Hot openings


A large seafood bar with oysters and lobsters on ice at NYC restaurant Metropolis by Marcus Samuelsson
Hot openings
Marcus Samuelsson’s newest restaurant celebrates all of NYC’s neighborhoods
A chicken and rice dish topped with barberries at NYC restaurant Nasrin’s Kitchen
Hot openings
Nasrin’s Kitchen in NYC is a full-on celebration of Persian home cooking
A fork digs into pork al pastor at ATLA Venice in Los Angeles
Hot openings
Legendary chef Enrique Olvera’s second LA restaurant is all about everyday Mexican cooking
A Mexican tlayuda dish placed in a copper plate at the San Diego Oaxacan restaurant Quixote.
Hot openings
Mole, masa, and mezcal fuel the magic at Quixote in San Diego’s Lafayette Hotel
a fried chicken dish on a gray plate at NYC restaurant Alligator Pear.
Hot openings
A new NOLA-inspired restaurant is unlike any NYC has seen before
A pizza with red peppers and a green sauce in the center at Los Angeles restaurant Best Bet.
Hot openings
The Rose Venice’s chef goes all in on pizza at this highly anticipated LA opening
A close-up of a hamachi crudo sitting in a yellow sauce at Los Angeles restaurant Casaléna.
Hot openings
LA’s Woodland Hills gets the restaurant it deserves with Mediterranean stunner Casaléna
A burger at the Seattle restaurant Palace Kitchen
Hot openings
Seattle late-night favorite Palace Kitchen makes a grand comeback
A fried lobster dish with a side of aioli at Chicago restaurant the Dawson
Hot openings
Chicago favorite The Dawson returns with a refreshed look, new dishes
A close up of a tomahawk steak at Dallas restaurant Crown Block
Hot openings
A dazzling steakhouse debuts atop Dallas’s most iconic tower
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