Roslyn Restaurants

Trattoria DiMeo is a fun downtown trattoria with a warm and welcoming atmosphere. Born in Naples, Italy Salvatore DiMeo has continued on the family tradition of cooking traditional neopolitan fare of the highest quality at moderate prices. Originating in 1969, Trattoria DiMeo has been serving the Roslyn area for 48 years!
From our Zagat Review "Best Red Sauce East of the City"
We look forward to serving you many more meals Buon Appetit!More

Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation.

Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best.

That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper.

Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."More

Upon arrival you will notice an inviting outdoor dining patio that expresses traditional Grecian elements while maintaining contemporary detail. As you step inside you’ll be transported by the Santorini aesthetic where fresh ingredients hit your senses and human interaction is a refreshing priority.
Kyma’s airy, whitewashed wood design balanced by European stucco, evoke the stylized spirit of the Greek Islands. Generous seating at long white wooden tables are lined with plush, white canvas cushions. More intimate tables also dot the larger dining room. A sleek, oval bar separates the dining room from the lounge area. Here you will have your choice of standing cocktail banquettes, bar and lounge style seating. Our resident DJ will keep the energy high in this fun social spot inside Kyma. In the warmer months an adjacent open-air outdoor patio is perfect for al fresco dining with views of the quaint village of Roslyn.More

The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination. More

Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.More

Experience our elegant ambiance and gracious service. Our expertly executed and globally-inspired menu features New American cuisine created from the finest seasonal ingredients. Call us for a Reservation 516-277-2318. Walk in guests are also welcomed!More

At Matteos, we have been caring for our guests for over 25 years. We are inspired by bringing you classic dishes from the Northern and Southern regions of Italy. Our Chef shops at the finest markets daily, to bring you the freshest fish, prime meats and vegetables available. Throughout the years, Matteos has been a favorite local gathering place for friends and family as well as many celebrities, politicians and sports figures. A staple of New York and Florida. Matteos features a full service catering division for both on and off premise events.More

Besito (Little Kiss, in English) serves authentic Mexican food and is home to tableside guacamole and the Besito Patron Margarita. Besito serves lunch and dinner every day of the week. Food specialties include classic tortilla soup, tamales with shrimp and chipotle adobo, ceviches made daily, boneless short ribs of beef and enchiladas suizas. We serve over 60 world class tequilas in our Agave Lounge in an atmosphere of old, rustic Mexico and sophistication bringing back memories of your last Mexican vacation!More

Located in the historic village of Roslyn, and overlooking Gerry Park and the Roslyn Duck Pond, Thyme has a harmonious approach to food which embraces wholesome ingredients, diligence and care in preparation. The finest and freshest of ingredients make all the difference at Thyme, and we work closely with local farms and purveyors whenever seasonally possible. Spectacular presentation is also an essential part of who we are.

Our menus are created with the seasons in mind, and draw from a spectrum of colors and flavors to create a unique dining experience.
It is our desire to create a dining experience that is similar to a night out with your closest friends; warm, engaging and pleasing to all the sensesMore

One of Long Island's most popular neighborhood restaurants, Mim’s serves robustly flavored, seasonal American cuisine in a relaxed setting of casual elegance. We offer a full lunch and dinner menu with daily specials in the dining room and the bar. Behind the bar, an outstanding wine list, local micro-brews and a large selection of hand-crafted specialty cocktails are offered. Private parties, large groups & special events are welcome, with private dining & event space available. Mim’s is known for welcoming guests with excellent value and warm hospitality.More

Nestled between Manhattan's bustling streets and the Hamptons' beach scene, Il Mulino New York’s Long Island outpost defines classic Italian cuisine. Enjoy elegantly prepared dishes served with impeccable service.More

The Jolly Fisherman & Steak House is a family-owned restaurant serving fresh seafood and steak in Roslyn, New York. This restaurant has been family run for three generations by the Scheiner family. Everything in the kitchen is still made from scratch, from the dressings and sauces to the nut bread, the delicious soups and the decadent deserts.

Inside, The Jolly Fisherman's white tablecloths, blue glass highlights and stonework fireplace give the restaurant a refined yet welcoming atmosphere. The giant bay windows let in tons of sunlight and show a gorgeous view of the Roslyn Pond area. If you are not hungry, the Jolly Fisherman has a welcoming, fully-stocked bar, complete with a fantastic wine list, perfect for sitting with friends and sharing a bottle.

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Trattoria Diane is a Roman-style, family-run restaurant. We have developed our menu and space to reflect the casual, inviting and friendly spots we have enjoyed on our trips to the Eternal City. The menu offers our take on the traditional Roman menu with its verdure, fritti, antipasta, primi and secondi.More

1221 at MFP is a restaurant in the Roslyn Hotel featuring a contemporary take on American cuisine. Our kitchen is under the direction of legendary local chef Tomoyuki Kobayashi, who sharpened his skills at notable restaurants including Lespanisse, Alain Ducasse and Asiate at the Mandarin Oriental Hotel and is the first Japanese Chef in the United States to be awarded the Academic Culinaire de France Diplome. This exciting culinary program is complimented by seasonal craft cocktails, a wide aperitif selection, rare spirits, and local award winning beer. Featuring a 1920’s Gold Coast art deco vibe with elements of an underground speakeasy, 1221 at MFP offers an intimate dining experience in a modern space with a chic aesthetic you’re sure to remember long after your meal.More

Prime 1024. Upscale, traditional steakhouse redefined with Italian cuisine. Chef Erminio Conte is a native of Italy who migrated to NYC almost 20 years ago. His combination of old school Italian and new school meats will revolutionize the way Long Islander’s experience upscale cuisine.
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At MP Taverna, Chef Michael Psilakis introduces his award-winning Greek-American fare to Long Island’s North Shore. Located in the heart of Roslyn, NY, MP Taverna is a modern interpretation of a traditional Greek taverna. Open for Lunch, Dinner & Weekend Brunch, MP Taverna is an exciting addition to the Long Island dining scene. The ground floor houses the main dining room & separate bar, while the second floor is perfect for private dining & events. The dinner menu allows diners to order from an assortment of meze, salads, entrees, & plat du jours. Meze options include Meatballs, Octopus with Mediterranean chickpea salad, & Trio of Greek Spreads, highlights from the salad selection include the MP Salad with lettuce, cucumber, tomatoes, olives, onions, & feta. Signature dishes like the Lamb Burger with smashed potato & pickle or Grilled Branzino with fingerlings, cherry tomatoes & olives, are offered together with simply grilled options such as Swordfish, Salmon or Steak & Sausage.More