Marc Forgione features Chef Marc Forgione’s laid-back yet high-style approach to New American cuisine in a comfortable and energetic atmosphere. Menus change frequently to showcase fresh ingredients and new twists on seasonal American favorites.All seating is currently outside on our new...
James Beard Foundation BEST NEW RESTAURANT 2015 - Drew Nieporent’s long commitment to Tribeca continues in the space that housed the legendary Montrachet with Michelin-starred dining at Bâtard. Chef/partner Markus Glocker’s modern European menu reflects his Austrian heritage and diverse...
CUT by Wolfgang Puck located within the new Four Seasons Hotel New York Downtown, is the sixth CUT location across the globe behind the original in Beverly Hills, Las Vegas, London, Singapore and Bahrain. The sleek new location designed by Studio Jacques Garcia in collaboration with Kimberly Brown...
The team from Tamarind, in the Flatiron District, have opened a new restaurant in Tribeca. Tamarind's team of dedicated chef's draw on India's varied regions to take diners on a culinary voyage of the subcontinent. The restaurant's menu includes dishes from Punjab, Hyderabad, Goa, Madras, Lucknow,...
Gran Morsi, named after the Italian word for “bites,” epitomizes elegant simplicity. This airy and convivial Tribeca restaurant specializes in boldly-flavored Italian fare with a strong focus on small and shared plates, many of which are cooked in the brick oven. Gran Morsi provides both downtown...
Tiny's & the Bar Upstairs is a three story townhouse located on W. Broadway in the heart of Tribeca. The building dates to 1810 and much of the original materials have been restored and overlayed with whimsical American finish detail. Siblings Matt, Jack and Ana Abramcyk conceived of a space where...
WE CURRENTLY INDOOR AND OUTDOOR DINING. RESERVATIONS ARE ACCEPTED FOR DINNER, LUNCH and BRUNCH. Chef/ Owner Soulayphet Schwader and Marc Forgione partner at Khe-Yo to showcase Laotian cuisine. {Khe-Yo}, or green in Laotian is a unique dining experience that accentuates the brightness and beauty of...
Scalini Fedeli ranked among New York's finest restaurants since its opening in early 2004, taking Italian cuisine to new heights. Rewarded with the highest overall ratings in the Zagat Survey, Scalini Fedeli has been granted one star by the Michelin guide in it's inaugural 2006 issue. The...
Macao Trading Co. covers two floors offering both a spacious dining room upstairs and an intimate lounge downstairs. During the current climate, an outdoor space has been added to accommodate guests. The cuisine represents the blend of Chinese and Portuguese cuisines found in the once independent...
Located in the heart of downtown Manhattan, Tribeca Grill is a true New York City landmark. Co-owned by renowned restaurateur Drew Nieporent and legendary actor Robert De Niro, the Grill continues to receive many prestigious awards including, the coveted Grand Award from Wine Spectator Magazine...
We at Petrarca Cucina e Vino restaurant are very proud of our authentic Italian cuisine as well as our extensive wine list which features hundreds of Italian wines, but also includes several other options to meet your desires. We feature homemade pastas such as Lasagna della Mamma and gnocchi,...
Authentic high-end Italian at affordable prices. Award-winning NYC Besta Affordable Italian Restaurant, Best Lasagna, Best Pasta, Best Delivery
Wherever you join us, The Palm will always feel like home. Known as the go-to place for great steaks, craft cocktails and fresh jumbo lump Nova Scotia Lobster since 1926, The Palm is both sophisticated and welcoming to generations of guests, all of whom are treated like family from hte moment they...
At Paisley, Michelin Star Chef Peter Beck pays homage to the food, art, and culture of India in the dynamic lower Manhattan neighborhood of Tribeca. Previously the Executive Chef at Tamarind, where he earned a Michelin Star and a Two-Star review from The New York Times, Chef Beck showcases his...
