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Restaurants near Convention Service Inc

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82 restaurants available nearby

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A photo of ANNUNCIATION restaurant
4.7
Exceptional(1841)
Price: Expensive
• Creole • Warehouse District
Annunciation Restaurant, neighborhood fine dining in the heart of the Warehouse District, is the ideal spot for enjoying skillfully crafted cocktails, fine wines and an assortment of classic and contemporary Cajun and Creole dishes. We are conveniently located within walking distance of the New Orleans Convention Center and a short drive from the world-famous French Quarter. Don’t miss dishes include our Chef’s Choice Ravioli with House made pasta, Gulf Fish Capri with fresh artichoke, tomato, and capers, and our Softshell Crab Monica. Cocktails are equally impressive and include concoctions like Southern Smash 2.0 featuring cognac has the highlighted liquor, or our Pimm’s Annunciation-a modern twist on a classic NOLA cocktail! In addition to regular dining, we also offer private dining rooms that can accommodate 10-200 and are perfect for your next corporate meeting, reception, or social occasion. Enjoy Live Piano every Saturday evening in our Bar area.
A photo of Restaurant Rebirth restaurant
4.6
Exceptional(2106)
Price: Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 6 times today
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
A photo of Galliano restaurant
4.6
Exceptional(974)
Price: Very Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 1 time today
Traditional southern Louisiana fare: these dishes are typically found in the homes of the Cajun people of the Bayou Lafourche region- real Cajun soul food.
A photo of Cafe Normandie at The Higgins restaurant
4.4
Awesome(78)
Price: Expensive
• French American • Warehouse District
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of Easy Virtue restaurant
4.3
Awesome(26)
Price: Moderate
• Southern • Warehouse District
Inhibitions run free at Easy Virtue, the newest culinary venture curated by Executive Chef Chad Roldan in the trendy Warehouse Arts District. Indulge and imbibe in irresistible brunch dishes daily, craft cocktails and a premium bourbon and wine selection, tempting your senses and persuading you to stay and play. All. Day. Long.Our menu infuses classic brunch dishes with creative flavors for an unforgettable experience. From the Bananas Foster French Toast, a local favorite with a twist, to the Pig Pop Tart, a whimsical reinvention of a childhood favorite. Striking the perfect balance between sweet and savory, The Jones is an ode to Chef's son that takes the classic cinnamon roll to new heights.
A photo of Chophouse New Orleans – Prime Steaks restaurant
4.8
Exceptional(5414)
Price: Expensive
• Steakhouse • Central Business District
Booked 53 times today
Named the highest rated steakhouse in New Orleans, this old-school steak restaurant is a powerhouse. The focus at Chophouse New Orleans is on its top-quality, USDA prime-only meat, from barrel cut filets to top-of-the-line cooking techniques, every detail counts. The easygoing atmosphere complements the great food and bustling, live entertainment nightly.
A photo of Meril restaurant
4.6
Exceptional(6742)
Price: Moderate
• Contemporary American • Warehouse District
Booked 23 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6755)
Price: Expensive
• Creole • French Quarter
Booked 19 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of Restaurant August restaurant
4.9
Exceptional(8320)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 17 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Luke restaurant
4.6
Exceptional(9422)
Price: Moderate
• French • Central Business District
Booked 37 times today
Nestled in the heart of New Orleans’ Central Business District on the iconic St. Charles Avenue—just steps from the French Quarter—Luke is a vibrant, Creole-inspired brasserie that welcomes both locals and visitors with its warm, energetic atmosphere. Renowned for its fresh Gulf seafood and daily selection of oysters, Luke highlights the best of regional flavors. Under the guidance of Chef Corey Sharp, the menu features dishes crafted from locally sourced ingredients and seasonal farmers’ market offerings. At the bar, guests can enjoy signature cocktails, a thoughtfully curated selection of wines from around the world, and a rotating lineup of local craft beers. Join us for breakfast, lunch, dinner, or happy hour—perfect for any occasion.

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NOCHI: New Orleans Culinary & Hospitality Institute

4.9

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