After ten years of continued success in the New York metro area, Benjamin Restaurant Group is proud to open its newest space, Benjamin Steakhouse Prime. Here, modern elegance is combined with traditional steakhouse classics, while also showcasing signature standouts from highly regarded sister property Benjamin Steakhouse. After perfecting both steakhouse and seafood concepts in their arsenal, Benjamin Restaurant Group is highlighting the grill at Prime, serving up USDA prime dry aged steaks and succulent seafood in unique ways. The 10,000 square foot space houses an expansive main dining room featuring wall mounted fireplaces. A temperature-controlled wine wall is exposed throughout the upper level which also offers five customizable private dining spaces for seating of up to 100+ guests.
Zuma, the brainchild of award winning co-founder and creator, Rainer Becker, brings its internationally acclaimed style of contemporary Japanese cuisine to midtown, New York. Serving dishes designed to share and inspired by the informal dining style of izakaya; the three kitchens present authentic yet alluring options, with bold flavors and simple presentation, highlighting quality ingredients. 261 Madison Avenue 10016
We, Tokyo Ichiban Foods, started our business in the restaurant industry. We continue to pursue serving quality food that will delight our guests, and we cherish our relationship with them. Today, pivoting from our strong origin, we are also expanding our scope of business to aqua-farming, seafood processing and distribution.We oversee the process through professional culinary eyes, from when the fish is cultivated until it is served to our guests. This allows us to build a sustainable and traceable system that will lead to higher customer satisfaction.Japanese cuisine is blessed with opulent nature from both the mountains and the sea, which brings us rich seafood. Our wish is to bring quality seafood and Japanese food culture to the world, making the global food culture even richer and stronger.
With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of Midtown East.
Dons Bogam is a Korean BBQ restauarant where delivers enjoyable and superb quality of upscale korean food to various gourmet and New Yorkers. Along with widely-known Korean BBQ, we also offer a bar which provides extensive yet exclusive list of red and white wine and popular Korean liquor. Moreover, customers would attentively experience Korean style table that offers real gas grill to cook bbq right in the front and a spacious leg room for maximum composure unlike other typical Korean restaurants' Korean style lay-out. Many New Yorkers have been experiencing our magnificent service and taste of entrée' for years and it is time for you to visit us and enjoy!
For serious steak-connoisseurs, Benjamin is a must visit. The restaurant, located in the heart of Manhattan, offers the finest and carefully selected prime USDA meat, dry aged to perfection. Wide selection of wines and vintages for pairing. The 5,000 square foot restaurant features a ten-foot working fireplace, rich chocolate brown leather seating, oak wood paneling, vaulted decorative ceiling, and modern brass amber toned chandeliers.
Sushi By Bou is an intimate & timed speakeasy experience featuring a traditional Sushi Omakase, or chef’s choice. Choose between our classic 12-course menu or get Bougie with our 17-course experience. Come early & stay late to enjoy our craft cocktails, imported sake selection, & high-energy vibes. Sushi by Bou NoMad is located in the LOBBY of Hotel 3232 (32 E 32 St). Parties of 1-4 will be reserved with our Signature $60/per person 30-minute Omakase. Parties of 5 or more will be reserved with our Bougie $100/per person 60-minute Omakase!Sushi by Bou's 24-hour Cancellation Policy: A 50% per person fee will apply to cancellations & no-shows for reservations made within 24 hours of reservation time. Text 917.268.7268 to cancel. No phone calls, please!Parties of 1-4 who wish to book our Bougie 60-min Omakase must text 917.268.7268 their full name, location/date/time, & number of guests. *Space is limited & we cannot guarantee we will be able to honor requests via your booking notes*
Fine and Rare embodies fine food and rare spirits.Our Executive Chef has created a menu that exemplifies the Fine and Rare brand.Fine and Rare restaurant showcases an impressive collection of limited edition whiskey, tequila, mezcal and rum. The ornate art deco style interior and live music entertainment provides a sophisticated ambiance while guests indulge in upscale American cuisine.Live performance scheduleMonday: 6:00 - 9:00 Tuesday: 6:00 - 9:00 Wednesday: 6:00 - 9:00Thursday: 6:00 - 10:00Friday: 5:30 - 12:00Saturday: 5:30 - 12:00Sunday: 6:00 - 9:00
Established 1926 Frankie and Johnnie's Steakhouse is located in the former townhouse of John Barrymore. Frankie and Johnnie's Steakhouse has a look that is sleek and uncluttered, with a warmth that is inviting to all its guests. The menu is distinguished with its exceptional quality of USDA certified prime dry-aged beef and a secret blend of spices that season every steak before it hits the grill.VOTED #1 STEAKHOUSE IN NEW YORK BY CITYSEARCH USERSWINE SPECTATOR AWARD OF EXCELLENCEINTERNATIONAL STAR DIAMOND AWARD
Located in the charming neighborhood of Murray Hill, Rossini's has been serving fine Northern Italian Cuisine for 44 years. The genuine friendliness and warm service makes diners feel right at home in this family owned restaurant. We specialize in Northern Italian Cuisine but also features dishes throughout the Italian Peninsula. Our cuisine is based on many long standing family recipes as well as new and innovative Italian presentations.Our menu offers a wide variety of pasta, chicken, veal and fish dishes or our chef will prepare your favorite dish if you don't see it on the menu.The large chairs and roomy interior provides an ambiance that is perfect for the important business lunch or the intimate romantic dinner.