Zachary Restaurants

The blackened red snapper special tonight was amazing and the Cecelia 75’s cocktails are some of the best in town. We had excellent service from the host stand to the wait staff. It was an overall awesome dining experience and we can’t wait to go back!

Wait staff was so super nice and attentive! Appreciate the flexibility!

I was so impressed and felt such a joy after having the Mediterranean chicken! I felt so content, it was beautiful. The chicken, falling off of the bone, amazing crisp skin, wonderful acidic sauce, and salty base of the au gratin spinach, all these compiling the bite of perfection. The fish romessco, again, was great! And the birthday cheesecake, an absolute dime! So airy, light and refreshing (I know, the very opposite of what a cheesecake is known to be).

We had an excellent experience at the St. Francisville Inn and Restaurant. To start, we enjoyed the voodoo shrimp and warm baguette bread—both were great, but the bread was especially outstanding. For our main courses, we had the redfish Lafitte and the filet. The filet was perfectly cooked, incredibly tender, and packed with flavor—one of the best I’ve had in a while. The redfish was also fresh and well-prepared. To accompany our meal, we had an old fashioned and a pomegranate martini—both well-balanced and made with care. Our server, Kari, provided top-notch service—attentive, friendly, and knowledgeable. We’ll definitely be back. Highly recommend this place for anyone visiting the area.

Table ready very quickly. Excellent food and service