Popular restaurants in Adelaide / SA

Browse some of the most booked restaurants in Adelaide / SA

Asian | Adelaide
Osteria Oggi
Italian | Adelaide
Press* Food & Wine
Grill | Adelaide
Shiki Japanese Restaurant
Japanese | Adelaide
Melt CBD
Pizzeria | Adelaide
Riverside Restaurant
International | Adelaide
View all Adelaide / SA restaurants

Treat your taste buds: Explore Adelaide / SA restaurants.

Diners' Choice Winners: Best Overall

Adelaide / SA's best restaurants based upon thousands of OpenTable diner reviews
Beach Road Winery and Restaurant1. Beach Road Winery and Restaurant
86 reviews
Italian | McLaren Vale, Adelaide

We had visitors from overseas and they were very impressed with the location,service and pizza choice. Thanks to the girl that served us who was new, lovely girl 😀 More

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Shobosho2. Shobosho
419 reviews
Asian | Adelaide, Adelaide

Fantastic first experience at the restaurant!! Thank you for a great time and the wonderful service we received. Highly recommend More

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Shiki Japanese Restaurant3. Shiki Japanese Restaurant
193 reviews
Japanese | Adelaide, Adelaide

Beautiful fresh food. So healthy and tasty, our kids ate up a storm! More

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Meze Mazi - Adelaide4. Meze Mazi - Adelaide
173 reviews
Greek | Prospect, Adelaide

Amazing food, service and ambience. Highly recommend to visit again an again. More

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Melt CBD5. Melt CBD
45 reviews
Pizzeria | Adelaide, Adelaide

Our small Christmas lunch was with share plates. Food was plentiful and service efficient. More

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New to OpenTable

Adelaide / SA restaurants that recently joined the OpenTable network
Fire & Stone Pizza-TecaFire & Stone Pizza-Teca
Pizzeria | Firle, Adelaide

A small wood-oven pizza place hiding in whats known as Adelaide's little Italy, the north-'eastern suburbs. Showcasing a wide array of pizzas starting from the traditional toppings to some outrageous ones which now have an 8 year following and you can only get them at Fire & Stone. Only the highest quality ingredients get a place on our pizzas, you won't find shredded ham or tin mushrooms. Our sauce is just like Nonna makes and the pastry is allowed to bloom for over 24hrs, to help with the chewy and crunchy goodness. Pizzas are our focal point but that's not all...More

Indian | McLaren Vale, Adelaide

There is no love sincerer than the love of food – these are famous words by George Bernard Shaw. And this is the underlying principle Ind’O’Mex great team lives by.

At Ind ‘O’ Mex we share an excellent exploration of India’s culture through its cuisine, Indian Food. It is hardly surprising that a nation of such complexity and sheer vastness through the definition of its national cuisine, at its best.

Certainly, Indians are masterful with spices, blending ultimate combinations tailored to each dish.More

Lot 100Lot 100
Farm-to-table | Nairne, Adelaide

The LOT. 100 kitchen is headed by Adelaide icons Tom Bubner (Pizza e Mozzarella Bar, Chicken and Pig) and Shannon Fleming (Orana Restaurant).
The chefs will embrace a paddock to plate ethos, helping the team to share the stories of South Australian farming and agriculture through locally sourced ingredients.

Whether enjoying a rustic Italian inspired meal from the wood fire oven or enjoying a picnic amongst the grounds, guests will be encouraged to slow down and embrace the change of pace at the LOT. 100 home. Restaurant diners can expect a al a carte menu including small plates, large plates, pasta and desserts designed to indulge individually or as a shared dining experience. For restaurant booking please book here, online. For our casual dining and bar experience please call us (08) 7077 2888 or simply walk in and join us.More

Breakfast | Adelaide, Adelaide

Sibling opened at the end of May, 2018 serving a locally sourced and seasonal menu of breakfast and lunch items, Monday to Friday. The space is bright and open, the perfect environment to enjoy a long slow lunch or pop in for a chat with our friendly staff. Every coffee is prepared to perfection using beans by local roaster Monday's Coffee Co and milk by SA locals Tweedvale. Bread and pastries from Dough/Market St and bagels from The Beigelry arrive fresh every morning. Commencing August, Sibling will also be open on weekends from 9am to 2pm offering a specially curated brunch menu.More