Laura Scholz

Atlanta

Laura Scholz is an Atlanta-based writer and editor who has covered food, travel, and more for publications like Bon Appétit, Eater Atlanta, Food & Wine, and Travel + Leisure. She loves working from local coffee shops, running and hiking remote trails with her two dogs, and shining a spotlight on the city's top chefs and tastemakers.

Stories by  
Laura Scholz

Amuse bouche of a King Salmon everything bagel, Choux a la Otoro, and A5 Wagyu and Hokkaido uni sando at Joomak in NYC. Book on OpenTable.
2025’s best new restaurants in NYC so far
Sunlight hits 9 Mile Station, an airy rooftop beer garden on top of Ponce City Market in Atlanta.
These 12 Atlanta restaurants crush the outdoor dining game
A white tree sculpture and seats outfitted with pink floral fabric at the bar at The Garden Room in Atlanta
Atlanta’s 12 most drop-dead gorgeous restaurants
Hummus with za’atar-spiced chickpeas, chermoula, and spring radish at Seed Kitchen in Marietta
Editor’s choice: 12 go-to Atlanta restaurants from our local expert
default-post-thumbnail
On Our Plate: Foodspotting for iOS 7; Santa Cruz Restaurant Week; NYC Michelin Bib Gourmands; No Kid Hungry Month; Taste of Atlanta Discount
Load more

Find your table for any occasion