Welcome to the iconic CanoeHouse. Celebrating Hawaii’s soulful connection between land and sea with seasonal menus highlighting the island’s unique bounty—everything from locally raised abalone and fresh caught opakapaka (snapper) to tart poha berries and tender heart of palm. Led by executive chef...
Tommy Bahama combines a tranquil environment and good food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your...
Located in the heart of the Big Islands farm community is Peter Merriman's original restaurant; Merriman's Waimea. Chef/Owner Peter Merriman is one of the founders of Hawaii Regional Cuisine and uses 90% or more of local produce, fish and beef. All dishes are handcrafted to highlight the natural...
Halani is a coastal Mediterranean restaurant, featuring fresh pasta, pizzas, tapas and small plates. We emphasize local ingredients, including famers, ranchers and fishermen from the Big Island. Sharing, family style dining and discovery are all part of the show! Come and join us for dinner at...
