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50 Seattle Restaurants to Connect In For Mother's Day

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by The OpenTable Team
Updated April 10, 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

4.8 (1184)
$50 and over
Vegan
Wallingford
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
Top review
Ronnie
Dined on Jun 28, 2025
One of the finest vegan dinning experiences we’ve ever had. You can really tell each ingredient used was carefully selected and grown in Washington. Just an all around fabulous time! So delicious!!!
We Have The Passion To Serve You The Best Quality Organic Five Course Vegan Dinner In Seattle. Showcasing Seasonal Vegetables From The North West Woods And Local Family Farmer Friends. We are also offering limited nightly to go dinners.
Top review
Ronnie
Dined on Jun 28, 2025
One of the finest vegan dinning experiences we’ve ever had. You can really tell each ingredient used was carefully selected and grown in Washington. Just an all around fabulous time! So delicious!!!
4.8 (2756)
$31 to $50
Bistro
Spokane
Opened in 2006, the first thing you'll experience at Wild Sage American Bistro is the rich earth tones and classic architectural details that make our bistro both relaxing and refined. Walls of windows saturate our interior space with abundant natural light during the day and provide an intimate atmosphere at night. You'll find our three dining areas allow for conversations to flow comfortably yet privately for a wonderful dining experience.
We have designed a menu that allows us to be creative on a daily basis, and work within the limits of what is in season and available. We are always looking for unique ingredients to highlight. Local beef, regional fresh fish, local gardens, heirloom vegetables fruits and tomatoes. We describe our style as “Regionally Sourced Northwest Cuisine”. It just makes sense using local ingredients at the peak of their quality and freshness.
Top review
Michael
Dined 3 days ago
Fabulous food and excellent service every time we visit!
Opened in 2006, the first thing you'll experience at Wild Sage American Bistro is the rich earth tones and classic architectural details that make our bistro both relaxing and refined. Walls of windows saturate our interior space with abundant natural light during the day and provide an intimate atmosphere at night. You'll find our three dining areas allow for conversations to flow comfortably yet privately for a wonderful dining experience.
We have designed a menu that allows us to be creative on a daily basis, and work within the limits of what is in season and available. We are always looking for unique ingredients to highlight. Local beef, regional fresh fish, local gardens, heirloom vegetables fruits and tomatoes. We describe our style as “Regionally Sourced Northwest Cuisine”. It just makes sense using local ingredients at the peak of their quality and freshness.
Top review
Michael
Dined 3 days ago
Fabulous food and excellent service every time we visit!
5 (1849)
$31 to $50
Italian
Spokane
Please see our website for our policies and for our daily menu. Italia Trattoria is a regionally inspired Italian restaurant located in historic Browne’s Addition neighborhood. Chef Anna Vogel’s European heritage and world travels have greatly influenced her menu which changes almost daily and features house made pastas, fresh seafood, and naturally raised meats. Our commitment to cooking with seasonal, local produce and top quality Italian products has differentiated Italia Trattoria from any other restaurant in the Inland Northwest. Our approach is both welcoming and knowledgeable, where guests come and go feeling well cared for and excited about their whole experience. James Beard Foundation Semi Finalist Chef Anna Vogel.
Top review
GregoryS
Dined 2 days ago
Exceptionally good food. Really top notch. And some good cocktails as well.
Please see our website for our policies and for our daily menu. Italia Trattoria is a regionally inspired Italian restaurant located in historic Browne’s Addition neighborhood. Chef Anna Vogel’s European heritage and world travels have greatly influenced her menu which changes almost daily and features house made pastas, fresh seafood, and naturally raised meats. Our commitment to cooking with seasonal, local produce and top quality Italian products has differentiated Italia Trattoria from any other restaurant in the Inland Northwest. Our approach is both welcoming and knowledgeable, where guests come and go feeling well cared for and excited about their whole experience. James Beard Foundation Semi Finalist Chef Anna Vogel.
Top review
GregoryS
Dined 2 days ago
Exceptionally good food. Really top notch. And some good cocktails as well.
4.8 (1577)
$31 to $50
Continental
Seaview
The Depot Restaurant - Seaview features casual fine dining offering a Chef's Table to watch award winning Chef Jamie Gisby perform his magic from a display kitchen. The covered heated deck adds outdoor seating. A northwest and international wine list offers wines by the glass or bottle, five microbrews and a hard cider on-tap. This 132-year-old train station from the peninsula's Clamshell Railroad feels like a French Bistro especially when seated at the 8-seat counter reminding one of the Orient Express. Northwest Palate claims, "The Depot has food angels in the kitchen" and food writer Gerry Frank of the Oregonian declares "the Depot is one of the best Dinner Houses in the Northwest"
Top review
NicoleVIP
Dined 3 days ago
Love the service staff - happy and kind! Our food was tasty and enjoyable. We had a lovely experience.
The Depot Restaurant - Seaview features casual fine dining offering a Chef's Table to watch award winning Chef Jamie Gisby perform his magic from a display kitchen. The covered heated deck adds outdoor seating. A northwest and international wine list offers wines by the glass or bottle, five microbrews and a hard cider on-tap. This 132-year-old train station from the peninsula's Clamshell Railroad feels like a French Bistro especially when seated at the 8-seat counter reminding one of the Orient Express. Northwest Palate claims, "The Depot has food angels in the kitchen" and food writer Gerry Frank of the Oregonian declares "the Depot is one of the best Dinner Houses in the Northwest"
Top review
NicoleVIP
Dined 3 days ago
Love the service staff - happy and kind! Our food was tasty and enjoyable. We had a lovely experience.
4.8 (3894)
$50 and over
Italian
Capitol Hill / First Hill
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!

Cascina Spinasse is offering in-house dining seven days a week.
Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.



Top review
Kathy
Dined 5 days ago
One of two fantastic meals we've had this year. Highly recommend!
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!

Cascina Spinasse is offering in-house dining seven days a week.
Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.



Top review
Kathy
Dined 5 days ago
One of two fantastic meals we've had this year. Highly recommend!
4.9 (2408)
$30 and under
Northwest
Belltown / Pike Place Market
Inspired European and Northwest brunch, lunch and dinner. We take great pride in using the freshest & highest quality products as our menu is entirely made in house. Stop by for dinner or brunch & experience seasonal cuisine, creative libations & a warm welcome! We have a very small dining room and a not accommodate group dining. Our table maximum for brunch and lunch seats up to 6 guests. For dinner service, we can seat up to 8 guests if there are openings. Thank you.
Top review
Charles
Dined 1 day ago
Always a great meal and a fabulous staff! It's always exciting with the weekly changes to the menu!
Inspired European and Northwest brunch, lunch and dinner. We take great pride in using the freshest & highest quality products as our menu is entirely made in house. Stop by for dinner or brunch & experience seasonal cuisine, creative libations & a warm welcome! We have a very small dining room and a not accommodate group dining. Our table maximum for brunch and lunch seats up to 6 guests. For dinner service, we can seat up to 8 guests if there are openings. Thank you.
Top review
Charles
Dined 1 day ago
Always a great meal and a fabulous staff! It's always exciting with the weekly changes to the menu!
4.8 (9367)
$50 and over
Italian
Belltown / Pike Place Market
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
Top review
Pete
Dined 4 days ago
Great food, great service and a great atmosphere.
The Pink Door is an independently owned (never cloned, never genetically modified) restaurant that has been quietly dedicated to fresh & local Italian food since 1981. Its seafood & produce driven menu has been the central theme throughout its wildly popular domain in Seattle's Pike Place Market.
Top review
Pete
Dined 4 days ago
Great food, great service and a great atmosphere.
4.7 (2775)
$31 to $50
Seafood
Fremont
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.

Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.

Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
Top review
Shoshana
Dined 2 days ago
Fantastic food and cocktails! Sat upstairs - which airy and lovely. Service was superb.
RockCreek Seafood & Spirits is a full service restaurant and bar located in the Fremont neighborhood of Seattle, WA. We’re open daily; serving dinner from 4pm to 10pm daily with a last seating 9pm. Happy hour daily from 4pm to 5:30pm.

Our menu centers around globally sourced seafood from well managed fisheries; with offerings of local Northwest familiars like crab, oysters and mussels, to more tropical fish like Kona Kampachi or Hawaiian Ono, and East Coast staples like Striped Bass. Our preparations emphasize fresh ingredients that arrive daily, and pronounced flavors from around the world.

Our urban-industrial two-story ‘fishing lodge’ was built with local and reclaimed resources by Dovetail Construction and Marian Built. Our tables were crafted from bark-beetle pine, and we even found a home for our favorite re-purposed farm equipment! Our space includes the main dining area, a large modern patio and an upstairs loft and pri
Top review
Shoshana
Dined 2 days ago
Fantastic food and cocktails! Sat upstairs - which airy and lovely. Service was superb.
4.7 (1725)
$50 and over
Italian
Ballard
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations.
Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.
If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
Top review
Kim
Dined 3 days ago
Farm fresh food! Very cute place. I would highly recommend
We have 15 indoor tables, and 12 covered/heated patio tables. Online reservations can be made for parties up to 5 guests. Larger groups can be booked at 5pm on weeknights, please email the restaurant for reservations.
Please understand when making your reservation that we cannot guarantee a specific table or area of the restaurant. We recommend 5pm reservations for parties with specific table requests, if you book later in the evening you may need to wait for your table preference.
If you are having difficulty finding a reservation you are welcome to stop by for walk-in seating. We seat our bar and covered/heated patio for dinner nightly.
Top review
Kim
Dined 3 days ago
Farm fresh food! Very cute place. I would highly recommend
4.9 (1607)
$30 and under
Afternoon Tea
Laurelhurst
Queen Mary Tea Room has been providing tea service and fine dining to Seattle and its visitors for 36 years. Our Afternoon Tea with the cranberry orange scones and crumpets to the mint cucumber tea sandwiches, and the silver teapots of Queen Mary's finest teas with the fine English bone china teacups, it's a tradition many generations have experienced.

Our Brunch and Lunch menus are also quite delicious with homemade quiches and soups that will bring you back again and again.
Top review
Virginia
Dined 4 days ago
We had a delightful time with wonderful food and great ambience.
Queen Mary Tea Room has been providing tea service and fine dining to Seattle and its visitors for 36 years. Our Afternoon Tea with the cranberry orange scones and crumpets to the mint cucumber tea sandwiches, and the silver teapots of Queen Mary's finest teas with the fine English bone china teacups, it's a tradition many generations have experienced.

Our Brunch and Lunch menus are also quite delicious with homemade quiches and soups that will bring you back again and again.
Top review
Virginia
Dined 4 days ago
We had a delightful time with wonderful food and great ambience.
4.7 (2053)
$31 to $50
Northwest
Bellevue
Bis on Main is Bellevue’s premier fine dining restaurant, famous for great seafood, big steaks and the signature Crispy Garlic Chicken. One of the best places in Bellevue for lunch & dinner. Bis also features an award winning and well-priced wine list with over 320 selections. We have an intimate bar, lounge and valet parking located directly behind the restaurant. Private dining & offsite catering available!
Top review
DougVIP
Dined on Jun 28, 2025
The service was superb! Excellent, thoughtful recommendations! The food was scrumptious and beautifully prepared and presented! The ambiance was perfect with energy!
Bis on Main is Bellevue’s premier fine dining restaurant, famous for great seafood, big steaks and the signature Crispy Garlic Chicken. One of the best places in Bellevue for lunch & dinner. Bis also features an award winning and well-priced wine list with over 320 selections. We have an intimate bar, lounge and valet parking located directly behind the restaurant. Private dining & offsite catering available!
Top review
DougVIP
Dined on Jun 28, 2025
The service was superb! Excellent, thoughtful recommendations! The food was scrumptious and beautifully prepared and presented! The ambiance was perfect with energy!
4.6 (1305)
$31 to $50
Contemporary American
Capitol Hill / First Hill
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
Top review
Ev
Dined 2 days ago
My wife and I enjoyed a wonderful birthday dinner here. Our first course of fried osters and our main course of halibut was cooked to perfection. The service was impeccable and appreciated.
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
Top review
Ev
Dined 2 days ago
My wife and I enjoyed a wonderful birthday dinner here. Our first course of fried osters and our main course of halibut was cooked to perfection. The service was impeccable and appreciated.
4.9 (4004)
$50 and over
Steakhouse
Downtown
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
Jeffrey
Dined 1 day ago
An amazing experience from the outstanding food to the incredible food. Highly recommend to anyone wanting something special
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Top review
Jeffrey
Dined 1 day ago
An amazing experience from the outstanding food to the incredible food. Highly recommend to anyone wanting something special
4.4 (636)
$31 to $50
Seafood
Belltown / Pike Place Market
Shaker & Spear is all about seafood paired with fresh, regional ingredients. We invite you to enjoy a meal in a neighborly atmosphere set among one of Seattle's coolest neighborhoods, Belltown. Shaker + Spear features market fresh, decidedly innovative fare focused on local sourcing and sustainable fishing. We are a restaurant favorite of visitors seeking a respite from a busy day of shopping at nearby Pike Place Market or walking along the Puget Sound.
-We have a 10 minute grace period. Please call us if you are running later than 10 minutes after your reservation time.
-PARTIES OF 5 OR MORE: Please call the restaurant to book at (206) 826-1700. Our large party cancellation policy of parties of 5+ is $30 per person if there is a cancellation within 24 hours or the party is a no show. Reservation will not be held if no credit card information is provided.
-PARTIES OF 10+ please contact Kenny Perez at kenny.perez@shakerandspear.com
Top review
VikiVIP
Dined 1 day ago
Excellent and creative fare, courteous and professional service, lovely ambiance. A great experience. Highly recommend.
Shaker & Spear is all about seafood paired with fresh, regional ingredients. We invite you to enjoy a meal in a neighborly atmosphere set among one of Seattle's coolest neighborhoods, Belltown. Shaker + Spear features market fresh, decidedly innovative fare focused on local sourcing and sustainable fishing. We are a restaurant favorite of visitors seeking a respite from a busy day of shopping at nearby Pike Place Market or walking along the Puget Sound.
-We have a 10 minute grace period. Please call us if you are running later than 10 minutes after your reservation time.
-PARTIES OF 5 OR MORE: Please call the restaurant to book at (206) 826-1700. Our large party cancellation policy of parties of 5+ is $30 per person if there is a cancellation within 24 hours or the party is a no show. Reservation will not be held if no credit card information is provided.
-PARTIES OF 10+ please contact Kenny Perez at kenny.perez@shakerandspear.com
Top review
VikiVIP
Dined 1 day ago
Excellent and creative fare, courteous and professional service, lovely ambiance. A great experience. Highly recommend.
4.8 (2996)
$31 to $50
Italian
Lake Union / Eastlake
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.
The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
Top review
Reni
Dined on Jun 27, 2025
We were celebrating our 29th anniversary. Serafina was the restaurant where we dined on our first date. The food was exceptional on our fist date and we were pleased to see that it hadn't changed. Service was great and our waiter, Nick, even put a candle on our dessert to celebrate our anniversary. Sometimes it's best to stick with a good thing and we were pleased to see that Serafina was just as wonderful as it was 29 years ago.
Serafina opened its doors in 1991 as an intimate neighborhood restaurant located along Eastlake between the University and Downtown. Its intimate, sultry atmosphere, outdoor garden seating and its authentic Italian cuisine make it a favorite with diners from around the Puget Sound and beyond. Serafina's philosophy is simple: Offer the freshest, highest quality ingredients, present the food in an honest and inviting way, and provide the casual warmth and soothing ambiance that echoes the welcoming embrace of an Italian home.
The ritual of coming together sharing wine and food with family and friends is the central motif in our lives. Italian food has an immediacy, honesty, and warmth; it possesses the spirit of a grandmother's wisdom and love. Italian food isn't about trailblazing alchemy or edible high fashion; Italian food is about staying connected—to each other, to the past, to the earth.
Top review
Reni
Dined on Jun 27, 2025
We were celebrating our 29th anniversary. Serafina was the restaurant where we dined on our first date. The food was exceptional on our fist date and we were pleased to see that it hadn't changed. Service was great and our waiter, Nick, even put a candle on our dessert to celebrate our anniversary. Sometimes it's best to stick with a good thing and we were pleased to see that Serafina was just as wonderful as it was 29 years ago.
4.7 (3218)
$31 to $50
Steakhouse
Lynnwood
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.

Takeout From The Keg
If you'd rather enjoy around your own table, you can also place an order for takeout online and pickup curbside. Visit our website, or copy and paste this link: www.kegsteakhouse.com/en/takeout.
Top review
Dwight
Dined today
Hailey our server was wonderful, she made our dining experience especially great.
The Keg Steakhouse & Bar serves the finest cuts of succulent steak, aged for tenderness and grilled to perfection. Prime rib is a Keg specialty, slow roasted, hand carved and perfectly seasoned with special Keg spices. The restaurant also serves delicious seafood, memorable appetizers, crisp salads and decadent desserts. A casual ambiance and friendly, very knowledgeable staff are proud and reliable trademarks of The Keg Steakhouse & Bar. You'll find a truly comfortable and satisfying dining atmosphere accompanied by a fun and up-scale bar setting where guests can enjoy an excellent wine list, signature Keg martinis, and fresh squeezed juice cocktails.

Takeout From The Keg
If you'd rather enjoy around your own table, you can also place an order for takeout online and pickup curbside. Visit our website, or copy and paste this link: www.kegsteakhouse.com/en/takeout.
Top review
Dwight
Dined today
Hailey our server was wonderful, she made our dining experience especially great.
4.4 (1014)
$31 to $50
Middle Eastern
Capitol Hill / First Hill
Mamnoon is a vibrant restaurant in Seattle that celebrates the rich culinary traditions of the Levant and Persia. The menu features a modern take on classic dishes, using fresh, seasonal ingredients sourced from the Pacific Northwest. The atmosphere is warm and inviting, with sleek Syrian decor and art adorning the walls. Whether you're looking for a casual meal or a special occasion, Mamnoon is the perfect place to experience the flavors of the Middle East.
Top review
Nancy
Dined 1 day ago
Amazing experience all around. The server and food was incredible.
Mamnoon is a vibrant restaurant in Seattle that celebrates the rich culinary traditions of the Levant and Persia. The menu features a modern take on classic dishes, using fresh, seasonal ingredients sourced from the Pacific Northwest. The atmosphere is warm and inviting, with sleek Syrian decor and art adorning the walls. Whether you're looking for a casual meal or a special occasion, Mamnoon is the perfect place to experience the flavors of the Middle East.
Top review
Nancy
Dined 1 day ago
Amazing experience all around. The server and food was incredible.
4.8 (1747)
$30 and under
Italian
Ballard
Stoneburner sits on the ground floor of Hotel Ballard alongside Ballard Avenue, where longtime Seattle chef and owner Jason Stoneburner cooks with the confidence of 20+ years in the region’s kitchens. His food blends the bounty of the Northwest — wood-fired meats, seasonal vegetables, and handmade pastas served without pretense. Inside, the restaurant feels both worldly and lived-in, with salvaged wood, antique fixtures, and a cozy, layered design. On warmer days, massive front windows slide open to Ballard Avenue, filling the space with light and breeze. It’s the kind of place that welcomes you in—whether you're gathering with friends, celebrating something big, or just stopping by for a great plate of food.
Top review
theodoraVIP
Dined 2 days ago
Our favorite family spot in downtown Ballard!!! We had some new items in the menu featuring the freshest ingredients. So so good!!
Stoneburner sits on the ground floor of Hotel Ballard alongside Ballard Avenue, where longtime Seattle chef and owner Jason Stoneburner cooks with the confidence of 20+ years in the region’s kitchens. His food blends the bounty of the Northwest — wood-fired meats, seasonal vegetables, and handmade pastas served without pretense. Inside, the restaurant feels both worldly and lived-in, with salvaged wood, antique fixtures, and a cozy, layered design. On warmer days, massive front windows slide open to Ballard Avenue, filling the space with light and breeze. It’s the kind of place that welcomes you in—whether you're gathering with friends, celebrating something big, or just stopping by for a great plate of food.
Top review
theodoraVIP
Dined 2 days ago
Our favorite family spot in downtown Ballard!!! We had some new items in the menu featuring the freshest ingredients. So so good!!
4.7 (448)
$31 to $50
Seafood
Capitol Hill / First Hill
Brought to you by Renee Erickson and the Sea Creatures team, Boat Bar offers a casual, chic atmosphere next door to its companion restaurant - the award-winning Bateau. Chef Taylor Thornhill of Bateau presents a menu that focuses on oysters, seafood, and fresh, seasonal, small plates. Join us for Happy Hour from 5-6pm daily, when you can get $1 off all oysters, beer, glass pours of wine, house cocktails, and well spirits. Stop by on your way to Bateau or take in a full meal with us at the Boat Bar. We can't wait to host you! Until we meet at the table....
Top review
DavidVIP
Dined on May 23, 2025
Terrific evening at BB. Beautiful, delicious food, nice atmosphere and a warm, caring staff. Highly recommended!
Brought to you by Renee Erickson and the Sea Creatures team, Boat Bar offers a casual, chic atmosphere next door to its companion restaurant - the award-winning Bateau. Chef Taylor Thornhill of Bateau presents a menu that focuses on oysters, seafood, and fresh, seasonal, small plates. Join us for Happy Hour from 5-6pm daily, when you can get $1 off all oysters, beer, glass pours of wine, house cocktails, and well spirits. Stop by on your way to Bateau or take in a full meal with us at the Boat Bar. We can't wait to host you! Until we meet at the table....
Top review
DavidVIP
Dined on May 23, 2025
Terrific evening at BB. Beautiful, delicious food, nice atmosphere and a warm, caring staff. Highly recommended!
4.7 (1319)
$30 and under
Italian
Kent
For more than 20 years, Paolo’s has been bringing the taste of Italy to Kent. Paul Raftis founded the restaurant after growing up learning to cook along side his mother, Darlene Raftis. He enjoys the open kitchen he can chat with guests as he works. He never tires of hearing "It smells so good in here!" As a marathoner, he is living proof that that you can eat Italian and be healthy. In fact, one of his signature dishes, "Fettucine Paolo" was featured in Runner's World magazine. "It's one of the dishes I developed, it has no cream in it, no butter." It's a delicious pasta dish that utilizes olive oil, garlic, chicken stock, garlic, balsamic vinegar, sundried tomatoes, artichokes, and chicken. So whether it's bruschetta, cioppino, pizza, or spaghetti and meatballs, Paul thanks each of you for choosing to dine here.
Top review
Jill
Dined 3 days ago
This restaurant has good Italian food and is very well priced. I have been many times and tried many dishes and desserts- they are all wonderful!
For more than 20 years, Paolo’s has been bringing the taste of Italy to Kent. Paul Raftis founded the restaurant after growing up learning to cook along side his mother, Darlene Raftis. He enjoys the open kitchen he can chat with guests as he works. He never tires of hearing "It smells so good in here!" As a marathoner, he is living proof that that you can eat Italian and be healthy. In fact, one of his signature dishes, "Fettucine Paolo" was featured in Runner's World magazine. "It's one of the dishes I developed, it has no cream in it, no butter." It's a delicious pasta dish that utilizes olive oil, garlic, chicken stock, garlic, balsamic vinegar, sundried tomatoes, artichokes, and chicken. So whether it's bruschetta, cioppino, pizza, or spaghetti and meatballs, Paul thanks each of you for choosing to dine here.
Top review
Jill
Dined 3 days ago
This restaurant has good Italian food and is very well priced. I have been many times and tried many dishes and desserts- they are all wonderful!
4.6 (1813)
$30 and under
Mediterranean
Tacoma
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Seth and Rebekah Rose offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails. Perfect for date nights, a casual dinner or a private event in Tacomas 6th ave district.
Top review
Quitta
Dined 5 days ago
Our experience here was great! Staff were very knowledgeable about the menu and daily specials. Servers were also nice and super attentive. Food was absolutely amazing! Wish they offered smaller dessert portions.
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Seth and Rebekah Rose offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails. Perfect for date nights, a casual dinner or a private event in Tacomas 6th ave district.
Top review
Quitta
Dined 5 days ago
Our experience here was great! Staff were very knowledgeable about the menu and daily specials. Servers were also nice and super attentive. Food was absolutely amazing! Wish they offered smaller dessert portions.
4.9 (1306)
$30 and under
Northwest
Edmonds
FIVE Restaurant Bistro is a local family owned restaurant specializing in comfort food with a local flair. We strive to provide great food and service in a relaxed and fun atmosphere. During the warmer months we also have some of the best patio seating available in the Edmonds area. During the fall and winter, the outdoor seating area is enclosed and heated.
Top review
BrianVIP
Dined 3 days ago
You can tell they are trying to be their absolute best. Good job.
FIVE Restaurant Bistro is a local family owned restaurant specializing in comfort food with a local flair. We strive to provide great food and service in a relaxed and fun atmosphere. During the warmer months we also have some of the best patio seating available in the Edmonds area. During the fall and winter, the outdoor seating area is enclosed and heated.
Top review
BrianVIP
Dined 3 days ago
You can tell they are trying to be their absolute best. Good job.
4.7 (4183)
$50 and over
Steak
Bellevue
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"
Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
Top review
Chris
Dined today
Delicious! Mario was our waiter, and he was amazing. Incredibly perceptive- old school type service that I loved. Ensured a new Coke for my son before he was half finished, bread crumb brushing the table, asking me (a woman) first what i wanted and serving me first. He even put my husband's and son's napkin in their lap. Menu explanation was perfect and not to pressured. Our party of three had the bread, lobster bisque, and various steaks. All was amazing and cooked perfectly. We also had the potato puree and asparagus which were great portions for our table. I loved trying the salts from different regions. We were sat in the middle- not my favorite, but still not bad. Comfortable! We will be back. Thank you so much for a fabulous night out!
"Recently voted Readers' Choice "Best Steak" in Seattle Magazine"
Chef/restaurateur John Howie's definitive NW steak house, serving custom-aged USDA Prime steaks, American Wagyu Beef, Australian Waygu beef, Japanese "A5" 100% Wagyu beef, fresh seasonal Pacific fish and seafoods, wild foraged mushrooms, and locally sourced fruits and vegetables. John Howie Steak features two wood fired grills, mesquite charcoal and applewood that add subtle flavors to the foods. The wine list features a "Best of Award of Excellence" from Wine Spectator. Enjoy classic and seasonal specialty cocktails, or the world’s finest single-malt scotch, bourbons and fine cognacs in the lounge. Two beautifully appointed private dining rooms are available for meetings or special occasions. A 20% service charge is included on each check. John Howie Steak retains 100% of the service charge. Our professional service team receives industry leading compensation.
Top review
Chris
Dined today
Delicious! Mario was our waiter, and he was amazing. Incredibly perceptive- old school type service that I loved. Ensured a new Coke for my son before he was half finished, bread crumb brushing the table, asking me (a woman) first what i wanted and serving me first. He even put my husband's and son's napkin in their lap. Menu explanation was perfect and not to pressured. Our party of three had the bread, lobster bisque, and various steaks. All was amazing and cooked perfectly. We also had the potato puree and asparagus which were great portions for our table. I loved trying the salts from different regions. We were sat in the middle- not my favorite, but still not bad. Comfortable! We will be back. Thank you so much for a fabulous night out!
4.2 (1877)
$31 to $50
Northwest
Wallingford
Waterfront dining on the north shore of Lake Union, featuring outdoor fire pit, cheery beachside seating, sustainable seafood, and imaginative marine fare of the Pacific Coast-- including a variety of fresh, local oysters.

Arrive by foot, vehicle, boat, kayak or tie up to our dock.

We have a limited number of tables available for reservations inside in our dining room for parties of 8 or less. Weather permitting, we do our best to move reservations to outside when desired. For larger parties, we also offer a semi-private dining room that can accommodate up to 12 guests.

We look forward to hosting you at Westward! We hope to see you soon. Until we meet at the table....
Top review
Lidia
Dined 4 days ago
Tasty food with attentive service in a beautiful setting.
Waterfront dining on the north shore of Lake Union, featuring outdoor fire pit, cheery beachside seating, sustainable seafood, and imaginative marine fare of the Pacific Coast-- including a variety of fresh, local oysters.

Arrive by foot, vehicle, boat, kayak or tie up to our dock.

We have a limited number of tables available for reservations inside in our dining room for parties of 8 or less. Weather permitting, we do our best to move reservations to outside when desired. For larger parties, we also offer a semi-private dining room that can accommodate up to 12 guests.

We look forward to hosting you at Westward! We hope to see you soon. Until we meet at the table....
Top review
Lidia
Dined 4 days ago
Tasty food with attentive service in a beautiful setting.
4.6 (651)
$31 to $50
Japanese
Bellevue
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Top review
Rebecca
Dined on May 24, 2025
Gyu-Kaku Japanese BBQ in Bellevue is one of our favorite spots, and we find ourselves coming back often. The staff is always attentive and helpful, offering great menu suggestions that make the experience even better. The menu is extensive but not overwhelming, and there's always something new to try. Tonight, we decided to go for the à la carte menu and chose duck, chicken, and the prime kalbi short ribs—each one was delicious. We also ordered a variety of sides, including the spicy addictive cucumber, spicy tuna volcano, Gyu sushi (roast beef), garlic edamame, and Japanese chicken karaage. The chicken karaage here is my kids' favorite compared to other local spots. We also couldn't resist two orders of the cheese corn butter, another top pick, as well as the karage avocado salad and the beef sukiyaki bibimbap. Honestly, the food was so good that we forgot to take pictures, which rarely happens! For drinks, everyone had a Coke, but I opted for the Lychee Berry Fizz, which is my go-to favorite. I also tried the Mango Tango, but it wasn’t quite for me. For dessert, we ordered the Fish Taiyaki with green tea ice cream—an excellent, sweet way to end the meal. The ambiance is casual, with a lively atmosphere that works well for families. It’s a bit loud, which might not be ideal for those looking for a quiet dining experience, but it fits our vibe. If you're in Bellevue and craving Japanese BBQ, this spot is a must!
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Top review
Rebecca
Dined on May 24, 2025
Gyu-Kaku Japanese BBQ in Bellevue is one of our favorite spots, and we find ourselves coming back often. The staff is always attentive and helpful, offering great menu suggestions that make the experience even better. The menu is extensive but not overwhelming, and there's always something new to try. Tonight, we decided to go for the à la carte menu and chose duck, chicken, and the prime kalbi short ribs—each one was delicious. We also ordered a variety of sides, including the spicy addictive cucumber, spicy tuna volcano, Gyu sushi (roast beef), garlic edamame, and Japanese chicken karaage. The chicken karaage here is my kids' favorite compared to other local spots. We also couldn't resist two orders of the cheese corn butter, another top pick, as well as the karage avocado salad and the beef sukiyaki bibimbap. Honestly, the food was so good that we forgot to take pictures, which rarely happens! For drinks, everyone had a Coke, but I opted for the Lychee Berry Fizz, which is my go-to favorite. I also tried the Mango Tango, but it wasn’t quite for me. For dessert, we ordered the Fish Taiyaki with green tea ice cream—an excellent, sweet way to end the meal. The ambiance is casual, with a lively atmosphere that works well for families. It’s a bit loud, which might not be ideal for those looking for a quiet dining experience, but it fits our vibe. If you're in Bellevue and craving Japanese BBQ, this spot is a must!
4.8 (1802)
$50 and over
Steakhouse
Spokane
Indulge in the area’s highest quality cuisine during an exceptional dining experience at Masselow’s. Select from the expansive à la carte menu of Prime steaks, fresh seafood, house-made pasta, and other chef-crafted options. A 20% automatic gratuity will be added to distribute tips seamlessly. Pair your meal with a cocktail or a glass of wine from the expertly curated collection and enjoy an unmatched culinary experience.
Top review
Scarlette
Dined 2 days ago
When I made my reservation I requested a private booth since we were celebrating our 45th anniversary and Masselows had a very nice quiet booth for us. The service was great, the food was amazing, I had a New York strip with grilled shrimp. The steak so tender, my husband had the sea bass it was also really good also. The five cheese pasta was the best side. We will definitely go back and recommend this restaurant.
Indulge in the area’s highest quality cuisine during an exceptional dining experience at Masselow’s. Select from the expansive à la carte menu of Prime steaks, fresh seafood, house-made pasta, and other chef-crafted options. A 20% automatic gratuity will be added to distribute tips seamlessly. Pair your meal with a cocktail or a glass of wine from the expertly curated collection and enjoy an unmatched culinary experience.
Top review
Scarlette
Dined 2 days ago
When I made my reservation I requested a private booth since we were celebrating our 45th anniversary and Masselows had a very nice quiet booth for us. The service was great, the food was amazing, I had a New York strip with grilled shrimp. The steak so tender, my husband had the sea bass it was also really good also. The five cheese pasta was the best side. We will definitely go back and recommend this restaurant.
4.5 (1475)
$31 to $50
Contemporary American
Downtown
Basking in the glow of the Paramount Theatre marquee, the Carlile Room is a groovy cocktail spot serving up a modern-American bar & grill menu with vibes of the late sixties and early seventies.

Looking forward to hosting you soon
Top review
mark
Dined 6 days ago
Excellent all around; very attentive service. Would go again
Basking in the glow of the Paramount Theatre marquee, the Carlile Room is a groovy cocktail spot serving up a modern-American bar & grill menu with vibes of the late sixties and early seventies.

Looking forward to hosting you soon
Top review
mark
Dined 6 days ago
Excellent all around; very attentive service. Would go again
4.7 (4338)
$30 and under
Mediterranean
Downtown
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita breads brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.
Top review
GrantVIP
Dined on Jun 25, 2025
Great good. Lots of shareable options. Highly recommend.
Rustic Mediterranean cuisine at Lola, another in the Tom Douglas family of exceptional downtown restaurants. Don’t miss our hearty breakfasts including eggs benedict and pancakes with sausage, ouzo sizzling kebabs, or our grilled to order pita breads brought to us fresh from our own Dahlia bread bakery right across the street and served with house made spreads. Located in the heart of the bustling Belltown neighborhood, Lola offers the perfect urban dining experience in it’s upbeat environment, just minutes from downtown shopping and theatre to the south and great music and night life to the north on fourth avenue. We’re committed to a green community, composting 75% of waste and supporting our local growers.
Top review
GrantVIP
Dined on Jun 25, 2025
Great good. Lots of shareable options. Highly recommend.
4.7 (1643)
$30 and under
Seafood
Bellevue
Duke's Seafood Restaurant in downtown Bellevue - located in Lincoln Square South across the street from The Bellevue Square - is an upscale casual Pacific Northwest restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good!
Top review
DEEPTA
Dined 1 day ago
Went to Duke's for the second time and it was as good as the first time, if not better. The food is to die for and service is great. Moses who was serving us today was extremely welcoming and suggested some excellent options for non alcoholic drinks. Overall a great experience.
Duke's Seafood Restaurant in downtown Bellevue - located in Lincoln Square South across the street from The Bellevue Square - is an upscale casual Pacific Northwest restaurant & bar offering signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good!
Top review
DEEPTA
Dined 1 day ago
Went to Duke's for the second time and it was as good as the first time, if not better. The food is to die for and service is great. Moses who was serving us today was extremely welcoming and suggested some excellent options for non alcoholic drinks. Overall a great experience.
4.8 (1917)
$31 to $50
American
Gig Harbor
Since its opening, Brix 25 Restaurant has been hailed as one of the best restaurants in the Northwest. Brix 25° is Seasonal Northwest Cuisine. Chef/Owner Thad Lyman updates the menu seasonally and whenever the mood strikes, working with his team in an open kitchen. The menu is rustic and refined, rooted in Northwest products, embellished with classic cooking techniques.

We are small and proud to be an intimate restaurant. Being smaller allows us to focus on delicious food, inventive hand crafted cocktails and a curated, Northwest focused wine list.

Located on the waterfront in downtown Gig Harbor, our foremost goal is that every guest has a memorable experience. Brix 25 is the perfect fine dining experience for romantic occasions, anniversary's, family gatherings, business dinners or just because.
Top review
Jennifer
Dined today
This restaurant is awesome! They offer you a glass of champagne to start. It was quiet when we arrived, but soon filled with patrons. The food and service was impeccable. Dessert was amazing as well, we had the chocolate creme brulee and the tiramisu. We ordered lettuce wraps which were messy, but tasted great. We will definitely be coming back.
Since its opening, Brix 25 Restaurant has been hailed as one of the best restaurants in the Northwest. Brix 25° is Seasonal Northwest Cuisine. Chef/Owner Thad Lyman updates the menu seasonally and whenever the mood strikes, working with his team in an open kitchen. The menu is rustic and refined, rooted in Northwest products, embellished with classic cooking techniques.

We are small and proud to be an intimate restaurant. Being smaller allows us to focus on delicious food, inventive hand crafted cocktails and a curated, Northwest focused wine list.

Located on the waterfront in downtown Gig Harbor, our foremost goal is that every guest has a memorable experience. Brix 25 is the perfect fine dining experience for romantic occasions, anniversary's, family gatherings, business dinners or just because.
Top review
Jennifer
Dined today
This restaurant is awesome! They offer you a glass of champagne to start. It was quiet when we arrived, but soon filled with patrons. The food and service was impeccable. Dessert was amazing as well, we had the chocolate creme brulee and the tiramisu. We ordered lettuce wraps which were messy, but tasted great. We will definitely be coming back.
4.6 (2753)
$31 to $50
Seafood
Everett
Welcome to Anthony's HomePort! We are located just off the I-5 and overlook the largest saltwater marina in the Pacific Northwest! Enjoy views of Camano Island, Whidbey Island, Hat Island and the Olympia Mountains while dining with fresh Pacific Northwest Seafood. In addition to our fresh seafood, our menu highlights local produce, wines and microbrews.
Top review
MelissaVIP
Dined 3 days ago
We had a wonderful dinner. The view, food and service was impeccable as usual at the Everett location!! Made our Anniversary so special!
Welcome to Anthony's HomePort! We are located just off the I-5 and overlook the largest saltwater marina in the Pacific Northwest! Enjoy views of Camano Island, Whidbey Island, Hat Island and the Olympia Mountains while dining with fresh Pacific Northwest Seafood. In addition to our fresh seafood, our menu highlights local produce, wines and microbrews.
Top review
MelissaVIP
Dined 3 days ago
We had a wonderful dinner. The view, food and service was impeccable as usual at the Everett location!! Made our Anniversary so special!
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