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Best Restaurants with a Tasting Menu in Mill Valley

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16 restaurants available nearby

A photo of Paseo: A California Bistro restaurant
3.9
Excellent(237)
Price: Expensive
• Californian • Mill Valley
Booked 7 times today
Enjoy seasonal New American recipes, using ingredients from the best local artisans, growers, and producers, in our elegant and iconic setting.
A photo of Sushi Ran restaurant
4.8
Exceptional(2346)
Price: Expensive
• Sushi • Sausalito
Booked 51 times today
WE ARE OPEN FOR TAKEOUT FROM 5:00PM - 9:30PM. LET US JOYFULLY NOURISH YOUR BODY AS WELL AS YOUR SPIRIT. Sushi Ran is a longstanding Japanese restaurant located in Sausalito, California that specializes in sushi. The restaurant prepares menu items utilizing fresh fish delivered from Tokyo daily and features a casual, family friendly dining atmosphere.Sushi Ran serves lunch and dinner daily and features an extensive menu offering of moriawase, maki, nigri and sashimi, vegetables, soup, cool plates and hot plates. Cool and hot plate options at the restaurant include Hokkaido scallop crudo, miso Wagyu beef, big eye tuna tartare, asari clam, braised beef tongue and organic chicken. Nigri and sashimi options featured at Sushi Ran include tuna, yellowtail, white fish, beef, mackerel, eel salmon, shellfish, caviar, toro tataki and more.
A photo of Left Bank Larkspur restaurant
4.5
Awesome(4535)
Price: Moderate
• French • Larkspur
Booked 37 times today
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joiede vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step intoFrench culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseriesand iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizingseasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare andprawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by theParisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with awide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
A photo of Ditas restaurant
3.9
Excellent(164)
Price: Expensive
• Californian • Sausalito
Booked 2 times today
Ditas is Sausalito’s newest culinary gem. Since its opening in 2023, the destination restaurant has garnered rave reviews for its attentive service, and awe-inspiring views. Occupying the former principal yacht club of San Francisco, Ditas offers the most breathtaking bay and city vistas in Sausalito, making it the perfect choice for those seeking a memorable upscale dining experience. We bring the authentic California Coastal Cuisine on the table. Dining is offered on our heated patio that over looks the bay, in the dining room, in our private dining room as well as in our lounge. In addition to great food in the lounge you can enjoy the finest cocktails served just for you!
A photo of Dalida restaurant
4.7
Exceptional(903)
Price: Expensive
• Mediterranean • Presidio
Booked 143 times today
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
A photo of The Bungalow Kitchen by Michael Mina Tiburon restaurant
4.6
Exceptional(214)
Price: Expensive
• Californian • Tiburon
Booked 14 times today
The Bungalow Kitchen by Michael Mina presents a dynamic new social dining experience and vibrant community clubhouse in the heart of Tiburon – Marin County’s charming waterfront neighborhood along the San Francisco Bay. Award-winning chef Michael Mina and hospitality veteran Brent Bolthouse joined forces with renowned interior designer Martin Brudnizki to create a lively bohemian atmosphere with bold cuisine, five-star service, and thoughtful touchpoints that pay homage to Tiburon’s storied past. The menu presents elevated California cuisine options for dinner, late-night and weekend brunch, as well as a robust wine list and inventive craft cocktails.Spanning nearly 12,000 square feet across two floors with 5,000 square feet of outdoor waterfront space on its expansive patios, The Bungalow Kitchen by Michael Mina boasts spectacular views of the San Francisco Bay, San Francisco skyline, Tiburon Marina, Angel Island and beyond.
A photo of Spruce restaurant
4.7
Exceptional(5429)
Price: Expensive
• Contemporary American • Presidio Heights
Booked 74 times today
Open for lunch (two courses/$65), brunch (three courses/$98), and dinner (three courses/$125), Spruce offers seasonal prix-fixe menus crafted by Chef Mark Sullivan. Each menu offers a wide range of options, as well as luxurious additions (examples: caviar, truffles) for supplemental prices. Our cuisines is complemented by an extensive wine list which holds "Wine Spectator" magazine's highest honor, a Grand Award. The bar/lounge is available for walk-ins on a first-come, first-serve basis. We look forward to welcoming you to Spruce soon!
A photo of Gary Danko restaurant
4.8
Exceptional(1660)
Price: Very Expensive
• Contemporary French / American • Fisherman's Wharf
Booked 35 times today
Twenty-five years after opening its doors in San Francisco’s iconic Fisherman’s Wharf neighborhood, Restaurant Gary Danko continues to refine its award-winning combination of classic French cooking, thoughtful and inventive use of local ingredients and personable yet impeccable service.In a warm, enveloping space overhung with fresh flowers and vibrant artworks, an evening at Gary Danko is both intimate and theatrical—a loving nod to an old-world dining experience with its heart thoroughly planted in the new: fresh, locally grown and raised foods drawn from the region’s vast seasonal offerings, prepared with precision and flair.
A photo of Greens Restaurant restaurant
4.6
Exceptional(11183)
Price: Very Expensive
• Vegetarian / Vegan • Marina / Cow Hollow / Presidio
Booked 101 times today
Greens is open for indoor and outdoor dining, with take out available online or at our in-house kiosk. When reserving a table outdoors, we recommend bringing a jacket that is suitable for wind and chilly weather. Our heated dining pavilion is in front of the Greens building. Diners savor Greens imaginative vegetarian cuisine that features local and seasonal produce and the finest ingredients from our organic farm Green Gulch. Focusing on creative and nutritious meals balanced in flavor and textures, our menus are inspired by farmers, relationships and stories around the world. Located in Landmark Building A of the historic Fort Mason Center, Greens is home to some of the most dramatic views of the Golden Gate Bridge and Marin Headlands that San Francisco has to offer.
A photo of Nisei restaurant
4.8
Exceptional(80)
Price: Very Expensive
• Japanese • Russian Hill
Booked 8 times today
Nisei presents a contemporary approach to Japanese American cuisine by combining deep Japanese flavors, refined cooking technique, and Northern California's finest ingredients. The restaurant is a personal reflection of Chef David Yoshimura's unique experience as a Michelin starred chef and second generation Japanese American, or Nisei. Nisei can accommodate most severe allergies with advance notice, however due to the nature of the tasting menu format, we can not meet all dietary restrictions or aversions. In order to maintain the spirit of our cuisine, the following items can not be removed: Salt, sugar, soy sauce, and egg cooked into items.All Experience prices below reflect a 20% Service Fee and 8.63% SF Sales Tax applied to the base price of each experience. This Service Fee goes towards paying our employees a livable wage as well as providing health insurance.

See what locals rave about

From verified diners like you
From verified diners like you
  • naco
    San Francisco Bay Area •2 reviews
    5.0
    Dined 2 days ago
    Great ambiance and food. Staff are very friendly and professional. One of my favorite place for both lunch and dinner.
    More info
    DalidaPrice: Expensive• Mediterranean• Presidio
    4.7
  • brittaVIP
    San Francisco Bay Area •17 reviews
    5.0
    Dined 2 days ago
    This restaurant never disappoints! The staff is on top of everything, service is kind and fast, food is consistently outstanding. It’s one of our favorites in Marin! Pro tip: order the dumplings, tempura, sunomono salad w crab, crunch roll or the sushi or sashimi plate. Save room for dessert bc their sorbet trio is always good. The spinach salad and mixed greens salad are also good. Black cod melts in your mouth. Basically, order everything - it’s all good!
    More info
    Sushi RanPrice: Expensive• Sushi• Sausalito
    4.8
  • SuzanneVIP
    San Francisco Bay Area •81 reviews
    5.0
    Dined 6 days ago
    Left Bank is our Go To restaurant. Located perfectly one town away from ours, great staff and bar, THE place to be before or after a Lark Theater performance and, most important, an excellent and satisfying menu. Keep on keeping on, L B!!
    More info
    Left Bank LarkspurPrice: Moderate• French• Larkspur
    4.5
  • CR
    San Francisco Bay Area •3 reviews
    5.0
    Dined on Dec 29, 2024
    The separate bar located across a brick enclosed pathway was quaint and the drinks were done well. The reservation was right on time and service was really nice. Our waitress was a gem, and checked in just enough. The meals (4) total, were all as ordered, came out nicely timed (following starters and salads/soups), and prepared/plated well. Definitely a spot to recommend and return to.
    More info
    Paseo: A California BistroPrice: Expensive• Californian• Mill Valley
    3.9
  • sandra
    San Francisco Bay Area •10 reviews
    4.0
    Dined on Dec 28, 2024
    Ditas has a nice view of the city, unfortunately our group got sick from their oysters.
    More info
    DitasPrice: Expensive• Californian• Sausalito
    3.9
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