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Restaurants near InterContinental New York Barclay Hotel

Price
Cuisine (20 of 35)

42 restaurants available nearby

A photo of Park Ave Kitchen by David Burke restaurant
4.4
Awesome(178)
Price: Expensive
• American • Midtown East
Booked 7 times today
Opening December 7, 2023 on the corner of 48th Street and Lexington Avenue in New York City.A New-American Brasserie’s food and beverage offering, complemented by a high degree of hospitality, will be similar to other David Burke restaurants – both welcoming neighborhood spots and dining destinations.Park Ave Kitchen by David Burke is celebrity chef David Burke’s first new venture in New York City in almost three years and a welcome addition to David Burke Tavern, his flagship NYC locale.
A photo of Cognac Brasserie 48th restaurant
4.5
Awesome(116)
Price: Moderate
• French • Midtown East
Booked 6 times today
Restaurateurs Vittorio Assaf and Fabio Granato opened Brasserie Cognac de Monsieur Ballon in April 2008. The duo brought their love for French culture and cuisine to New York City and gave the Big Apple an authentic slice of such, with a brasserie style menu combining French classics with modern creations.
A photo of Grand Central Oyster Bar restaurant
4.2
Awesome(7619)
Price: Expensive
• Seafood • Midtown East
Booked 22 times today
We are a New York landmark with Guastavino tiled vaulted ceilings located on the lower level of the magnificent Grand Central Terminal. Our dining hours are from 11:30 AM to our last seating at 9:30 PM Monday through Friday. We are eager to serve you again!
A photo of Point Seven restaurant
4.6
Exceptional(111)
Price: Expensive
• Seafood • Midtown East
Point Seven is the new seafood focused restaurant from renowned chef Franklin Becker and Restaurateur Stephen Loffredo. Located in the iconic MetLife building, Point Seven honors the diverse preparations of seafood from around the world, showcasing the breadth and depth of global techniques and flavors. With its focus on sustainable ingredients and materials, Point Seven offers an experience that is both delicious and environmentally-conscious. The stunning interior dining offers vibrant, relaxed bar seating or our main dining room for a business meeting or that perfect, special meal. Two private dining rooms are also available for larger groups.Point Seven is just a short walk from Grand Central Terminal, the Broadway Theater District, and many major Midtown hotels. Beginning June 10th, Point Seven will premier our creative breakfast, making it a great option for business meetings, a quick bite and a nourishing start to their day.
A photo of Sea Fire Grill restaurant
4.9
Exceptional(3723)
Price: Very Expensive
• Seafood • Midtown East
Booked 5 times today
Offering seasonally focused, contemporary American seafood, where only the finest and freshest seafood is highlighted. Guests will be enchanted by the superb selection of raw bar favorites and delicious appetizers which include East & West Coast Oysters, Chilled Lobster, and expertly seasoned Yellowfin Tuna Tartare. Entrée selections are sure to delight, with succulent Alaskan King Crab Legs, elegant Herb Basted Black Bass and the menu wouldn't be complete without the addition of Sea Fire Grill's Surf & Turf - tender filet mignon and buttery steamed lobster and grilled shrimp.
A photo of Aretsky's Patroon restaurant
4.9
Exceptional(1609)
Price: Expensive
• American • Midtown East
Booked 3 times today
Welcome to Aretsky's Patroon, a classic New York City restaurant, owned by legendary restaurateur Ken Aretsky. Aretsky's Patroon offers superb contemporary American cuisine, warm, polished service and beautiful rooms suitable for a wide range of events. Whether you visit us for drinks and a light bite on our rooftop bar, a power lunch in our festive main dining room, or a discreet business dinner in one of our many private event spaces, we know that you will have a superb experience.
A photo of Bobby Van's Park Avenue - 'The Original' restaurant
4.8
Exceptional(1593)
Price: Expensive
• Steakhouse • Midtown East
Booked 1 time today
Located in New York's landmark Helmsley Building, Bobby Van's Steakhouse has been serving the best porterhouse in town for the last eleven years. Upon entering, one is greeted with the sight of a credenza groaning under the weight of large bottles of wine. A bar full of regular customers is on the left and looking into the one-hundred seat dining room, one sees the thirty foot high ceiling and windows overlooking Park Avenue. To complement our Prime Aged Steaks our Sommelier has created an award winning wine list. Whether you're looking for a big Cabernet, a Pinot Noir or something in between our comprehensive list is sure to please. "
A photo of Monterey restaurant
4.5
Awesome(428)
Price: Moderate
• American • Midtown East
Booked 1 time today
Simon Oren, Dudi Sasson and Chef James Tracey bring midtown Manhattan a glamorous bold American restaurant. A raw bar features every crustacean imaginable, and servers stroll through the dining room brandishing custom gridiron carts preparing items tableside. The menu circles the globe offering Chef Tracey's seasonal cuisine alongside an extensive selection of Prime Dry-Aged Steaks, and Roast Prime Rib of Beef. Designed by Scott Kester and Dudi Sasson, the two-floor lofty space is comfortable and lavish with an expansive bar and seating for upwards of 200 guests; perfect for large group dining, with private rooms for business and social events.
A photo of Tommy Bahama - New York restaurant
4.8
Exceptional(2850)
Price: Moderate
• American • Midtown East
Booked 13 times today
Tommy Bahama combines a tranquil environment and excellent food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience, nestled near the Theater District. Immerse yourself in the island vibes while delighting in exquisite cuisine and exceptional service, savor delicious dishes inspired by tropical flavors. Our menu promises a culinary journey that will compliments you theater experience, whether you’re on vacation or looking for a vacation from your everyday life. For more information: https://www.tommybahama.com/restaurants-and-marlin-bars/locations/new-york
A photo of Gyu-Kaku - New York, NY | Midtown restaurant
4.5
Awesome(2582)
Price: Expensive
• Japanese • Midtown East
Booked 42 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Dining near InterContinental New York Barclay Hotel at a glance

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