Diners' Choice：位於Colorado Springs的最佳食物餐廳
OpenTable
已於2025年5月05日更新
想找Colorado Springs料理整體評分最佳的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
The Pepper Tree restaurant has been a tradition for fine dining in Colorado Springs since 1983. Serving steaks, seafood, lamb, veal and more, the Pepper Tree is legendary for impeccable cuisine, ambiance, service and breathtaking views of the city. The Pepper Tree's signature Mango Chutney Pepper Steak and other specialties, including Chateaubriand and Steak Diane, are prepared or finished table side. **Please note business casual dress code is required- Hats, ripped jeans/shirts, costumes, muscle shirts, sweatpants/pajamas or flip flips will not be permitted.**
餐廳介紹
In the beginning there has been one word in Carlos’ Bistro, Beautiful. The excellence and the experience of the best in Colorado Springs. Carlos (Owner, Executive Chef, and Matradee) provides a warm and welcoming experience to all of our customers, making everyone feel special at home and relaxed. We are proud to now offer Japanese kobe and wagyu steaks plus burgers and kobe sausages made with kobe, wagyu, and prime meats at Carlos' Bistro as the state of Colorado is now a member of the Japanese Kobe Club.
餐廳介紹
The Mona Lisa Fondue Restaurant offers an upscale, intimate dining experience in the heart of historical Manitou Springs where guests enjoy a 4-course fondue dinner, along with wine, beer and cocktails in a uniquely decorated and arranged space. Our signature 4-course dinner includes:1st - Choice of seasonal, garden or Caesar salad
2nd - Cheese fondue served with artisanal bread and fresh fruits and vegetables
3rd - Choice of entree platters including seafood, wild game, vegetarian or traditional prepared on a table-top Raclette grill
4th - Choice of chocolate dessert fondue with options of flavored liqueur, flaming turtle, cookies and cream, salted caramel and more
The proud winner of Spring's Best Restaurant for an Anniversary 19 of the past 30 years, The Mona Lisa is the ideal place for any celebration – birthdays, anniversaries, wedding proposals, graduations, job promotions – along with unique spaces for private events.
餐廳介紹
Where food and culture meet, and the conversation begins!Ambli Kitchen & Bar is open for Happy Hour & Dinner. Happy Hour is first come first serve seating, and is available only in our Bar & Lounge areas. Reservations are for the Main Dining Room only. Please call for reservations for 5+ people.
All menu items are carefully and intentionally crafted. Along with the deep knowledge and care of our attentive staff who are there act as your culinary guides, you are sure to enjoy an elevated dining experience like no other.
餐廳介紹
Colorado Springs favorite celebration restaurant. "The Melting Pot is pure entertainment," declares the NY Times. Whether it's a romantic dinner for two or a gathering of friends for a bridal or baby shower, Girl's Night Out, or birthday The Melting Pot has the recipe to make all your occasions special. Relax in our inviting, warm atmosphere and let our attentive servers guide you through our selection of fondues, sauces and fine wines. Winner of an "Award of Excellence" from Wine Spectator magazine.餐廳介紹
A restaurant should reflect the best in a community.Twenty One Steak is Pueblo’s finest restaurant. Start with our spectacular location on the Historic Arkansas Riverwalk, coupled with our skillfully planned and prepared menu, impeccable service and casually elegant atmosphere you can be sure your dining experience will be memorable. Executive Chef Tony Molinaro has immersed himself in creating meals reflecting his vast knowledge and professional favorites. Chef Molinaro has reached out to local purveyors and partnered with vendors offering the highest quality products. Expect only the finest quality beef, fish and other culinary compositions.
探索更多內容
餐廳介紹
As a welcomed addition to the University Village lifestyle center of Colorado Springs, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.
餐廳介紹
A refreshing new take on wine and cheese. Carefully curated for the wine and cheese lovers, the foodies, the date night planners, and everyone in-between.Our menu features the highest quality meats, cheeses, and wines, selected to complement each other. Whether you are a wine and cheese aficionado or looking to try something new, our team will help you craft a memorable culinary experience.
Our kitchen opens at 5pm, join us for charcuterie from open to close.
餐廳介紹
Marigold's Bistro offers contemporary fine dining in Colorado Springs. One might not think exquisite seafood could be found so far from the ocean, but this eatery just minutes from downtown pulls it off very well with steamed mussels, salmon fillet and pan seared scallops, just to name a few.While delicious seafood in the mountains may be a welcome surprise when visiting Marigold's Bistro, there is plenty on the menu for the landlubbers. For example, the power lunch crowd will love the bacon wrapped meatloaf, 1/2 pound Wagyu bistro burger and the grilled bistro steak even if the seafood crepes do not tempt them. The dinner menu at Marigold's Bistro includes Colorado white trout, Chilean sea bass, wild mushroom ravioli, smoked duck breast and osso bucco.
餐廳介紹
Four by Brother Luck- A new American Restaurant focusing on Four Course tasting menus. Bravo TV Celebrity Chef Brother Luck is influenced by the IV key sources who supply our ingredients; the hunter, the gatherer, the fisherman, and the farmer. These people are truly the beginning of every dish we imagine as the seasons change. The seasonal menus have been set up in four courses with multiple selections within each course, allowing you to "choose your own four course adventure" with the option of wine pairings selected by our expert sommelier. All items are also available a la carte. We offer happy hour Tuesday - Sunday from 3pm-5pm, with discounted drinks and bar appetizers. Dinner service begins at 5pm Tuesday - Sunday.Vegan 4-course Menu Offered in addition to regular menu
深入探索Diners' Choice清單