Diners' Choice: restaurantes Europea moderna en Londres

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas restaurantes con la mejor cocina Europea moderna en general en Londres? Estás en el lugar indicado. Todos los meses, OpenTable analiza más de 400,000 nuevas reseñas de comensales. Organizamos los resultados por categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Utter Waffle Herne Hill

4.9

4.9 (511)

Hasta £25

Europea moderna

Herne Hill

Acerca del restaurante

Utter Waffle - a gem within the South London brunch scene! We opened our Herne Hill restaurant in 2021, and since have become an institution in Herne Hill's small but awesome food scene. Since our launch, we've collected a small cabinet of trophies and awards, and have even cooked our savoury waffles on Masterchef, Sunday Brunch & Saturday Kitchen!
Our busy brunch restaurant serves everything from fried chicken & waffles and our signature avo smash, to bottomless brunch & craft beers. For those with a sweet tooth - fret not as the desserts are pretty good too - (we're even the proud winners of The Best Dessert in the UK (British Street Food Awards)), so there really is something for everyone!
We pride ourselves on a super-inclusive menu and ability to cater for those with dietary requirements; We're co-owned by a coeliac, don't handle any gluten on-site, plus we boast loads of vegetarian and vegan options too! So what are you waiting for!?

Utter Waffle Balham

4.8

4.8 (36)

Hasta £25

Europea moderna

Balham

Acerca del restaurante

Utter Waffle - a gem within the South London brunch scene! We opened our Balham restaurant in 2024, our second site after our Herne Hill baby! Since our launch, we've collected a small cabinet of trophies and awards, and have even cooked our savoury waffles on Masterchef, Sunday Brunch & Saturday Kitchen!
Our busy brunch restaurant serves everything from fried chicken & waffles and our signature avo smash, to bottomless brunch & craft beers. For those with a sweet tooth - fret not as the desserts are pretty good too - (we're even the proud winners of The Best Dessert in the UK (British Street Food Awards)), so there really is something for everyone!
We pride ourselves on a super-inclusive menu and ability to cater for those with dietary requirements; We're co-owned by a coeliac, don't handle any gluten on-site, plus we boast loads of vegetarian and vegan options too! So what are you waiting for!?

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Experiencia

Bottomless Brunch

Experiencia

Happy Hour Brunch - 20% Off!

Experiencia

Hot-Desking Spot

Medlar

4.9

4.9 (2459)

más de £40

Europea moderna

Chelsea

Acerca del restaurante

El restaurante Medlar es propiedad de Joe Mercer Nairne y David O'Connor. Es nuestra primera empresa de restauración y nuestro objetivo es ofrecer un servicio y una comida fantásticos en un ambiente relajado. Esperamos que nuestra experiencia conjunta en algunos de los mejores restaurantes de Londres nos ayude a conseguirlo.

Reseña destacada

OpenTable Diner

Comieron en 19 jun 2021

Reunión familiar

Myrtle Restaurant

4.8

4.8 (1236)

más de £40

Europea moderna

Chelsea

Acerca del restaurante

We are a modern European restaurant with an Irish influence. You can find us Just off the King's Road on Langton Street.

Our tasting menus focus on the best seasonal Irish produce celebrating traditional & contemporary recipes. We’re more than happy to accommodate dietary requirements, please do let us know when you book as well as any other notes that will help us create a memorial experience

Reseña destacada

OpenTable Diner

Comieron en 6 oct 2021

Usual quirky cool!

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Experiencia

London Restaurant Festival

The French Table

4.9

4.9 (4992)

más de £40

Europea moderna

Surbiton

Acerca del restaurante

Disfrute de una cálida bienvenida en The French Table. Los menús cambian según la temporada e incluyen ingredientes de alta calidad cuidadosamente seleccionados y provenientes de un pequeño equipo de proveedores. Para cualquier consulta sobre cenas privadas, envíe un correo electrónico a zoe@thefrenchtable.co.uk.

Clipstone

4.8

4.8 (2034)

De £26 a £40

Europea moderna

Fitzrovia

Acerca del restaurante

Puesto que es un restaurante muy pequeño, Clipstone necesita su mesa de vuelta después de 1 hora y 30 minutos, dándole el tiempo suficiente para disfrutar de la comida que se ofrece. En caso de necesitar un poco más de tiempo o si celebra una ocasión especial, le sugerimos visitar el restaurante Portland justo a la vuelta de la esquina. Clipstone es un nuevo restaurante local ubicado en la esquina de la calle Clipstone en Fitzrovia. Ofrecemos el mismo enfoque en la cocina de alta calidad, el vino y el servicio como nuestra restaurante hermano Portland, pero en un ambiente más informal. El menú comienza con crudos y embutidos de la casa, así como platillos más pequeños de enfoque vegetariano. Los platillos principales y panes planos hechos en el horno de pizza (un vestigio del antiguo restaurante italiano que precedió al Clipstone) constituyen la segunda mitad del menú.

Reseña destacada

IgnacioP

Comieron en 29 abr 2022

Muy recomendable, carta no muy extensa pero todos los platos y postres excelentes

Trivet

4.7

4.7 (179)

más de £40

Europea moderna

Puente de Londres

Acerca del restaurante

2025: retained 2 Michelin stars!

Trivet derives from the age-old cooking utensil - an iron tripod placed over fire to support a cooking pot or kettle - reflecting the warmth and balance which forms Head Chef Jonny Lake and Master Sommelier Isa Bal’s values for the restaurant, as well as their working relationship.

From the very beginning of the creative process, Jonny, Isa and the team think about how food and drink work together. The menu features their explorations of ingredients, dishes and drinks from around the world, inspired by the culinary history and diversity around us. The wine list is set out chronologically, following the historic beginnings of wine to present day, with over 350 wines from classic producers to the New World, as well as acknowledging the root of viti-vinoculture with wines from Georgia, Armenia and Turkey.

As well as the welcoming main dining room, Trivet has a terrace, wine bar and private dining space. Join us also for Mondays at Trivet Wine Bar!

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Experiencia

Mondays at Trivet

Salut! - Islington

4.8

4.8 (491)

más de £40

Europea moderna

Islington

Acerca del restaurante

"Boasting an intimate dining experience, Salut! is a Modern European restaurant in Islington that offers casual yet fine dining food and a relaxed atmosphere.

Watch your dish being prepared in the open kitchen, from the warm and comfortable dining room with wooden tables and vintage furnishings.

A short walk from Dalston Junction and Highbury & Islington station, Salut! offers a relaxed take on modern-European food. Savour dishes with an emphasis on local produce as well as sustainably sourced fish and organic vegetables. We provide our guests with beautifully crafted dishes, with a passion to share our curiosity and love of modern European food.

On offer is a seasonal a la carte menu, lunch menu, artisanal wine list, and private hire."

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Experiencia

“Carte Blanche” 2 Courses 36 / 3 Courses 43

Experiencia

“Sunday Roast” 2 Courses 32 / 3 Courses 39

Upstairs

4.8

4.8 (465)

De £26 a £40

Europea moderna

Clapham

Acerca del restaurante

Almost three years on from its culinary christening, Upstairs has sparked a reputation for casual dining in its finest form. A self-contained dining space, Upstairs offers guests a selection of small plates from our daily-changing menu, all of which are cooked to order from an open island kitchen and designed to share.

As well as being available for reservations and exclusive hires, Upstairs proudly plays host to a variety of exciting events and special evenings for our guests to enjoy; from expertly-led wine masterclasses to convivial Sunday lunches.

Our aim has always been to offer our guests the opportunity to get closer to the cooking process than ever before, and with the unfaltering passion and dedication of our team, a recently (and very proudly) received Bib Gourmand Award, and the continued support of our wonderful guests, we truly see nowhere to go but up.

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Experiencia

Delicious Magazine X Adam Byatt | 17th July 2025

Experiencia

Sunday Lunch Club - 15th June

Experiencia

Sunday Lunch Club - 22nd June

Clarke's Restaurant London

4.9

4.9 (405)

más de £40

Europea moderna

Notting Hill

Acerca del restaurante

Esta leyenda local situada en Kensington Church Street, que abrió sus puertas en 1983 de la mano de la apasionada chef Sally Clarke, se ha convertido en un firme favorito tanto para los críticos profesionales como para los gourmets aficionados. Sally sirvió durante 21 años cenas con un menú fijo de 4 platillos, pero ahora dispone de un menú que cambia cada semana y que muestra su pasión por productos de temporada de alta calidad. Las hierbas y verduras provienen de proveedores orgánicos del sureste de Inglaterra, la mozzarella de búfala vuela desde Nápoles 2 veces por semana, y el marisco se envía en tren desde Escocia por la noche. Algunos de los platillos más populares son el lomo de corzo de Balmoral con salsa de manzana y salvia, el filete de rodaballo de Cornualles al horno con migas de hierbas y salsa de tomillo y la tarta de chocolate negro y castaña. Clarke's es, simplemente, una experiencia inolvidable.

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Experiencia

Set Lunch Menu

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