In our signature restaurant, embark on a culinary journey curated by award-winning chef Massimo Mantarro. The Etna-born master presents quintessential Sicilian cuisine showcasing local ingredients and traditions. Every meal is enhanced by superb views of Taormina Bay.
Experience Sicilian specialties and classic international dishes in our all-day restaurant. Sip the finest local wines and soak in the historical character of the convent’s former refectory. In summer, dine al fresco on the sea-view terrace boasting panoramic vistas of Mount Etna and Taormina Bay.