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        Get advice and tactics from top industry authorities.
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    • Take reservations
    • Market your restaurant
    • Run smoother shifts
    • Sell events & experiences
    • Grow private dining revenue
      • Manage reviews
      • Manage guest profiles
    • View all restaurant solutions
      • Robust reporting and insights
      • The largest diner network
      • 24/7 customer support
    • For restaurants
    • For restaurant groups & enterprise
    • For bars & wineries
    • For hotels & casinos
  • Integrations
  • Pricing and plans
      • View all industry insights
      • Industry expertise
        Get advice and tactics from top industry authorities.
      • Hospitality
        Find out how the most successful restaurants make every guest feel like a VIP.
      • Marketing
        Learn how to bring new guests to the table with the latest tech, tools, and ideas for every marketing budget.
      • Operations
        How to iron out operations for shifts smooth as butter.
    • Industry trends
    • Product innovation
    • Advisory board
    • Case studies
    • Webinars
    • OpenTable Academy
    • OpenTable APIs
    • Refer a restaurant
  • Log in
  • Get started

Industry expertise


Get advice and tactics from top industry authorities.

Chef cooking in a kitchen with a sleek induction cooktop
Image depicts a person wearing black rimmed glasses speaking on a mobile phone. There is a laptop on the table in front of them.
Industry expertise
15 apps for restaurants that can make work and life easier
Industry expertise
How we dine now
Kwini and Michael Reed at their restaurant, Poppy and Rose
Industry expertise
9 ways for restaurants to do right by their teams and communities
Friendly faces around a restaurant bar
Industry expertise
Community service is the heart of hospitality, according to these restaurant pros
Graphic that reads 2022 the future is now virtual panel
Industry expertise
4 leading restaurateurs with 6 key pieces of hiring advice
Industry expertise
How data reporting powers Southern hospitality for a growing restaurant group
Industry expertise
Restaurants give credit where credit is due … on the menu
Women sitting at a table being served a beautifully displayed appetizer by a server wearing a mask
Industry expertise
Inflation by the numbers
Gen z talent
Industry expertise
How to attract and retain Gen Z talent in the restaurant industry
Industry expertise
How to design a successful new restaurant
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