Popular restaurants in Dublin

Browse some of the most booked restaurants in Dublin

The Ivy Dawson Street
British | South City Centre
La Cucina
Italian | South William Street
International | South City Centre
Café en Seine
Modern European | Dawson Street
Sheehans Pub
Irish | South City Centre
Chili Club
Thai | Grafton Street
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Treat your taste buds: Explore Dublin restaurants.

Specials at top restaurants in Dublin

Enjoy great restaurant specials, set menus, and more
BANG Restaurant & BarBANG Restaurant & Bar
105 reviews
Modern European | South City Centre, Dublin 2

See all specials

Amazing , really enjoyed our night More

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Ely Wine BarEly Wine Bar
58 reviews
Irish | Baggot Street Lower, Dublin 2

Popped in alone for a bite to eat having been at The National Gallery of Ireland. Could not have been more welcome despite the place being packed with Christmas parties. Staff were wonderul, house wine was outstanding and food was excellent. I cannot recommend this venue highly enough. More

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Pinocchio Restaurant - RanelaghPinocchio Restaurant - Ranelagh
7 reviews
Italian | Ranelagh, Dublin 6

Great food in a warm and friendly atmosphere. Will be back again. More

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Diners' Choice Winners: Best Overall

Dublin's best restaurants based upon thousands of OpenTable diner reviews
The Lord Mayor's Lounge at The Shelbourne Hotel1. The Lord Mayor's Lounge at The Shelbourne Hotel
246 reviews
Afternoon Tea | South City Centre, Dublin 2

An absolute must for a memorable experience for a special occasion or treat. Impecible service and delicious. Thank you Shelbourne! More

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Amuse2. Amuse
103 reviews
French | Dawson Street, Dublin 2

We had a most beautiful tasting menu. Amazing flavours on every plate. The venison was sublime. Already deciding when to book again. More

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Host3. Host
233 reviews
Mediterranean | Ranelagh, Dublin 6

Every time I go to host it gets better and better even when you think it can’t improve any more. Favorite restaurant, has it all. More

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Afternoon Tea at The Merrion Hotel4. Afternoon Tea at The Merrion Hotel
132 reviews
Afternoon Tea | Merrion Square, Dublin 2

Lovely atmosphere and very attentive service. Great for a nice long chat in the afternoon. More

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Shanahan's on the Green5. Shanahan's on the Green
21 reviews
Steakhouse | South City Centre, Dublin 2

From pre-dinner cocktails in the Oval office through to putting our coats on to leave at the end of the evening the experience at Shanahans was luxurious. The staff are friendly, helpful and unintrusive and the food was wonderful. An evening in Shanahans is something everyone should enjoy at least one. More

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New to OpenTable

Dublin restaurants that recently joined the OpenTable network
Italian | Ranelagh, Dublin 6

Welcome to GiGi authentic Italian cuisine, homemade pasta, great antipasti bar in a cozy and casual environment with a great selection of Italian wines. More

Grano RestaurantGrano Restaurant
Italian | Stoneybatter, Dublin 7

GRANO combines fresh natural ingredients, farmed using organic and biodynamic techniques, to create a contemporary cuisine that respects the roots and traditions of Italian cooking.

By sourcing our ingredients from small Italian food and wine producers, it is our mission to contribute to the preservation of local food cultures and the revival of ancient cultivation techniques.More

Mi ThaiMi Thai
Thai | Stoneybatter, Dublin 7

Welcome to Mi Thai restaurant!

We look forward to serving you!More

Pinocchio Restaurant - Temple BarPinocchio Restaurant - Temple Bar
Italian | Temple Bar, Dublin 2

We serve only excellent food prepared using top quality ingredients and cooked with passion and love.More

The Ramen BarThe Ramen Bar
Japanese | South William Street, Dublin 2

Our Journey took us to the city of Kagawa to purchase Irelands first ramen noodle making machine. We make all our noodles fresh on site in the restaurants kitchen.

Ramen is a Japanese noodle soup dish. It consists of Chinese-Style wheat noodles served in a meat or fish based broth, often flavoured with soy saucer miso, and uses toppings such as sliced pork, dried seaweed, menma, and green onions.

Nearly every region in Japan has its own variation of ramen, from the tonkotsu (pork bone broth) ramen of Kyushu to the miso ramen of Hokkaido.More