North Dallas / Addison Restaurants

Kenny’s Italian Kitchen serves classic "Southern Italian American" food modeled after the "Little Italy" sections of Boston and New York. These Italian American styles of veal, chicken and seafood will include Parmigiana, Picatta and Marsala. Of course Kenny's Italian Kitchen wouldn't miss out on...See More

Ferraris Italian Villa is one of Dallas’ most revered Italian restaurants for more than 35 years. Francesco and Jane Secchi, who hail from Italy and England respectively, serve Northern andSouthern Italian cuisine with emphasis on fresh seafood, steaks and pasta from Francesco’s native Sardegna.

Kenny’s Wood Fired Grill is reminiscent of a 1940’s Chicago style chophouse with a classy, relaxed and warm atmosphere featuring the finest wood grilled seafood and meats. Our well rounded menu represents the traditional American classics with an emphasis on Kenny’s specialty, New England style...See More

A modern take on Northern Italian Cuisine. A great balance between Seafood , Steak as well as home made Fresh Pastas!

NOW OFFERING TO GO AND DELIVERY OPTIONS!AVAILABLE MONDAY-SATURDAY 4PM-9PM -PLACE YOUR ORDER AT ALBIERNATS.COM OR CALL (972)239-3400Al Biernat's is much more than a great steakhouse, now with a spectacular second location in North Dallas! Incredible seafood choices like Australian cold-water...See More

Cadot Restaurant serves a great blend of French cuisine prepared by Chef Jean-Marie Cadot. Cadot Restaurant has been rated among the Top Romance restaurants in Dallas on ZAGAT.com. We are a favorite place on Google. We are a 2010 recommended business by D Magazine. The Dallas Morning News and The...See More

Lavendou, a retreat into the French countryside - a place where life is savored as much as the food. Lavendou is thoroughly French, from the inviting decor to the gracious service and authentic cuisine. But don't expect it to be pretentious. Owner Pascal Cayet is dedicated to providing service that...See More

Honest Food & Drink in the American Tradition.

Now Take Out and Delivery12 Cuts Brazilian Steakhouse serves Brazilian Prime Cuts, Salad Bar with Fresh Organic Salad Offerings, Specialty Sides, and Homemade Desserts. Open for lunch and dinner daily. 12 Cuts will focus on blending a traditional style with elements of Argentinian Cuisine. 12...See More

Rated "Four Stars" by the Dallas Morning News, the recipient of an "Award of Excellence" in 2000-2003 by Wine Spectator, rated by Zagat in 2003 as one of "America's Top Restaurants". Chef Richard Chamberlain adds a special touch to prime beef and seafood that pleases the most traditional tastes....See More

OUR DINING ROOM IS OPEN. CURBSIDE PICKUP ALSO AVAILABLE. We are pleased to open our doors, but delighted to still offer takeout. See the menu at Seasons52.com. Please call (214) 361-5252 to make your reservation.Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a...See More

Chef Nico’s love for the culinary arts started at age nine, when he worked for a bakery, making deliveries and assisting in the kitchen in Mexico. Nico honed his skills at several restaurants throughout the country, in states such as Vera Cruz, where he learned about seafood, dried chilies, and...See More

Ida Claire is a funky, southern influenced restaurant & bar open for breakfast, lunch, and dinner. The food is notched up southern but has influences from different regions. You’ll most likely see dishes you’ve heard of before but with little twists here and there. Our sandwiches will be served on...See More

Republic is a bar centric restaurant that offers great American cuisine with a Texas Twist. Republic offers one of the largest bourbon selections in the State of Texas and has an amazing wine list.

Vintage-inspired food, beverage & service in a distinctive, upscale atmosphere reminiscent of early 1960’s. Chef-prepared steaks, seafood & vintage specialty dishes served up with classic, showroom-style entertainment. Open for lunch, dinner, late nights.