Best Restaurants with a Tasting Menu in Glen Park

Price

$$
$$$
$$$$

Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

East BayMarinPeninsulaSan Francisco

Neighborhoods

Bernal HeightsChinatownCivic Center / Hayes Valley / Van NessCow HollowDaly CityDowntown / Union Square

Top Rated

CharmingGood for business mealsGood for groupsGood for special occasionsGreat for fine winesGreat for happy hour

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Award-winning

MICHELINWorld's 50 Best

Accessibility

Wheelchair access

86 restaurants available nearby

How are Featured results ranked

1. Nightbird

4.8

Exceptional(877)

$$$$Price: Very Expensive

• Californian • Civic Center / Hayes Valley / Van Ness

Booked 4 times today

Nightbird offers a 12 Course , from chef, owner and James Beard Nominated, Kim Alter. It is an elegant boutique restaurant in the heart of San Francisco (Hayes Valley) embracing California's freshest, seasonal, local ingredients. the price of the menu is $195/person with a 16% service charge, 6% Heathy SF, and tax. Please understand we have 10 tables in our dining room, for that reason we do have the policy below.Cancellation policy: If cancelled after the 48 hour window, we charge the card on file $195 per person.For parties over 4 people, one weeks notice is needed for a cancellation. If cancelled after the 5 working day window, we charge the card on file $195 per person.Consumer AdvisoryConsuming raw or undercooked meats, poultry, eggs, seafood or shellfish may increase risk of foodborne illness especially if you have medical conditions.

2. Four Kings

4.6

Exceptional(213)

$$$$Price: Moderate

• Chinese • Chinatown

Booked 18 times today

## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,

A photo of Alexander's Steakhouse - SF restaurant

3. Alexander's Steakhouse - SF

4.6

Exceptional(2517)

$$$$Price: Moderate

• Steakhouse • Downtown / Union Square

Booked 7 times today

Located in Union Square of San Francisco, Alexander's Steakhouse features a meticulously curated beef program with emphasis placed on highlighting small farms from the US, Australia, and Japan Alexander's Steakhouse features Greater Omaha Prime beef, dry-aged for 28 days resulting in unmatched flavor and texture. Imported and domestic wagyu also play a prominent role on our menu, we offer one of the widest selections of Japanese beef in the country.

A photo of State Bird Provisions restaurant

4. State Bird Provisions

4.7

Exceptional(3421)

$$$$Price: Very Expensive

• Californian • Western Addition

Booked 92 times today

State Bird Provisions started as a recipe for serving quail, it has slowly evolved into a restaurant without any programmed elements.

5. Dalida

4.7

Exceptional(1228)

$$$$Price: Expensive

• Mediterranean • Presidio

Booked 97 times today

Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.

6. The Progress

4.8

Exceptional(2602)

$$$$Price: Very Expensive

• Contemporary American • Western Addition

Booked 65 times today

The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.

7. Niku Steakhouse

4.7

Exceptional(914)

$$$$Price: Very Expensive

• Steakhouse • SOMA

Booked 34 times today

Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

8. 3rd Cousin

4.6

Exceptional(574)

$$$$Price: Very Expensive

• Californian • Bernal Heights

Booked 1 time today

Cozy, intimate and romantic...Chef Greg Lutes has created a unique, innovative dining destination in Bernal Heights. Renowned for his Uni Crème Brûlée as well as well as his global approach to Californian Cuisine. Take a journey of the senses with his tasting menu or sit back and create your own menu. Polished service and a extensive wine list make dining at 3rd Cousin an event to savor and remember.

9. Saison

4.9

Exceptional(69)

$$$$Price: Very Expensive

• American • SOMA

Booked 15 times today

Saison is a two Michelin-starred, open wood fire restaurant under the leadership of Executive Chef Richard Lee, emphasizing the bounty of California’s evolving terroir and its incredible farmers, ranchers, and fishermen and women. Saison is driven by Lee’s dedication to purity and innovation, paired with a Grand Award-winning wine list in a dynamic space where guest and team celebrate an intimate, culture-shifting experience. Chef Lee builds upon Saison’s formidable foundation as the original fine dining establishment in the U.S. to use open hearth cooking, crafting nuanced flavors with intention that are inspired by the culinary diversity of Northern California.Saison has one of the country’s largest and most remarkable selections of Old and New World wine, with a special emphasis on Burgundy, originally established by Saison Hospitality co-founder and Saison Winery winemaker Mark Bright and now curated by Beverage Director and Assistant General Manager Molly Greene.

10. Copra

4.7

Exceptional(114)

$$$$Price: Very Expensive

• Indian • Western Addition

Booked 87 times today

Copra: A Culinary Journey to the Heart of South IndiaNestled in the heart of San Francisco's vibrant Fillmore district, Copra is an enchanting restaurant that transports you to the sun-kissed shores of South India. Helmed by Michelin-starred Chef Srijith "Sri" Gopinathan, Copra is a love letter to his culinary heritage, showcasing the vibrant flavors of Kerala, Tamil Nadu, and Sri Lanka.Step into a world of lush greenery and intricate macrame, where the air is filled with the tantalizing aroma of spices and the gentle hum of conversation. The menu, a tapestry of traditional recipes and modern interpretations, is a celebration of fresh, seasonal ingredients.

See what locals rave about

From verified diners like you

C
Catherine
San Francisco Bay Area •54 reviews
5.0
Dined 4 days ago
Our meal was delicious as always and the server we had was excellent!
More info
DalidaPrice: Expensive• Mediterranean• Presidio
•
4.7
J
JeffVIP
New York City •2 reviews
5.0
Dined 4 days ago
Fun vibe and great format with super creative dishes.
More info
State Bird ProvisionsPrice: Very Expensive• Californian• Western Addition
•
4.7
A
AndrewVIP
San Francisco Bay Area •6 reviews
5.0
Dined on Jun 18, 2025
Absolutely fantastic! Incredible presentation with the preparation and flavor to match.
More info
NightbirdPrice: Very Expensive• Californian• Civic Center / Hayes Valley / Van Ness
•
4.8
M
Monika
San Francisco Bay Area •1 review
5.0
Dined on Jun 17, 2025
Top notch service. Every dish was perfection. The clams with bean sauce — great recommendation, underrated. We’ll be back
More info
Four KingsPrice: Moderate• Chinese• Chinatown
•
4.6
A
Aira
San Francisco Bay Area •1 review
5.0
Dined on Jun 1, 2025
The steaks are exceptionally juicy and tender. The staff provides outstanding service. I highly recommend this steakhouse to anyone visiting the city and seeking a high-quality steak dining experience. Thank you
More info
Alexander's Steakhouse - SFPrice: Moderate• Steakhouse• Downtown / Union Square
•
4.6

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