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You’re in the right place for all things restaurants: city guides, new openings, chef interviews, and more.

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Several plates of food on a wooden table at Oakland restaurant Mägo
Spotlight
4 deeply personal and wildly delicious Hispanic dishes across the Bay Area
Find out the stories behind Dominican braised oxtail, Colombian stuffed arepas, and more at these Bay Area restaurants.

City guides

These curated guides lead you to the best spots to book, guaranteed.

Restaurant world

New openings, hot events, industry awards: We’ve got the scoop for you on dining’s latest.

Get everything you need to tackle the restaurant industry’s latest challenges

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OpenTable news

Find out what we’re up to here at OpenTable, from exciting partnerships to the most compelling dining data.

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Company news
Two new ways to book the hottest restaurants on OpenTable
Introducing the Visa Dining Collection and OpenTable Icons.

If it’s about restaurants, we’re on it. From dining guides to trend analyses, we sleuth out the chefs, restaurants, neighborhoods, and dishes shaping how we dine today.

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