Kansas City, MO Restaurants
Make a free reservation
Available for dinner now in Kansas City / Kansas
New restaurants to OpenTable in Kansas City / Kansas
Check out diners' favorite restaurants in Kansas City, MO
Updated on
Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.
Verbena
Price: Expensive•Contemporary American•4.8(1,193)Whether you’re in the mood for an intimate upscale dinner, a casual lunch on the patio, or simply a drink and bite at the bar, Verbena offers an unforgettable experience.
Enjoy seasonally inspired cuisine with a focus on fresh seafood, an extensive wine list, craft cocktails, and exceptional service.Jack Stack Barbecue - Martin City
Price: Moderate•Barbecue•4.8(1,140)"Highest-rated barbecue in the country!" - Zagat Survey
Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.
Brix Modern Mexican Cuisine - Westport
Price: Moderate•Mexican•4.9(137)Brix offers a variety of modern mexican flavors, bright, Balance And Exclusive Savory Bites.
Insta-perfect Cocktails Made With Fresh Ingredients, Exploring The Flavors Of Agave Such As Tequila And Mezcal. Blending Them With Classic Liquors, Home Made Syrups. Balance And Unique Tecniques. Kansas City First Of Its Kind, Coming From A Local Family Cooking Locally Sourced Produce And Meats Infusing Latino Flavors All Al Fresco. Home to the first Mexican Speakeasy in Westport; Clandestino. Speakeasy is first come first serve basis no reservations for now.Grünauer
Price: Expensive•Austrian•4.8(5,414)Grünauer offers a classic Viennese gasthaus menu in the beautiful, historic Freighthouse. Located just north of Union Station in KC's premier dining and arts neighborhood- The Crossroads, Grünauer has been serving authentic Austrian and Central European cuisine since 2010 (with a focus on German and Hungarian as well). A beautiful biergarten, a gorgeous full bar and a lofted event space all add to the ambience and character of this KC classic. Make your reservation today! Classic dishes such as Hungarian beef gulasch (goulash), wiener schnitzel, apple strudel and more are always available. Frequent seasonal changes to our menu allow us to incorporate local produce, hiqh quality proteins and other items that are not available year round.
Pierpont's at Union Station
Price: Expensive•Steakhouse•4.8(5,335)Pierpont's at Union Station has been providing food and service as memorable as the historic setting since its inception in 1999. Named for railroad baron J.P. (Pierpont) Morgan, Pierpont's serves perfectly aged prime steaks and fresh seafood arriving daily. To complement your culinary selections, we maintain an extensive wine list featuring bottles from all over the globe, as well as boast a gorgeous 2-story bar equipped with a rolling library ladder.
Our Private Dining Rooms-located in the Wine Cellar, along with the Pierpont's Belvedere Room on the 2nd floor overlooking Grand Hall, offer more intimate settings for groups of 6 to 60. They are perfect for business or entertaining guests and each room is individually decorated, offering an exceptional place to celebrate a special occasion, close the deal, or have a gathering with friends.Extra Virgin - Kansas City
Price: Moderate•Mediterranean•4.8(2,002)James Beard Award Winning Chef Michael Smith's latest culinary creation is Extra Virgin, located in Kansas City's historic Crossroad's Art's District. Open to rave reviews in December 2008, Extra Virgin serves Mediterranean Tapas and has an extensive wine list and full cocktail menu. We offer patio dining for 50 people & private dining for 30 people.
Noka
Price: Very Expensive•American•4.8(204)The dining experience at Noka is about inviting guests to immerse within the familiar, while our senses simultaneously transport us somewhere new. Primitive yet modern, our dining space offers many different avenues—whether you’re looking for an intimate experience near the bar, a hands-on culinary view into our live-fire kitchen at the Chef’s Counter, or feel like dipping out of your comfort zone at one of our communal-style tables, there truly is a little something for everyone. So venture in soon, we look forward to hosting you.Eddie V's - Kansas City
Price: Very Expensive•Seafood•4.8(3,473)Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
The Farmhouse - Kansas City
Price: Moderate•Farm-to-table•4.8(1,384)The Farmhouse Restaurant is a Farm-to-Table, elevated home-style restaurant in the Kansas City River Market area. Located at the corner of 3rd and Delaware, we feature unique brunch entree's and a dining experience unlike anyone else in Kansas City.
We source produce and meat from local farmers to create one-of-a-kind scratch-made dishes.
Great for family brunch, first dates, classic cocktails, private dining, private parties and off-site eventsJack Stack Barbecue - Freight House
Price: Moderate•Barbecue•4.8(3,159)"Highest-rated barbecue in the country!" - Zagat Survey
Jack Stack Barbecue originated in Kansas City in 1957, by Russ Fiorella in a traditional storefront barbecue, with a modest selection of 5 or 6 items. Jack Fiorella, the eldest son, worked with his father until 1974 when he decided to branch off and start Fiorella's Jack Stack of Martin City.
To stand out in the competitive KC barbecue scene of the mid 1970's, Jack and Delores, began cooking with Gourmet Hickory Wood and created the most extensive barbecue menu in the country. The menu included Certified Angus Beef steaks, tender chicken, award-winning lamb ribs, and mouth-watering sides like Hickory Pit Beans and Cheesy Corn Bake.
Outdoor dining in Kansas City / Kansas
See what locals rave about in Kansas City, MO
- DDraganVIPKansas City / Kansas •1 review5.0Dined 1 day agoAmazing service and great food! They will also help you celebrate your event and make it memorable! Celebration of anniversary was great!More infoThe Capital Grille - Kansas CityPrice: Very Expensive• Steakhouse• Plaza / Brookside•4.8
- AAllisonVIPSt. Louis •3 reviews5.0Dined 3 days agoI was in town for business travel and wanted to enjoy a night out (as opposed to eating in my hotel room). What a great choice I made! I sat on the lovely patio and had a great server - Sydney! All of her recommendations were spot on. Next time I’m in KC - I will definitely be back!More infoGram & DunPrice: Moderate• Contemporary American• Plaza / Brookside•4.6
- RrobertKansas City / Kansas •1 review5.0Dined 3 days agoJaden was our server and was outstanding ! Very helpful with menu choices and was not in a hurry to turn the table. Just all around outstanding ! ThanksMore infoCooper's Hawk Winery & Restaurant - Kansas City - Plaza, MOPrice: Moderate• American• Kansas City•4.4
- JHJeanineHKansas City / Kansas •5 reviews5.0Dined 5 days agoOverall good experience the dessert chocolate bag is amazingMore infoMcCormick & Schmick's Seafood - Kansas CityPrice: Moderate• Seafood• Plaza / Brookside•4.6
- CChris1 review5.0Dined on Apr 5, 2025have gone to Brix several times and consistently great!More infoBrix Modern Mexican Cuisine - WestportPrice: Moderate• Mexican• Kansas City•4.9
Trending dishes in Kansas City, MO
Restaurant experiences trending in Kansas City / Kansas
Private Dining
Private Dining
Discover Kansas City, MO
Kansas City, Missouri, is home to some great restaurants featuring local cuisine and global flavors. The city is home to not only a wide array of classic American restaurants but also diverse international cuisines, including Mexican, Thai, Chinese, Middle Eastern, Greek, Japanese and more. For a hearty breakfast, try a specialty, the Garden of Eden frittata. This dish is comprised of cheddar cheese, potatoes, broccoli, mushrooms, onions and roasted red peppers and is topped with spicy salsa and basil. If you're in the mood for a quick but delicious lunch, grab a plate of hickory smoked baby back ribs. Served alongside classic sides such as house cut fries and creamy cole slaw, this is another local favorite.
Dining around Kansas City, MO Hot Spots
Landmark
Shopping area
Train Station
Stadium or Arena
Theatre
Popular area
Institution
Convention Center
Monument
Museum
Park
Attraction park
Marina
Gallery
Golf Course
Business area
Ski lift
Hotel / Lodging
Public Parking
Nearby Cities
Frequently asked questions
Celebrate special occasion at the best restaurants in Kansas City, MO. Our customers recommend Cooper's Hawk Winery & Restaurant - Lee's Summit, MO, Lidia's Restaurant and Grünauer
As of May 16, 2025 there are 127 restaurants in Kansas City, MO. Filter by “outdoor dining”, “romantic” or “dog friendly”.
On OpenTable we support all cuisines. Find American, Barbecue, Steakhouse, Italian, Seafood and more. Use our filters to find exactly what you’re looking for and make your reservation today.
Yes! We partner with restaurants in Kansas City, MO who deliver with Toast, Postmates, Uber Eats, Olo, ChowNow.
Yes, you can also see restaurants near you offering takeout.
Yes! OpenTable provides free, convenient and trusted options to book the best restaurants in Kansas City, MO either on OpenTable or directly with the restaurant.
Yes, we partner with a third party to bring back menu information for restaurants near you.