Mt. Vernon Restaurants
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Magdalena
Price: Expensive•Bistro•4.7(1,258)Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.
Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.
Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.Topside
Price: Expensive•Contemporary American•4.7(575)Take it easy at Topside, a rooftop restaurant located at Hotel Revival with floor-to-ceiling views overlooking the historic neighborhood of Mount Vernon. The modern American restaurant emphasizes regional purveyors and artisans, with the bar offering creative cocktails, local beers and a renowned zero-proof program.
For large groups of 9 or more please email: restaurants@hotelrevivalbaltimore.com
Outdoor dining in Baltimore / Maryland
See what locals rave about in Mt. Vernon
- CC. NinaBaltimore / Maryland •2 reviews5.0Dined 3 days agoExcellent customer service, the food was amazing, and the environment was cozy.More infoUnity Bar & RestaurantPrice: Expensive• American• Bolton Hill•4.7
- CCalmanWashington, D.C. Area •3 reviews5.0Dined 3 days agoWonderful lamb moussaka. Excellent service. I plan to return.More infoCazbarPrice: Moderate• Turkish• Downtown•4.7
- KKIMVIPBaltimore / Maryland •6 reviews5.0Dined 3 days agoIt was amazing we love this place always a wonderful evening at Sotto sopraMore infoSotto SopraPrice: Expensive• Italian• Mt. Vernon•4.8
- SStuartBaltimore / Maryland •1 review5.0Dined on Jul 20, 2025Such an excellent and unique venue, with spectacular views of the city and a relaxed, diverse crowd. Food (Rockfish curry for me!), wine and cocktails were excellent, and our server Josh was first rate. Really enjoyable evening!More infoTopsidePrice: Expensive• Contemporary American• Mt. Vernon•4.7
- NNhaNew York City •3 reviews5.0Dined on Jul 5, 2025I ordered from the prix fixe menu. The crab soup was good, but was more vegetables than crab. I wasn't given any bread to go with the soup. The surf and turf was great, with steak, crabcake, and potato au gratin. The dessert choices were limited, so I went with the tiramisu. If I would to go next time, I'll try ordering the individual items for more choice options. The service was very attentive and friendly.More infoMarie Louise BistroPrice: Expensive• French• Pikesville•4.1
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Discover Mt. Vernon
While many people only know Baltimore for its world-famous blue crab, especially in cake form, there has been a genuine tradition of innovative and classic American cuisine in the various parts of the city dating back to Colonial times. Mt. Vernon is absolutely a part of that tradition. A few of the restaurants in the area date back quite a bit themselves, and the strong mix of immigrants has created an innovative fusion that takes advantage of the coastal location of the eateries. The locale provides some of the best Atlantic seafood, and the Chesapeake Bay is famous for its bounty crabs, oysters, shrimp, and more. The entire neighborhood is a haven for foodies, especially those trying to discover American food beyond the burger.
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