"We had 14 people in our party...2 chef's cooked for us on 2 separate table tops type stoves, 7 on each side. They put on a good show with excellent conversation. The steaks, scallops, shrimp, chicken, fish, vegetables, and garlic fried rice were cooked to perfection...couldn't ask for more ! The waiters/waitresses were on it...drinks, removal of dinner ware, etc... The restaurant itself has been at its location for many, many years...the interior may be in need of a touch up to brighten the place up. Finally, the sushi bar was closed...this was a Monday, don't know if that's normal or not. Anyway, we all had an excellent time !"See more
"Had a the best table upper patio in the corner for the sunset. Really great atmosphere, friendly staff, just bring your sunglasses!
Felt really authentic not one of the tourist trap chains on front street. Would recommend and say upper patio!"See more