Restaurantes en Shelton

Última actualización: 5/7/2025

Los premios Diners’ Choice se basan en las reservaciones, comidas y reseñas de comensales como tú. Sólo los comensales verificados pueden calificar a los restaurantes en OpenTable, de modo que nuestros datos son confiables.

Monty's River Grille

Favorito de los comensales

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$$$$Precio: Caro

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Americana contemporánea

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4.9

(84)

Monty’s River Grille is open for the season!
Distinctively situated overlooking the Housatonic River and our award-winning golf course, Monty’s River Grille brings fine dining to new heights. You’ll be sure to enjoy the comfortable, rustic interior with windows that beautifully frame the landscapes, or the picturesque outdoor patio with spectacular seating and panoramic views.
Our menus created by Chef Matt Adkins feature a Contemporary American menu, comprised of the freshest and most flavorful sustainable ingredients. Here you will find culinary innovation and expertise from some of the most experienced chefs and culinary professionals in the area.
Whether you are here for a round of golf or sipping a mimosa at Sunday Brunch, you’ll always be welcomed with impeccable service and gracious hospitality.

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1. 

   Il Palio

   $$$$Precio: Caro

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   Italiana

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   4.8

   (1,930)

   El restaurante Il Palio se llama así en honor a la carrera que se celebra cada verano en Siena, Italia. Creado con una pasión, el restaurante ha sido exquisitamente diseñado, con bellos acabados, usando materiales de todo el mundo. Cada piedra fue tomada en cuenta y el tiempo no fue un factor para encontrar exactamente lo necesario para convertir la "visión" en una realidad. El ambiente creado es de tranquilo confort, en un entorno que recuerda a una villa italiana. Su personal es amable y atento, la comida excelente y el servicio eficiente, todo ello contribuye al ambiente que experimentan quienes visitan el restaurante. La fina gastronomía toscana de Il Palio es una agradable combinación de ingredientes de la más alta calidad con la preparación cuidadosa de los chefs que se enorgullecen de los platillos que presentan. Al igual que la carrera en Siena, Il Palio está creando impresiones duraderas.
2. 

   Chaplin

   $$$$Precio: Caro

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   Pescados y Mariscos

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   4.6

   (271)

   We wanted the best possible quality meat program, seafood towers overflowing with oysters, clams, shrimp, and mussels, and the kind of cocktails that are impossible to get sick of, all in a beautifully designed, unique space. And we wanted it not in New York – we want it right here in Shelton, CT. Enter Chaplin.

Mercato Italian Kitchen & Bar - Shelton

Comida de primera

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$$$$Precio: Moderado

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Italiana

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4.6

(232)

At Mercato, a new-school Italian restaurant, we embrace our motto: Mangia, Bevi, Ridi—Eat, Drink, Laugh. Enjoy delicious pasta, pizzas, salads, and authentic Italian dishes crafted with high-quality, locally sourced ingredients.
Join us in our warm, inviting atmosphere for a casual dinner or a special night out. At Mercato, eating, drinking, and laughing are at the heart of everything we do.

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1. 

   Market Place Kitchen and Bar - Shelton

   $$$$Precio: Moderado

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   Americana

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   4.5

   (339)

   Market Place, known for its American tavern style cuisine! We celebrate and encourage local, organic and sustainably harvested food and spirits. Open seven days a week, outdoor dining, and brunch Saturdays and Sundays. We look forward to you trying our inventive, seasonally inspired cuisine and cocktails. Eat sustainably, live well, and enjoy your experience at Market Place!
2. 

   Red Lotus

   $$$$Precio: Moderado

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   Asiática

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   4.6

   (216)

   Sophisticated Asian fare consisting of only handpicked favorites from Asia and around the world. Enjoy old and new favorites from fresh lobster salad to seared fish tacos to the freshest sushi and raw bar. Omakase menu available. Reservations recommended. Gluten Friendly, Vegetarian friendly. We Cook to Order.
   

Ritrovo

Servicio de primera

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$$$$Precio: Caro

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Italiana

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4.5

(13)

At Ritrovo, our journey began in a small town near Naples, Italy. After years of perfecting our craft in the trattorias of Central Italy, we brought our love for Italian cuisine to the States.

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