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Restaurants near Barney Mintz Field

Price
Cuisine (20 of 68)

156 restaurants available nearby

A photo of Brennan's restaurant
4.6
Exceptional(11193)
Price: Expensive
• Creole • French Quarter
Booked 105 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Luke restaurant
4.6
Exceptional(9041)
Price: Moderate
• French • Central Business District
Booked 40 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of Mr. B's Bistro restaurant
4.7
Exceptional(6024)
Price: Expensive
• Creole • French Quarter
Booked 68 times today
Mr. B's Bistro, a New Orleans restaurant famous for its Creole cuisine with a focus on fresh regional products, is located in the heart of the French Quarter at the intersection of Royal Street and Iberville. This corner is a New Orleans landmark and celebrated food corner. Considered the original New Orleans gourmet bistro, Mr. B's Bistro is owned and managed by Cindy Brennan, a member of the legendary New Orleans' Brennan Family.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5736)
Price: Expensive
• French • Garden District
Booked 47 times today
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
A photo of Superior Seafood restaurant
4.7
Exceptional(4717)
Price: Expensive
• Seafood • Uptown
Booked 35 times today
Superior Seafood & Oyster Bar is located in historic Uptown New Orleans, and is known for its authentic Louisiana seafood and Creole-inspired dishes at an affordable price. Situated directly on the St. Charles streetcar line (stop number 24), on the corner of St. Charles and Napoleon Avenues, the restaurant offers a front row seat to all the beautiful sights and sounds New Orleans has to offer. The menu offers something for every taste, with items ranging from Shrimp & Grits to Filet Mignon, and many in between.
A photo of Antoine's restaurant
4.3
Awesome(10904)
Price: Expensive
• Creole • French Quarter
Booked 57 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics. We are currently open Monday-Saturday for Dinner services and Brunch on Friday and Saturday. Join us on Sundays for a live Jazz Brunch. We look forward to seeing you in our beautiful and historic restaurant setting!Antoine's Dress CodeBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please call go to www.antoines.com and fill out private dining inquiry.
A photo of Nice Guys Nola restaurant
4.1
Excellent(257)
Price: Expensive
• Creole • Crown Point
Booked 101 times today
Quality you can taste! Nice Guys family offers many different cuisines and traditions. Most importantly to us, we are obsessed with excellent food and superior customer service. In New Orleans we realize people come from all across the globe for some amazing New Orleans food. At Nice Guys, we are happy to serve you that amazing food. Located in New Orleans at 7910 Earhart Blvd, five minuets from downtown, Nice Guys Nola is a new restaurant adventure with all the vibes. The concept and creativity in every dish was created by owners Glenn and Allison Charles. We always have something crazy and over the top to look forward to every weekend. Join us for our fall off the plate specials, amazing brunch and craft cocktails. We look forward to serving you.
A photo of Meril restaurant
4.6
Exceptional(6324)
Price: Moderate
• Contemporary American • Warehouse District
Booked 28 times today
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
A photo of Shaya restaurant
4.9
Exceptional(4953)
Price: Expensive
• Israeli • Uptown
Booked 63 times today
Shaya restaurant marries Israeli staples with Southern flavors and modern techniques, striking a balance between innovation and tradition. Shaya approaches Israeli cuisine as a grand mosaic, drawing influence and inspiration from North Africa, the Middle East, Eastern Europe, Turkey and Greece. The contemporary menu reflects the ongoing evolution of Israeli food and celebrates the abundance of Louisiana. Shaya highlights seasonal, responsibly- and locally-sourced ingredients.The wood-fire oven is central to both the menu and the dining experience, from the incredible homemade, wood-fired pita to vegetable-centric small plates and heartier entrees. Many of the dishes on the diverse menu are meant to be shared and enjoyed throughout many courses.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6282)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 32 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    Our server was wonderful. She was attentive but not intrusive. Not my first visit as we are local. I was disappointed that the appetizer I wanted was not available at noon on Sunday. I wanted to try something new but settled on the familiar and delicious Turtle Soup. I thought it was funny but not sure tourists would appreciate the manager walking from the kitchen through the main dining room holding a mop!!
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.6
  • OpenTable Diner
    Toronto / Ontario •16 reviews
    5.0
    Dined 1 day ago
    We love dining at Luke. The menu is so unique and creative. Our server, Curtis, was perfect! We started with a dozen raw oysters. They were fantastic. The gumbo was quite tasty and my husband loved his oyster salad. We will definitely dine here again!
    More info
    LukePrice: Moderate• French• Central Business District
    4.6
  • TommiaH
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 2 days ago
    My husband and I said this was one of the best dining experiences ever. The food was phenomenal, the service was amazing and personable. We had the ribeye and crawfish fettuccine. It was seasoned perfectly. We are excited to go back again!
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.6
  • OpenTable Dinervip
    San Francisco Bay Area •15 reviews
    5.0
    Dined 4 days ago
    Mr. B’s is a special New Orleans treat! Come early and sit by a window— great view! We had wonderful service from Anton, and especially enjoyed the Wood-Grilled Redfish, the Crawfish in Puff Pastry, the Lobster Ravioli, and an outstanding Lemon Meringue Pie. We never come to NOLA without stopping here!
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • PaulE
    Key West / Florida Keys •3 reviews
    5.0
    Dined 6 days ago
    Antoine's has maintained its charm even with all the lower level acceptance crap going on in today's world. Antoine's is so refreshing compared to many other restaurants who have succumbed to lower standards. There was a couple with 3 young children, 2 boys and a girl attending. The boys were dressed in suits and bow ties and the girl in a princess dress, I made a point of complimenting them on their dress for the occasion! We need to maintain the respect and ambiance that Antoine's provides! Bravo!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.3
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