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Restaurants near Stanford University Golf Course

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110 restaurants available nearby

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A photo of Birdie's at Stanford Golf restaurant
4.6
Exceptional(10)
Price: Moderate
• American • Menlo Park
Booked 1 time today
Located in the historic Stanford Golf Course Clubhouse, Birdies is now serving the public and offers our takes on clubhouse and bar favorites with an eye towards locally sourced ingredients and healthy options. We offer lunch and afternoon service for the golf club and surrounding community. Casual easy service coupled with picturesque indoor and outdoor seating creates the perfect setting for meetings, celebrations, and power lunches. Now open for breakfast !
A photo of RH Rooftop Restaurant at RH Palo Alto restaurant
4.5
Awesome(833)
Price: Very Expensive
• American • Palo Alto
Booked 194 times today
The RH Rooftop Restaurant is located on the third floor of RH Palo Alto, The Gallery at Stanford. Enjoy a reimagined menu of enduring classics, along with a curated selection of exceptional Champagnes and wines. Dine in a year-round skylit garden escape with heritage olive trees, sparkling chandeliers and a cascading center fountain sculpted of solid Biancone limestone.
A photo of Evvia restaurant
4.8
Exceptional(4843)
Price: Expensive
• Mediterranean • Palo Alto
Booked 79 times today
Sister restaurant of Kokkari, Evvia has been serving authentic rustic Greek cuisine since 1995. Our fresh fish, savory roasted meats and grilled and roasted vegetables are perked up with a squeeze of lemon, a splash olive oil, and Mediterranean herbs. There is perfection in simplicity.
A photo of Telefèric Barcelona - Palo Alto restaurant
4.6
Exceptional(2815)
Price: Expensive
• Spanish • Palo Alto
Booked 127 times today
Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate teams in Walnut Creek, Palo Alto, Los Gatos and Los Angeles have grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by Modern European decor and lively ambiance.
A photo of Macarena restaurant
4.5
Awesome(148)
Price: Expensive
• Traditional Spanish • Palo Alto
Booked 62 times today
The Art of Celebration in Palo AltoMacarena is more than a restaurant—it’s a celebration of Spain’s soul, brought to life in Palo Alto. Inspired by timeless recipes passed down through generations, every dish reflects the classic traditions of Spanish cuisine, with no shortcuts and no reinterpretations—just comfort food as it’s meant to be.Here, bold flavors meet time-honored techniques. From hearty paellas to vibrant tapas, every plate is crafted with care, honoring the traditions and culture that define Spanish cooking.In our elegant and inviting space, time slows down. Laughter flows, glasses clink, and meals are savored, creating moments that feel both intimate and unforgettable.At Macarena, we don’t just serve food—we share stories, honor history, and invite you to experience the timeless beauty of tradition and culture.​​
A photo of Ettan - Palo Alto restaurant
4.5
Awesome(1783)
Price: Expensive
• Indian • Palo Alto
Booked 82 times today
With highly personal, vibrant dishes from the country’s most decorated Cal-Indian chef, the rustic chic ambiance at Ettan is simultaneously warm, magical and glamorous; without being intimidating. Located in the heart of downtown, every detail from our craft cocktails and wine list to our lush courtyard patio and private dining mezzanine are designed to appeal to a diverse audience whether you are on an intimate date or entertaining for business.
A photo of Nobu Palo Alto restaurant
4.6
Exceptional(1739)
Price: Very Expensive
• Japanese • Palo Alto
Booked 47 times today
Nobu Restaurants' now classic and seamless blend of Japanese and Peruvian food has officially made it’s way to the Bay Area. Here you may divulge in some of our signature world famous dishes like our Alaskan Black Cod, Yellowtail Sashimi Jalapeño, and Salmon Sashimi New Style just to name of few. Situated at the lobby floor of the Nobu Hotel, Epiphany we offer indoor and outdoor seating right in the heart of Palo Alto. Dine with us, stay with us.
A photo of Meyhouse Palo Alto restaurant
4.8
Exceptional(748)
Price: Expensive
• Mediterranean • Palo Alto
Booked 67 times today
"Welcome to our home. Meyhouse is a casual place where family and friends get together over a drink, mezes, unique seafood, and grilled delicacies.Our philosophy is unique in many ways. We have an ingredient first approach, which means we handle ingredients as minimally as possible through the cooking process. We source the highest quality ingredients we can find and let them shine. Our recipes are as authentic as possible, no sous vide or modernist cuisine can be found here."
A photo of Clark's Oyster Bar - Menlo Park restaurant
4.5
Awesome(104)
Price: Expensive
• Seafood • Menlo Park
Booked 61 times today
Clark’s Menlo Park is a stylish all-day restaurant celebrating coastal American classics spanning from New England to California. In addition to its flagship menu of oysters and raw bar, a signature burger, daily catch specials, lobster rolls, chowder and refreshing crudo, this California location features seasonal bounty from the Pacific Ocean. The wine list highlights California classics alongside French whites and reds primarily from Burgundy and the Loire. Clark’s signature martinis and cocktails are always available.
A photo of Eylan restaurant
4.5
Awesome(222)
Price: Very Expensive
• Indian • Menlo Park
Booked 60 times today
From Chef Srijith Gopinathan and restaurateur Ayesha Thapar, the creators of Ettan, Copra and Little Blue Door, Eylan offers seasonally-driven Cal-Indian cuisine centered around a wood-fired grill, with thoughtfully sourced produce and a variety of proteins cooked over the embers and served alongside clever riffs on traditional breads from different regions of India. The bar program by West-Bev and Christopher Longoria draws upon the kaleidoscope of ingredients and techniques that make up global cocktail culture, while also taking inspiration from the culinary traditions of India. Wine director Andre Sydnor's program offers depth in classic regions like Burgundy, Champagne, Piedmont, and California, offering a variety of options for casual wine lovers while including more exclusive selections for serious oenophiles.

Dining near Stanford University Golf Course at a glance

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