Los 50 Restaurantes Más Populares para Salir a Comer al Aire Libre en México: Edición 2023
by OpenTable team
Updated June 12, 2024
El verano está aquí y es hora de salir a comer al aire libre. Según las reseñas de los comensales de OpenTable, nuestra lista de los 50 restaurantes más populares para salir a comer al aire libre destaca restaurantes que ofrecen comida deliciosa, hermosas vistas y, sobre todo, increíbles experiencias gastronómicas al aire libre.
4.8 (1596)
MXN310 to MXN500
Mexican
San José del Cabo
Our restaurant setting is in an open air palm made "palapa". Enjoy a relaxing ambiance made by scenic surf view, soft Latin jazz, sea breeze and the sound of the surf breaking on the beach. Our "7 Seas" project is a gastronomical endeavor in search of exciting fresh seafood dishes made of fish caught from according to Jacques Cousteau "one of the great aquariums in the world": the sea of Cortez. Dishes are inspired from Old and New world, Oriental and Mexican legacies. As a complement to our main menu, we offer Mexican dinner specialties. Wine is carefully selected and brought from wineries all over the "7 Seas" from California, Mexico, Chile, Argentina, France, Italy, Germany, Australia and New Zealand. Our bread, desserts and pastries are done in-house by our talented pastry chef.
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D
Debbie
Dined 3 days ago
Our restaurant setting is in an open air palm made "palapa". Enjoy a relaxing ambiance made by scenic surf view, soft Latin jazz, sea breeze and the sound of the surf breaking on the beach. Our "7 Seas" project is a gastronomical endeavor in search of exciting fresh seafood dishes made of fish caught from according to Jacques Cousteau "one of the great aquariums in the world": the sea of Cortez. Dishes are inspired from Old and New world, Oriental and Mexican legacies. As a complement to our main menu, we offer Mexican dinner specialties. Wine is carefully selected and brought from wineries all over the "7 Seas" from California, Mexico, Chile, Argentina, France, Italy, Germany, Australia and New Zealand. Our bread, desserts and pastries are done in-house by our talented pastry chef.
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D
Debbie
Dined 3 days ago
4.8 (3487)
MXN500 and over
Global, International
San José del Cabo
ACRE is an authentic and sustainable restaurant in San Jose del Cabo with a modern farm-chic culinary experience offering signature cocktails and a unique global cuisine concept inspired by local products to attract gourmands and those seeking the freshest farm-to-table options in the most beautiful settings. We are proud to announce that ACRE has been recommended in the Michelin Guide 2024 and has been awarded a Michelin Green Star for our commitment to sustainable cuisine.
ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.
Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.
ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.
Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.
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R
RodneyVIP
Dined 2 days ago
ACRE is an authentic and sustainable restaurant in San Jose del Cabo with a modern farm-chic culinary experience offering signature cocktails and a unique global cuisine concept inspired by local products to attract gourmands and those seeking the freshest farm-to-table options in the most beautiful settings. We are proud to announce that ACRE has been recommended in the Michelin Guide 2024 and has been awarded a Michelin Green Star for our commitment to sustainable cuisine.
ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.
Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.
ACRE's restaurant and bar, are the heart and soul of ACRE Resort, which also boasts a boutique hotel with 12 tree houses and ample space for events, weddings, and corporate functions.
Please arrive at least 30 minutes early to take a walk and discover all that ACRE has to offer.
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R
RodneyVIP
Dined 2 days ago
4.9 (936)
MXN500 and over
Global, International
Valle de Guadalupe
A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE.
MEET CHEF OSCAR TORRES-
Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets.
LOCATION
VALLE DE GUADALUPE
Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler.
Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
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M
Manuel
Dined on Jun 6, 2025
A SEASONAL FINE-DINING RESTAURANT UNDER AN +100 YR OLD OAK TREE IN BAJA'S WINE COUNTRY, VALLE DE GUADALUPE.
MEET CHEF OSCAR TORRES-
Having worked under Michelin star chefs, chef Oscar a Los Angeles native, practices a globally influenced cuisine featuring plates inspired by the Mediterranean, 'Franco-Afrique,' India and Southeast Asia constantly changing and evolving to showcase the abundance of produce sourced from nearby farmers and markets.
LOCATION
VALLE DE GUADALUPE
Tucked about 15 minutes inland from the port city of Ensenada in Baja California, Valle de Guadalupe is Mexico's emerging wine growing region. With about 100+ wineries producing world class vintages, the "Valle" (as locals like to call it), the region has been on the radar of every food traveler.
Cheese makers, olive oil producers, animal raising farms, produce farms, winemakers, craft breweries, the prestigious seafood bounty of Baja waters, there is no wonder Baja is a chef's dream come t
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M
Manuel
Dined on Jun 6, 2025
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4.7 (930)
MXN300 and under
Mexican
Tulum
ARCA is a contemporary Mexican restaurant led by chef José Luis Hinostroza, featuring a unique style distinguished by a variety of cultural influences. Since its opening in 2015, ARCA has quickly become an essential and prominent part of Tulum's growing culinary scene. Our culinary and beverage offerings pay tribute to the region, using the finest products sourced from local beaches and farms. Furthermore, our menus are constantly updated to reflect the seasons and the availability of the freshest ingredients.
ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.
ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.
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Niki
Dined on Jun 8, 2025
ARCA is a contemporary Mexican restaurant led by chef José Luis Hinostroza, featuring a unique style distinguished by a variety of cultural influences. Since its opening in 2015, ARCA has quickly become an essential and prominent part of Tulum's growing culinary scene. Our culinary and beverage offerings pay tribute to the region, using the finest products sourced from local beaches and farms. Furthermore, our menus are constantly updated to reflect the seasons and the availability of the freshest ingredients.
ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.
ARCA Restaurant ranks No. 28 on the Latin America's 50 Best Restaurants 2023 list, and ARCA’s bar holds No. 37 spot on North America`s 50 Best Bars list. ARCA is also recommended by the Michelin Guide Mexico.
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Niki
Dined on Jun 8, 2025
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4.7 (2096)
MXN310 to MXN500
Spanish
Puerto Vallarta
Located four blocks from the malecon, here you will have the best view of the bay in downtown Puerto Vallarta.
The chef/owner, William Carballo, sees to it that every guest in his restaurant is happy, offering generously served dishes with fresh, high quality ingredients at reasonable prices. it is recommended to order for the entire table and share dishes family style.
With two or three tapas per person, you can enjoy an authentic culinary adventure.
They are always updating the menu and offer daily specials. Also enjoy delicious salads and scrumptious desserts such as the chocolate profiterols and homemade ice cream.
The chef/owner, William Carballo, sees to it that every guest in his restaurant is happy, offering generously served dishes with fresh, high quality ingredients at reasonable prices. it is recommended to order for the entire table and share dishes family style.
With two or three tapas per person, you can enjoy an authentic culinary adventure.
They are always updating the menu and offer daily specials. Also enjoy delicious salads and scrumptious desserts such as the chocolate profiterols and homemade ice cream.
Top review
C
Cesar
Dined 2 days ago
Located four blocks from the malecon, here you will have the best view of the bay in downtown Puerto Vallarta.
The chef/owner, William Carballo, sees to it that every guest in his restaurant is happy, offering generously served dishes with fresh, high quality ingredients at reasonable prices. it is recommended to order for the entire table and share dishes family style.
With two or three tapas per person, you can enjoy an authentic culinary adventure.
They are always updating the menu and offer daily specials. Also enjoy delicious salads and scrumptious desserts such as the chocolate profiterols and homemade ice cream.
The chef/owner, William Carballo, sees to it that every guest in his restaurant is happy, offering generously served dishes with fresh, high quality ingredients at reasonable prices. it is recommended to order for the entire table and share dishes family style.
With two or three tapas per person, you can enjoy an authentic culinary adventure.
They are always updating the menu and offer daily specials. Also enjoy delicious salads and scrumptious desserts such as the chocolate profiterols and homemade ice cream.
Top review
C
Cesar
Dined 2 days ago
4.6 (1908)
MXN310 to MXN500
Mexican
Guadalajara
Bruna, was born in 2015 under the premise of creating a place in the city that is a contribution to the gastronomic scene of Guadalajara. It is based on the flavors of grandmother and the street, fused with contemporary techniques, ingredients and recipes to create a feast for the senses.
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M
melissaVIP
Dined 3 days ago
Bruna, was born in 2015 under the premise of creating a place in the city that is a contribution to the gastronomic scene of Guadalajara. It is based on the flavors of grandmother and the street, fused with contemporary techniques, ingredients and recipes to create a feast for the senses.
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M
melissaVIP
Dined 3 days ago
4.8 (4223)
MXN500 and over
French
Puerto Vallarta
Located in the Down Town of Puerto Vallarta, with 34 years of experience offering exclusivity, elegance and comfort to its guests in unique natural and pleasant environments, where they can taste Thierry Blouet's exquisite cuisine.
Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).
IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.
Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).
IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.
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T
Tom
Dined 1 day ago
Located in the Down Town of Puerto Vallarta, with 34 years of experience offering exclusivity, elegance and comfort to its guests in unique natural and pleasant environments, where they can taste Thierry Blouet's exquisite cuisine.
Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).
IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.
Café des Artistes offers different magical and pleasant areas:
·Interior Garden: Comfortable air conditioned room, it offers views of the exterior garden and waterfall, the perfect setting for special occasions or private events.
·Exuberant Exterior: Magical and exotic outdoor spaces surrounded by lush vegetation, generating an exclusive, romantic and elegant atmosphere under the stars with candlelight (available from NOV-MAY).
IMPORTANT CONSIDERATIONS:
*We accept children form 8 years and older.
*Dress code: Smart Casual/Elegant (Beach wear or sleeveless shirts not allowed).
*No Pets.
*All tables are assigned under "first-come, first-served" basis.
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T
Tom
Dined 1 day ago
4.6 (1375)
MXN500 and over
Steakhouse
San Pedro Garza García
Una evolución de la carne asada regiomontana.
Cara de Vaca presenta la cocina regional de Chuy Villarreal.
Ofrecemos un periodo de gracia de 10 minutos. Llámanos si vas a llegar con más de 10 minutos de retraso después de tu hora de reservación.
Gracias por preferir a Cara de Vaca.
Haremos lo posible por otorgar el área deseada pero no podemos garantizar la disponibilidad de esta misma. Si su reservación es para grupos de más de 6 personas o es un evento especial, por favor comuníquese al restaurante para brindarle atención personalizada.
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L
LuzaniVIP
Dined on Apr 4, 2025
Una evolución de la carne asada regiomontana.
Cara de Vaca presenta la cocina regional de Chuy Villarreal.
Ofrecemos un periodo de gracia de 10 minutos. Llámanos si vas a llegar con más de 10 minutos de retraso después de tu hora de reservación.
Gracias por preferir a Cara de Vaca.
Haremos lo posible por otorgar el área deseada pero no podemos garantizar la disponibilidad de esta misma. Si su reservación es para grupos de más de 6 personas o es un evento especial, por favor comuníquese al restaurante para brindarle atención personalizada.
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L
LuzaniVIP
Dined on Apr 4, 2025
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4.9 (1430)
MXN500 and over
Mexican
Cabo San Lucas
Utilizamos ingredientes frescos y de gran calidad para ofrecer una experiencia gastronómica única
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R
Rosalyn
Dined 5 days ago
Utilizamos ingredientes frescos y de gran calidad para ofrecer una experiencia gastronómica única
Top review
R
Rosalyn
Dined 5 days ago
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4.6 (1413)
MXN500 and over
Regional Mexican
Oaxaca
Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz.
Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo.
Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo.
Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
Top review
D
Daniela
Dined 6 days ago
Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz.
Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo.
Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo.
Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
Top review
D
Daniela
Dined 6 days ago
4.6 (1968)
MXN500 and over
Contemporary Mexican
Valle de Guadalupe
Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”.
Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.
The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.
To reserve groups of 6 or more people, please contact the restaurant -
Cel. (646)1883960
Whats app available
American line +1 (619) 721 4820
Please contact us through reservations@deckmans.com
Specific questions and suggestions for your please visit deckmans.com
Reservations from the same group divided into 2 will be automatically deleted.
Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.
The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.
To reserve groups of 6 or more people, please contact the restaurant -
Cel. (646)1883960
Whats app available
American line +1 (619) 721 4820
Please contact us through reservations@deckmans.com
Specific questions and suggestions for your please visit deckmans.com
Reservations from the same group divided into 2 will be automatically deleted.
Top review
B
Brandon
Dined 6 days ago
Chef Drew Deckman proposal is based on sustainability of our ingredients, paying homage to Baja California “Table to the farm”.
Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.
The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.
To reserve groups of 6 or more people, please contact the restaurant -
Cel. (646)1883960
Whats app available
American line +1 (619) 721 4820
Please contact us through reservations@deckmans.com
Specific questions and suggestions for your please visit deckmans.com
Reservations from the same group divided into 2 will be automatically deleted.
Our goal is that our ingredients and products travel less than a zero km to be enjoyed at your table.
The wine, olive oil, eggs, vegetables, flowers , herbs, honey, lamb and vegetables have been produced/raised in this same ranch and family ranches that we own and operate. We proudly celebrate the "Slow Food" philosophy.
To reserve groups of 6 or more people, please contact the restaurant -
Cel. (646)1883960
Whats app available
American line +1 (619) 721 4820
Please contact us through reservations@deckmans.com
Specific questions and suggestions for your please visit deckmans.com
Reservations from the same group divided into 2 will be automatically deleted.
Top review
B
Brandon
Dined 6 days ago
4.6 (1277)
MXN310 to MXN500
Seafood
Puerto Vallarta
El Dorado Restaurant is a new concept on the beaches of Puerto Vallarta featuring an innovative menu of Modern Mexican Cuisine. Visit us and experience an upscale dining venue with incredible views of the bay and world class sunsets, paired with attentive service and a modern take on traditional Mexican cuisine.
We open daily for breakfast, beach club, lunch and dinner. Hours are from 8:30am-11:00pm. Reservations are highly recommended so we may better serve you. We are a casual restaurant during the day and upscale dining during the dinner service, please dress accordingly. See you soon!
We open daily for breakfast, beach club, lunch and dinner. Hours are from 8:30am-11:00pm. Reservations are highly recommended so we may better serve you. We are a casual restaurant during the day and upscale dining during the dinner service, please dress accordingly. See you soon!
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T
Tara
Dined today
El Dorado Restaurant is a new concept on the beaches of Puerto Vallarta featuring an innovative menu of Modern Mexican Cuisine. Visit us and experience an upscale dining venue with incredible views of the bay and world class sunsets, paired with attentive service and a modern take on traditional Mexican cuisine.
We open daily for breakfast, beach club, lunch and dinner. Hours are from 8:30am-11:00pm. Reservations are highly recommended so we may better serve you. We are a casual restaurant during the day and upscale dining during the dinner service, please dress accordingly. See you soon!
We open daily for breakfast, beach club, lunch and dinner. Hours are from 8:30am-11:00pm. Reservations are highly recommended so we may better serve you. We are a casual restaurant during the day and upscale dining during the dinner service, please dress accordingly. See you soon!
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T
Tara
Dined today
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4.5 (3546)
MXN300 and under
Unspecified
Cabo San Lucas
With the mountains on one side and the ocean on the other, El Farallon sits like a raw jewel at the edge of the world, refined yet wild. As the waves crash, you hear the hum of the open-air kitchen as our Chef expertly prepares the fisherman’s catch of the day. The warm night invites you in as you sit tucked amongst ancient rock, carved into the cliff. Dramatic and unforgettable, our sea-to-table menu is Cabo San Lucas’ most celebrated dining experience.
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K
KarolynVIP
Dined 1 day ago
With the mountains on one side and the ocean on the other, El Farallon sits like a raw jewel at the edge of the world, refined yet wild. As the waves crash, you hear the hum of the open-air kitchen as our Chef expertly prepares the fisherman’s catch of the day. The warm night invites you in as you sit tucked amongst ancient rock, carved into the cliff. Dramatic and unforgettable, our sea-to-table menu is Cabo San Lucas’ most celebrated dining experience.
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K
KarolynVIP
Dined 1 day ago
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4.9 (1014)
MXN310 to MXN500
Mediterranean
Cabo San Lucas
El Huerto Farm to Table Restaurant offers an incredible location in Cabo San Lucas surrounded by breathtaking Cabo landscapes, gardens, orchards and fruit trees. Resembling and old Baja Hacienda, our creations are inspired by Baja California’s unique products, from land to sea, creating an innovative menu, blend of Mediterranean and Asian influences, that will change and adapt to local produce growing seasons and what is being currently harvested on site.
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OT
OpenTable DinerVIP
Dined 1 day ago
El Huerto Farm to Table Restaurant offers an incredible location in Cabo San Lucas surrounded by breathtaking Cabo landscapes, gardens, orchards and fruit trees. Resembling and old Baja Hacienda, our creations are inspired by Baja California’s unique products, from land to sea, creating an innovative menu, blend of Mediterranean and Asian influences, that will change and adapt to local produce growing seasons and what is being currently harvested on site.
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OT
OpenTable DinerVIP
Dined 1 day ago
4.4 (2007)
MXN500 and over
Seafood
Cancún
Contamos con un salón en el interior y una terraza con una vista escénica donde se puede disfrutar de las mejores puestas de sol en una cabaña frente a la laguna, para esas ocasiones especiales y románticas. También contamos con un club infantil para entretener a los más pequeños, mientras se relaja y disfruta de sus alimentos en este paraíso tropical.
En Fred´s House estamos comprometidos a ofrecer a nuestros visitantes una experiencia culinaria excepcional sirviendo mariscos fantásticos preparados con ingredientes locales "en el momento”, junto a nuestra amplia selección de vinos, bebidas de marca y mojitos con nuestro reconocido servicio.
En Fred´s House estamos comprometidos a ofrecer a nuestros visitantes una experiencia culinaria excepcional sirviendo mariscos fantásticos preparados con ingredientes locales "en el momento”, junto a nuestra amplia selección de vinos, bebidas de marca y mojitos con nuestro reconocido servicio.
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A
AmyVIP
Dined 5 days ago
Contamos con un salón en el interior y una terraza con una vista escénica donde se puede disfrutar de las mejores puestas de sol en una cabaña frente a la laguna, para esas ocasiones especiales y románticas. También contamos con un club infantil para entretener a los más pequeños, mientras se relaja y disfruta de sus alimentos en este paraíso tropical.
En Fred´s House estamos comprometidos a ofrecer a nuestros visitantes una experiencia culinaria excepcional sirviendo mariscos fantásticos preparados con ingredientes locales "en el momento”, junto a nuestra amplia selección de vinos, bebidas de marca y mojitos con nuestro reconocido servicio.
En Fred´s House estamos comprometidos a ofrecer a nuestros visitantes una experiencia culinaria excepcional sirviendo mariscos fantásticos preparados con ingredientes locales "en el momento”, junto a nuestra amplia selección de vinos, bebidas de marca y mojitos con nuestro reconocido servicio.
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A
AmyVIP
Dined 5 days ago
4.7 (2016)
MXN500 and over
Mexican
Cabo San Lucas
Hacienda Cocina y Cantina, the signature restaurant at the Hacienda Beach Club & Residences at Medano Beach, merges traditional Mexican architecture with casual beachfront dining for an elegant, laid back experience. Perched on the most beautiful quarter-mile of beach and overlooking the iconic rock formations of Land's End, this restaurant features open air indoor dining, outdoor dining on the terazza and a beachfront palapa bar. The menu showcases the different regions and flavors of Mexico through expertly crafted authentic dishes using only the finest local ingredients.
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A
AlanVIP
Dined 2 days ago
Hacienda Cocina y Cantina, the signature restaurant at the Hacienda Beach Club & Residences at Medano Beach, merges traditional Mexican architecture with casual beachfront dining for an elegant, laid back experience. Perched on the most beautiful quarter-mile of beach and overlooking the iconic rock formations of Land's End, this restaurant features open air indoor dining, outdoor dining on the terazza and a beachfront palapa bar. The menu showcases the different regions and flavors of Mexico through expertly crafted authentic dishes using only the finest local ingredients.
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A
AlanVIP
Dined 2 days ago
4.6 (2324)
MXN310 to MXN500
International
Querétaro
Hacienda la Laborcilla is an upscale Mexican restaurant with an absolutely stunning interior. There are several distinct dining areas, each with their own style. The main dining area resembles an ancient Roman hall, complete with statues and stonework that looks like it was hand-laid. There is also a marble dance floor where guests can step out if there is music that evening. Hacienda la Laborcilla also has a huge pool that guests can sit outside and watch under the shade of palm trees. Popular dishes include tortilla soup, chile rella�o, as welll as marinated shrimp and chicken.
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M
Melissa
Dined on May 1, 2025
Hacienda la Laborcilla is an upscale Mexican restaurant with an absolutely stunning interior. There are several distinct dining areas, each with their own style. The main dining area resembles an ancient Roman hall, complete with statues and stonework that looks like it was hand-laid. There is also a marble dance floor where guests can step out if there is music that evening. Hacienda la Laborcilla also has a huge pool that guests can sit outside and watch under the shade of palm trees. Popular dishes include tortilla soup, chile rella�o, as welll as marinated shrimp and chicken.
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M
Melissa
Dined on May 1, 2025
4.9 (1908)
MXN500 and over
International
Puerto Vallarta
Hacienda San Angel Gourmet offers a breathtakingly elegant and scenic setting, ideal for romantic dinners and special celebrations. Our full-service roof-top restaurant creates memorable upscale Mexican and international meals. DRESS CODE in place is to maintain a fine dining experience. Flip flops, tennis shoes, t-shirts, tank tops and beachwear are not permitted.
Experience live mariachi bands up to four evenings each week during the off-season and six nights a week during the high season. See our website's restaurant page for music schedule.
Indulge in unforgettable upscale Mexican and international cuisine at our rooftop restaurant, where full-service dining is provided.
CHILDREN 4 yrs and younger are not allowed. This venue is not suitable for young children.
2 HOUR table limit for 6pm & 6:30pm reservations for parties of 4 or less however we have an area for you to enjoy music and drinks after your dinner if you are not ready to leave.
Experience live mariachi bands up to four evenings each week during the off-season and six nights a week during the high season. See our website's restaurant page for music schedule.
Indulge in unforgettable upscale Mexican and international cuisine at our rooftop restaurant, where full-service dining is provided.
CHILDREN 4 yrs and younger are not allowed. This venue is not suitable for young children.
2 HOUR table limit for 6pm & 6:30pm reservations for parties of 4 or less however we have an area for you to enjoy music and drinks after your dinner if you are not ready to leave.
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S
SusanVIP
Dined 5 days ago
Hacienda San Angel Gourmet offers a breathtakingly elegant and scenic setting, ideal for romantic dinners and special celebrations. Our full-service roof-top restaurant creates memorable upscale Mexican and international meals. DRESS CODE in place is to maintain a fine dining experience. Flip flops, tennis shoes, t-shirts, tank tops and beachwear are not permitted.
Experience live mariachi bands up to four evenings each week during the off-season and six nights a week during the high season. See our website's restaurant page for music schedule.
Indulge in unforgettable upscale Mexican and international cuisine at our rooftop restaurant, where full-service dining is provided.
CHILDREN 4 yrs and younger are not allowed. This venue is not suitable for young children.
2 HOUR table limit for 6pm & 6:30pm reservations for parties of 4 or less however we have an area for you to enjoy music and drinks after your dinner if you are not ready to leave.
Experience live mariachi bands up to four evenings each week during the off-season and six nights a week during the high season. See our website's restaurant page for music schedule.
Indulge in unforgettable upscale Mexican and international cuisine at our rooftop restaurant, where full-service dining is provided.
CHILDREN 4 yrs and younger are not allowed. This venue is not suitable for young children.
2 HOUR table limit for 6pm & 6:30pm reservations for parties of 4 or less however we have an area for you to enjoy music and drinks after your dinner if you are not ready to leave.
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S
SusanVIP
Dined 5 days ago
4.8 (3611)
MXN500 and over
Steakhouse
Cancún
This beautiful, upscale restaurant is one of the establishments that will surely meet and exceed the expectations of a discerning public seeking a truly exceptional dining experience.
However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.
Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.
However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.
Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.
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E
Ellie
Dined 2 days ago
This beautiful, upscale restaurant is one of the establishments that will surely meet and exceed the expectations of a discerning public seeking a truly exceptional dining experience.
However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.
Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.
However what really characterizes Harry's beyond its beauty and location, is the extraordinary high quality of its gastronomic offer. The kitchen specializes in the very reduced use of condiments, the purpose is to allow the natural flavors of the ingredients to be used flourish.
Harry's Prime Steakhouse & Raw Bar is the best place to enjoy that special occasion. From its beautiful architecture, sophisticated ambience and artistic cuisine to the extensive wine list and impeccable service will make it memorable.
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E
Ellie
Dined 2 days ago
4.6 (1857)
MXN500 and over
Country kitchen
Condesa / Roma
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
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B
BarringtonVIP
Dined on Jun 7, 2025
The quality, variety and freshness of the seasonal ingredients, have turned the Huset cuisine into the new flavor standard in Colonia Roma. The wood oven is the real protagonist who, emphasizes and gives an unforgettable touch of flavor of the countryside to the changing seasonal menu, giving a simple and great personality to each dish. From a thin salad of grilled romaine lettuce, the addictive gnocchi with lemon cream, the sea bass to the wood with mashed sweet potato, to the delicious brioche bread dessert with ash goat cheese foam ... Bon appetit!
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B
BarringtonVIP
Dined on Jun 7, 2025
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4.7 (2201)
MXN500 and over
Greek
Cancún
Ilios honors the different nuances of traditional Greek gastronomy by taking cuisine from all regions of Greece to a new level of elegance and sophistication amid decor inspired by their conspicuous landscape and rugged beauty.
An oasis of modern Mediterranean cuisine influenced by Greek cuisine and culture, a place where Mediterranean gastronomy converges with good taste, representing the best that its culture has to offer.
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A
azuka
Dined 1 day ago
Ilios honors the different nuances of traditional Greek gastronomy by taking cuisine from all regions of Greece to a new level of elegance and sophistication amid decor inspired by their conspicuous landscape and rugged beauty.
An oasis of modern Mediterranean cuisine influenced by Greek cuisine and culture, a place where Mediterranean gastronomy converges with good taste, representing the best that its culture has to offer.
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A
azuka
Dined 1 day ago
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4.7 (651)
MXN500 and over
Regional Mexican
Todos Santos
Open-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.
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D
DavidVIP
Dined on Jun 1, 2025
Open-air restaurant located at the edge of Todos Santos, Baja California Sur. Kitchen by Chef Javier Plascencia using regional products and our own organic garden.
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D
DavidVIP
Dined on Jun 1, 2025
4.8 (3309)
MXN500 and over
Italian
Puerto Vallarta
La Cappella is an open air restaurant that overlooks the city of Puerto Vallarta and Banderas Bay. Serves contemporary Italian and International cuisine reveling in violin music, in an elegant but informal ambience. A full bar and wine list are also available. House specialty cocktails take advantage of local fruits, herbs, and spices to create a uniquely enticing selection.
*RESERVATION REQUIRED. Tables are assigned on a first-come, first-served basis, and we reserve the right to allocate specific tables. No kids allowed. No pets allowed. Dress code: formal-casual. Excessive or disruptive noise that may affect the dining experience of other guests is prohibited. All reservations have a time limit of 2 hours and 30 minutes.*
*RESERVATION REQUIRED. Tables are assigned on a first-come, first-served basis, and we reserve the right to allocate specific tables. No kids allowed. No pets allowed. Dress code: formal-casual. Excessive or disruptive noise that may affect the dining experience of other guests is prohibited. All reservations have a time limit of 2 hours and 30 minutes.*
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R
RichardVIP
Dined 6 days ago
La Cappella is an open air restaurant that overlooks the city of Puerto Vallarta and Banderas Bay. Serves contemporary Italian and International cuisine reveling in violin music, in an elegant but informal ambience. A full bar and wine list are also available. House specialty cocktails take advantage of local fruits, herbs, and spices to create a uniquely enticing selection.
*RESERVATION REQUIRED. Tables are assigned on a first-come, first-served basis, and we reserve the right to allocate specific tables. No kids allowed. No pets allowed. Dress code: formal-casual. Excessive or disruptive noise that may affect the dining experience of other guests is prohibited. All reservations have a time limit of 2 hours and 30 minutes.*
*RESERVATION REQUIRED. Tables are assigned on a first-come, first-served basis, and we reserve the right to allocate specific tables. No kids allowed. No pets allowed. Dress code: formal-casual. Excessive or disruptive noise that may affect the dining experience of other guests is prohibited. All reservations have a time limit of 2 hours and 30 minutes.*
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R
RichardVIP
Dined 6 days ago
4.7 (3175)
MXN500 and over
International
Puerto Vallarta
La Palapa Restaurant combines gourmet cuisine, friendly service, and the tropical setting of Los Muertos Beach in Puerto Vallarta, México. Open daily for Breakfast, Lunch and Dinner, La Palapa has been a tradition in Puerto Vallarta since 1969. Our Beach Club is open daily and is the perfect spot to spend a day relaxing on the beach. Live Music every night at the La Palapa bar for a special romantic night.
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M
Matthew
Dined 6 days ago
La Palapa Restaurant combines gourmet cuisine, friendly service, and the tropical setting of Los Muertos Beach in Puerto Vallarta, México. Open daily for Breakfast, Lunch and Dinner, La Palapa has been a tradition in Puerto Vallarta since 1969. Our Beach Club is open daily and is the perfect spot to spend a day relaxing on the beach. Live Music every night at the La Palapa bar for a special romantic night.
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M
Matthew
Dined 6 days ago
4.8 (876)
MXN500 and over
Mexican
Cuernavaca
Our great cuisine has been recognized internationally, giving it a place within the collection of the 25 Best Restaurants in the World 'Demitasse Cup Collection' by Franklin Mint, recognized by DiRoNa 'Distinguished Restaurants of North America' since 1993, included in 'The Gold List' by Condé Nast Traveler in 2004, awarded 4 diamonds by the 'AAA' for more than a decade.
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N
NancyVIP
Dined on Jun 7, 2025
Our great cuisine has been recognized internationally, giving it a place within the collection of the 25 Best Restaurants in the World 'Demitasse Cup Collection' by Franklin Mint, recognized by DiRoNa 'Distinguished Restaurants of North America' since 1993, included in 'The Gold List' by Condé Nast Traveler in 2004, awarded 4 diamonds by the 'AAA' for more than a decade.
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N
NancyVIP
Dined on Jun 7, 2025
4.5 (1753)
MXN500 and over
Global, International
Puerto Vallarta
Thank you very much for contacting us in this beautiful place in Puerto Vallarta! Will be a pleasure be your host during your visit :)
Perched dramatically over the mountains of Puerto Vallarta, Le Kliff introduces diners to the authentic gourmet specialties and fascinating culinary traditions of Mexico, adding a subtle touch of modernity and local charm.
*NOTICE: Specific tables or areas are subject to availability. Thank you!
*CORKAGE FEE IS NOT ALLOWED
*NO PETS ALLOWED
Perched dramatically over the mountains of Puerto Vallarta, Le Kliff introduces diners to the authentic gourmet specialties and fascinating culinary traditions of Mexico, adding a subtle touch of modernity and local charm.
*NOTICE: Specific tables or areas are subject to availability. Thank you!
*CORKAGE FEE IS NOT ALLOWED
*NO PETS ALLOWED
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M
Marco
Dined on May 27, 2025
Thank you very much for contacting us in this beautiful place in Puerto Vallarta! Will be a pleasure be your host during your visit :)
Perched dramatically over the mountains of Puerto Vallarta, Le Kliff introduces diners to the authentic gourmet specialties and fascinating culinary traditions of Mexico, adding a subtle touch of modernity and local charm.
*NOTICE: Specific tables or areas are subject to availability. Thank you!
*CORKAGE FEE IS NOT ALLOWED
*NO PETS ALLOWED
Perched dramatically over the mountains of Puerto Vallarta, Le Kliff introduces diners to the authentic gourmet specialties and fascinating culinary traditions of Mexico, adding a subtle touch of modernity and local charm.
*NOTICE: Specific tables or areas are subject to availability. Thank you!
*CORKAGE FEE IS NOT ALLOWED
*NO PETS ALLOWED
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M
Marco
Dined on May 27, 2025
4.7 (6836)
MXN500 and over
Asian
Juárez/Cuauhtémoc
Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
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J
Javier
Dined 6 days ago
Ling ling una experiencia de restaurante/lounge creada por Hakkasan. Presentando platillos inspirados en Asía diseñados para compartir con un extenso menú de cócteles y bebidas.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
Ubicado en el Piso 56 de Chapultepec uno. Un rascacielos de 60 Pisos a unos pasos del ángel de la independencia y de la Diana.
El restaurante está diseñado para crear una versátil y seductora atmósfera que invita a los comensales a extender su visita de día a noche, disfrutando de una relajada y fascinante experiencia con la mejor vista de la cdmx.
El lugar está sentado en un set de estructura abovedada que se convierte en el espacio perfecto para comidas largas y cenas únicas.
Lleno de exuberante vegetación, la terraza es el corazón creando un ambiente difícil de imaginar. La terraza con triple altura actúa como sorpresa para nuestros invitados y la estructura acristalada del atrio crea los mejores panoramas de paisajes urbanos de la ciudad.
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J
Javier
Dined 6 days ago
4.7 (1203)
MXN500 and over
International
Condesa / Roma
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C
Chloe
Dined 2 days ago
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C
Chloe
Dined 2 days ago
4.7 (976)
MXN300 and under
Mexican
Cabo San Lucas
Cocina del Chef Abraham Tamez. Nos Dedicamos a promover México Autentico, comida tan maravillosa, que todos adoramos. Ven a disfrutar con nosotros tenemos todos los antojitos y buenos gustos de nuestra comida mexicana.
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B
Bailey
Dined 4 days ago
Cocina del Chef Abraham Tamez. Nos Dedicamos a promover México Autentico, comida tan maravillosa, que todos adoramos. Ven a disfrutar con nosotros tenemos todos los antojitos y buenos gustos de nuestra comida mexicana.
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B
Bailey
Dined 4 days ago
4.6 (850)
MXN300 and under
Regional Mexican
Mérida
El museo de la gastronom ía yucateca o MUGY es un restaurante único en México que promueve nuestra riqueza cultural y gastronómica. Esta situado en el corazón del centro de Mérida y al visitarlo te llevara al pasado a través de un recorrido mágico por la historia de nuestra gastronomía, donde podrás descubrir los auténticos olores y sabores de la fusión perfecta de dos culturas. No te lo puedes perder¡
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A
Alfonso
Dined on May 3, 2025
El museo de la gastronomía yucateca o MUGY es un restaurante único en México que promueve nuestra riqueza cultural y gastronómica. Esta situado en el corazón del centro de Mérida y al visitarlo te llevara al pasado a través de un recorrido mágico por la historia de nuestra gastronomía, donde podrás descubrir los auténticos olores y sabores de la fusión perfecta de dos culturas. No te lo puedes perder¡
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A
Alfonso
Dined on May 3, 2025
4.7 (1204)
MXN500 and over
Greek
Lomas / Tecamachalco
Delivery and take out: https://www.nostos.mx/menu-nostos
In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.
We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.
In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.
We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.
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I
IvanVIP
Dined on May 3, 2025
Delivery and take out: https://www.nostos.mx/menu-nostos
In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.
We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.
In Estiatorio Nostos you will find an amazing cuisine, characterized by the use of excellent raw materials in a harmonious fusion between past and present that results in a creative Mediterranean cuisine with unforgettable flavors.
We have 2 areas, terrace and indoors. We will do our best to respect your location preference, however it is subject to availability. We suggest you call the restaurant to check if there is availability in the area you request.
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I
IvanVIP
Dined on May 3, 2025
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4.7 (1144)
MXN500 and over
Seafood
Puerto Vallarta
During the low season (from July 23rd to October 13th), we operate with 2 service times: 12:00 PM and 2:00 PM, and we close at 4:00 PM.
High season hours (starting October 15th) will be 11:00 AM, 1:00 PM, and 3:00 PM, with closing time at 5:00 PM.
To make a reservation, the system requires a non-refundable prepayment of $120 pesos per person for round-trip boat transportation. This amount is not refundable in case of cancellations or no-shows. If you hike in or arrive by your own boat, this payment will serve as a deposit and will be deducted from your bill on the day of your visit.
By making a reservation, you acknowledge and accept our reservation policies. Please visit our website for more information.
Please note; our weather and waves can change on a moment's notice. We may have to cancel the water taxi and close the restaurant if the waves are too high. This only happens occasionally but if we do you will receive a text on the phone number you leave with open table.
High season hours (starting October 15th) will be 11:00 AM, 1:00 PM, and 3:00 PM, with closing time at 5:00 PM.
To make a reservation, the system requires a non-refundable prepayment of $120 pesos per person for round-trip boat transportation. This amount is not refundable in case of cancellations or no-shows. If you hike in or arrive by your own boat, this payment will serve as a deposit and will be deducted from your bill on the day of your visit.
By making a reservation, you acknowledge and accept our reservation policies. Please visit our website for more information.
Please note; our weather and waves can change on a moment's notice. We may have to cancel the water taxi and close the restaurant if the waves are too high. This only happens occasionally but if we do you will receive a text on the phone number you leave with open table.
Top review
M
Mark
Dined on Jun 8, 2025
During the low season (from July 23rd to October 13th), we operate with 2 service times: 12:00 PM and 2:00 PM, and we close at 4:00 PM.
High season hours (starting October 15th) will be 11:00 AM, 1:00 PM, and 3:00 PM, with closing time at 5:00 PM.
To make a reservation, the system requires a non-refundable prepayment of $120 pesos per person for round-trip boat transportation. This amount is not refundable in case of cancellations or no-shows. If you hike in or arrive by your own boat, this payment will serve as a deposit and will be deducted from your bill on the day of your visit.
By making a reservation, you acknowledge and accept our reservation policies. Please visit our website for more information.
Please note; our weather and waves can change on a moment's notice. We may have to cancel the water taxi and close the restaurant if the waves are too high. This only happens occasionally but if we do you will receive a text on the phone number you leave with open table.
High season hours (starting October 15th) will be 11:00 AM, 1:00 PM, and 3:00 PM, with closing time at 5:00 PM.
To make a reservation, the system requires a non-refundable prepayment of $120 pesos per person for round-trip boat transportation. This amount is not refundable in case of cancellations or no-shows. If you hike in or arrive by your own boat, this payment will serve as a deposit and will be deducted from your bill on the day of your visit.
By making a reservation, you acknowledge and accept our reservation policies. Please visit our website for more information.
Please note; our weather and waves can change on a moment's notice. We may have to cancel the water taxi and close the restaurant if the waves are too high. This only happens occasionally but if we do you will receive a text on the phone number you leave with open table.
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M
Mark
Dined on Jun 8, 2025
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4.7 (3253)
MXN500 and over
Mexican
Cancún
Porfirio's menu is made up of traditional Mexican dishes that are transformed, reinvented with innovative techniques and bold flavors. In Porfirio's kitchen, there is only room for the best quality ingredients, just what the most demanding palates expect.
Porfirio's hosts a select collection of Tequilas and Mezcals, around 100 labels that can be recommended by our tequiliers to create surprising and captivating pairings with the dishes of our menu.
The Porfirio's experience is completed with a sophisticated and elegant atmosphere. Porfirio's interior has been meticulously cared for: large mirrors and the perfect combination of natural and artificial lighting will give the place a striking visual effect, highlighting elegance and good taste.
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I
Israel
Dined on Jun 6, 2025
Porfirio's menu is made up of traditional Mexican dishes that are transformed, reinvented with innovative techniques and bold flavors. In Porfirio's kitchen, there is only room for the best quality ingredients, just what the most demanding palates expect.
Porfirio's hosts a select collection of Tequilas and Mezcals, around 100 labels that can be recommended by our tequiliers to create surprising and captivating pairings with the dishes of our menu.
The Porfirio's experience is completed with a sophisticated and elegant atmosphere. Porfirio's interior has been meticulously cared for: large mirrors and the perfect combination of natural and artificial lighting will give the place a striking visual effect, highlighting elegance and good taste.
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I
Israel
Dined on Jun 6, 2025
4.6 (3048)
MXN500 and over
International
San Miguel de Allende
Quince’s menu is inspired by travels of chefs and lead partner to his favorite culinary cities, such as New Orleans, Lima, NYC, Mex. City. Quince is upscale casual. The uplifting familiar music, attentive service, and spectacular views from all 6 terraces come together to create a fun & entertaining atmosphere that is the “Quince Experience.” After helping make Quince the “#1 Rooftop Restaurant in the World” in 2020, Quince’s exec. chef, Gonzalo Martinez, is still evolving the culinary scope of its menus.
All seats are in the fresh open air with different coverages, including umbrellas, retractable awnings and hard cover. Seats have different views of SMA’s gorgeous sunsets, mountains, iconic churches and its historic Centro. Quince is the perfect venue for a special private event, large(up to 300+) or small, birthday or wedding. See www.quincerooftop.com for details and an event concierge will be assigned to help you. Smoking cigars is not allowed in our terraces.
All seats are in the fresh open air with different coverages, including umbrellas, retractable awnings and hard cover. Seats have different views of SMA’s gorgeous sunsets, mountains, iconic churches and its historic Centro. Quince is the perfect venue for a special private event, large(up to 300+) or small, birthday or wedding. See www.quincerooftop.com for details and an event concierge will be assigned to help you. Smoking cigars is not allowed in our terraces.
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S
SanazVIP
Dined 3 days ago
Quince’s menu is inspired by travels of chefs and lead partner to his favorite culinary cities, such as New Orleans, Lima, NYC, Mex. City. Quince is upscale casual. The uplifting familiar music, attentive service, and spectacular views from all 6 terraces come together to create a fun & entertaining atmosphere that is the “Quince Experience.” After helping make Quince the “#1 Rooftop Restaurant in the World” in 2020, Quince’s exec. chef, Gonzalo Martinez, is still evolving the culinary scope of its menus.
All seats are in the fresh open air with different coverages, including umbrellas, retractable awnings and hard cover. Seats have different views of SMA’s gorgeous sunsets, mountains, iconic churches and its historic Centro. Quince is the perfect venue for a special private event, large(up to 300+) or small, birthday or wedding. See www.quincerooftop.com for details and an event concierge will be assigned to help you. Smoking cigars is not allowed in our terraces.
All seats are in the fresh open air with different coverages, including umbrellas, retractable awnings and hard cover. Seats have different views of SMA’s gorgeous sunsets, mountains, iconic churches and its historic Centro. Quince is the perfect venue for a special private event, large(up to 300+) or small, birthday or wedding. See www.quincerooftop.com for details and an event concierge will be assigned to help you. Smoking cigars is not allowed in our terraces.
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S
SanazVIP
Dined 3 days ago
4.6 (1674)
MXN500 and over
Seafood
Cancún
Lorenzillo’s opens its doors and invites you to explore their indoor and outdoor space. Lorenzillo’s is built entirely on the Nichupte lagoon. Beautiful details are present in all the restaurant.
Lorenzilo’s abre sus puertas y le invita a recorrer sus espacios por dentro y por fuera. Lorenzillo’s está edificado completamente sobre las aguas de la laguna Nichupté. Hermosos detalles están presentes en todo el restaurante.
Lorenzilo’s abre sus puertas y le invita a recorrer sus espacios por dentro y por fuera. Lorenzillo’s está edificado completamente sobre las aguas de la laguna Nichupté. Hermosos detalles están presentes en todo el restaurante.
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V
Victoria
Dined on Jun 2, 2025
Lorenzillo’s opens its doors and invites you to explore their indoor and outdoor space. Lorenzillo’s is built entirely on the Nichupte lagoon. Beautiful details are present in all the restaurant.
Lorenzilo’s abre sus puertas y le invita a recorrer sus espacios por dentro y por fuera. Lorenzillo’s está edificado completamente sobre las aguas de la laguna Nichupté. Hermosos detalles están presentes en todo el restaurante.
Lorenzilo’s abre sus puertas y le invita a recorrer sus espacios por dentro y por fuera. Lorenzillo’s está edificado completamente sobre las aguas de la laguna Nichupté. Hermosos detalles están presentes en todo el restaurante.
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V
Victoria
Dined on Jun 2, 2025
4.7 (1872)
MXN500 and over
Italian
Cabo San Lucas
Romeo and Julieta is a restaurant specialized on traditional Italian food, it offers an authentic Italian cuisine and a unique atmosphere. The decoration takes you directly to the world of Tuscany which gives you the impression to be in Italy. We have been in the taste of our guests for more than 30 years, since then we have remained in the zing of our visitors by offering a high quality service, ranging from our homemade classic pasta to our traditional lasagna, without missing our famous Cesar salad prepared at your table. It is a tradition in Romeo and Julieta that our chef bases its dishes on the quality of his products
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R
Richard
Dined on Jun 8, 2025
Romeo and Julieta is a restaurant specialized on traditional Italian food, it offers an authentic Italian cuisine and a unique atmosphere. The decoration takes you directly to the world of Tuscany which gives you the impression to be in Italy. We have been in the taste of our guests for more than 30 years, since then we have remained in the zing of our visitors by offering a high quality service, ranging from our homemade classic pasta to our traditional lasagna, without missing our famous Cesar salad prepared at your table. It is a tradition in Romeo and Julieta that our chef bases its dishes on the quality of his products
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R
Richard
Dined on Jun 8, 2025
4.5 (4234)
MXN500 and over
Latin American
Cancún
RosaNegra Cancun by Grupo RosaNegra is a space that irradiates freedom, a tribute to Latin American cuisine inspired by countries such as Peru, Argentina, Colombia, Brazil and Mexico. Located in a stunning complex in the most exclusive area of Cancun's hotel zone, RosaNegra offers a fascinating culinary experience and incredible shows such as the Fire Show, sparklers and bongos live set
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R
RosVIP
Dined 1 day ago
RosaNegra Cancun by Grupo RosaNegra is a space that irradiates freedom, a tribute to Latin American cuisine inspired by countries such as Peru, Argentina, Colombia, Brazil and Mexico. Located in a stunning complex in the most exclusive area of Cancun's hotel zone, RosaNegra offers a fascinating culinary experience and incredible shows such as the Fire Show, sparklers and bongos live set
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R
RosVIP
Dined 1 day ago
4.5 (3833)
MXN500 and over
Mexican
Condesa / Roma
Rosetta is located in a large mansion in Mexico City’s Roma neighborhood. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations.
The à la carte menu is always changing in response to seasonality and produce availability, and it’s known both for the unique creations of chef Elena Reygadas and for more traditional dishes.
The à la carte menu is always changing in response to seasonality and produce availability, and it’s known both for the unique creations of chef Elena Reygadas and for more traditional dishes.
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S
SandraVIP
Dined on Oct 29, 2024
Rosetta is located in a large mansion in Mexico City’s Roma neighborhood. Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations.
The à la carte menu is always changing in response to seasonality and produce availability, and it’s known both for the unique creations of chef Elena Reygadas and for more traditional dishes.
The à la carte menu is always changing in response to seasonality and produce availability, and it’s known both for the unique creations of chef Elena Reygadas and for more traditional dishes.
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S
SandraVIP
Dined on Oct 29, 2024
4.7 (1570)
MXN500 and over
Mexican
Juárez/Cuauhtémoc
Es un lugar donde disfrutará de una experiencia gastronómica única, con un servicio y cuidado impecable, además gozará de una vista impresionante del Bosque de Chapultepec y de la Ciudad de México.
Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
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D
Daphne
Dined on Jun 3, 2025
Es un lugar donde disfrutará de una experiencia gastronómica única, con un servicio y cuidado impecable, además gozará de una vista impresionante del Bosque de Chapultepec y de la Ciudad de México.
Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
Contamos con ventana y terraza, ambas sujetas a disponibilidad y asignación por lo que no se garantizan dichos espacios.
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D
Daphne
Dined on Jun 3, 2025
4.7 (2238)
MXN500 and over
Contemporary Italian
Condesa / Roma
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.
The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.
The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.
Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.
The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.
Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
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D
Dawn
Dined on Jun 5, 2025
Sartoria is the gastronomic proposal of Italian chef Marco Carboni (former chef at Osteria Francescana by Massimo Bottura), where he expresses the philosophy of his italian roots, based on the product, the season and a “hand-made” approach.
The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.
The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.
Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
The menu is focused on seasonality, and products are produced in a sustainable way by small-scale producers. At Sartoria, pasta is produced artisanally every day, respecting italian tradition and simultaneously embracing mexican produce.
The warm ambiance of a traditional italian trattoria comes together with our vision of a contemporary osteria that is both dynamic and cosmopolite.
Sartoria is a pet-friendly restaurant in the outside sitting area. Kindly let us know of your allergies and/or intolerances when making your reservation.
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D
Dawn
Dined on Jun 5, 2025
4.7 (2885)
MXN500 and over
Mediterranean
Cancún
By Grupo RosaNegra
Taboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.
Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.
Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.
Taboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.
Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.
Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.
Top review
M
Mark
Dined 1 day ago
By Grupo RosaNegra
Taboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.
Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.
Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.
Taboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.
Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.
Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.
Top review
M
Mark
Dined 1 day ago
4.7 (857)
MXN500 and over
Mexican
San José del Cabo
Los Tamarindos a Farm-to-Table Restaurant is located in San José del Cabo, at the tip of México's Baja Peninsula, only a mile from the Sea of Cortez. The farm and Restaurant occupied the side of a former 19th-century sugar cane plantation. In 2003, owner and excecutive chef Enrique Silva spearheaded the property's return to agriculture, this time becoming a sustainable farm, one if the first in the area.
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H
HANH
Dined 1 day ago
Los Tamarindos a Farm-to-Table Restaurant is located in San José del Cabo, at the tip of México's Baja Peninsula, only a mile from the Sea of Cortez. The farm and Restaurant occupied the side of a former 19th-century sugar cane plantation. In 2003, owner and excecutive chef Enrique Silva spearheaded the property's return to agriculture, this time becoming a sustainable farm, one if the first in the area.
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H
HANH
Dined 1 day ago
4.7 (949)
MXN500 and over
Seafood
Todos Santos
Beachfront Restaurant, serving elevated/modern Mexican seafood with a casual vibe - sit right on the beach with toes in the sand.
If you want to cancel give us a call or you can do it by OpenTable directly.
USD RATE: $18.00 pesos.
NO PETS ALLOWED. (Only service pets).
If you want to cancel give us a call or you can do it by OpenTable directly.
USD RATE: $18.00 pesos.
NO PETS ALLOWED. (Only service pets).
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J
JohnVIP
Dined 6 days ago
Beachfront Restaurant, serving elevated/modern Mexican seafood with a casual vibe - sit right on the beach with toes in the sand.
If you want to cancel give us a call or you can do it by OpenTable directly.
USD RATE: $18.00 pesos.
NO PETS ALLOWED. (Only service pets).
If you want to cancel give us a call or you can do it by OpenTable directly.
USD RATE: $18.00 pesos.
NO PETS ALLOWED. (Only service pets).
Top review
J
JohnVIP
Dined 6 days ago
4.9 (3079)
MXN500 and over
Contemporary Mexican
Puerto Vallarta
DRES'S CODE
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of ten (10) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May
* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of ten (10) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May
* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.
Top review
D
DanielVIP
Dined 2 days ago
DRES'S CODE
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of ten (10) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May
* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.
Casa Kimberly appreciates that guests refrain from wearing beach clothes,
Please dress FORMAL/ELEGANT:
NOT ALLOWED
Sleeveless shirt/tank tops - swimsuits - sportswear -board shorts- rubber or plastic flip flops or Crocs shoes.
KIDS POLICY
* We do not allow children under the age of ten (10) to dine at The Iguana Restaurant.
TABLE ASSIGNMENT
* Tables are assigned on a first-come, first-served basis
MARIACHI SEASON -November to May
* The Iguana Restaurant is an open-air restaurant, that overlooks the city of Puerto Vallarta and serves contemporary Mexican cuisine in an elegant ambiance. Retractable walls take advantage of gentle coastal breezes and crystal chandeliers add soft light while water dances in the adjacent courtyard fountain. The dining room wraps around an outdoor patio with shady palms and another central fountain. In between is nestled the boutique Tequila Bar, serving a wide array of top-flight tequilas and mezcals.
Top review
D
DanielVIP
Dined 2 days ago
4.8 (1804)
MXN500 and over
Contemporary Mexican
Puerto Vallarta
Tintoque seeks to be a cultural link that expresses the gastronomic journey of the passage of the years in the bay, finding flavors and elements that mark each stage in the history of Puerto Vallarta. Here a different proposal of creative cuisine is presented based on the essence of regional recipes and ingredients, with the best product offered by the Mexican Pacific, materialized with the influence of the kitchens and trips that have marked the life of the Vallarta Chef Joel Ornelas; who transmits a signature cuisine that manages to be a true gastronomic experience for lovers of good food and all those who seek to refine their palate with unique experiences. The Culinaria Mexicana publishing house has awarded Tintoque for the seventh consecutive year as one of the 120 best restaurants in Mexico in its "Guide Mexico Gastronomico 2025".
Top review
Z
Zachary
Dined 1 day ago
Tintoque seeks to be a cultural link that expresses the gastronomic journey of the passage of the years in the bay, finding flavors and elements that mark each stage in the history of Puerto Vallarta. Here a different proposal of creative cuisine is presented based on the essence of regional recipes and ingredients, with the best product offered by the Mexican Pacific, materialized with the influence of the kitchens and trips that have marked the life of the Vallarta Chef Joel Ornelas; who transmits a signature cuisine that manages to be a true gastronomic experience for lovers of good food and all those who seek to refine their palate with unique experiences. The Culinaria Mexicana publishing house has awarded Tintoque for the seventh consecutive year as one of the 120 best restaurants in Mexico in its "Guide Mexico Gastronomico 2025".
Top review
Z
Zachary
Dined 1 day ago
4.4 (1529)
MXN500 and over
Japanese
Cancún
By Grupo RosaNegra
Visit Tora, the best Japanese restaurant in Cancun, located in an open environment on terraces over the shores of the Nichupte lagoon at km 15 of the hotel zone. Here you can enjoy music in an Izakaya-style gourmet dinner, the Japanese art of sharing, where the sunset will give rise to incomparable party nights.
Join a unique experience to the rhythm of the DJ and live fire shows, which will make you create perfect memories every night in Cancun.
Visit Tora, the best Japanese restaurant in Cancun, located in an open environment on terraces over the shores of the Nichupte lagoon at km 15 of the hotel zone. Here you can enjoy music in an Izakaya-style gourmet dinner, the Japanese art of sharing, where the sunset will give rise to incomparable party nights.
Join a unique experience to the rhythm of the DJ and live fire shows, which will make you create perfect memories every night in Cancun.
Top review
R
RobertVIP
Dined 1 day ago
By Grupo RosaNegra
Visit Tora, the best Japanese restaurant in Cancun, located in an open environment on terraces over the shores of the Nichupte lagoon at km 15 of the hotel zone. Here you can enjoy music in an Izakaya-style gourmet dinner, the Japanese art of sharing, where the sunset will give rise to incomparable party nights.
Join a unique experience to the rhythm of the DJ and live fire shows, which will make you create perfect memories every night in Cancun.
Visit Tora, the best Japanese restaurant in Cancun, located in an open environment on terraces over the shores of the Nichupte lagoon at km 15 of the hotel zone. Here you can enjoy music in an Izakaya-style gourmet dinner, the Japanese art of sharing, where the sunset will give rise to incomparable party nights.
Join a unique experience to the rhythm of the DJ and live fire shows, which will make you create perfect memories every night in Cancun.
Top review
R
RobertVIP
Dined 1 day ago
Discover more
4.7 (491)
MXN500 and over
International
Tulum
WILD is a small restaurant and cocktail bar that exudes authentic Tulum dining. Nestled in the jungle on Tulum’s beach strip, dine under the stars and experience a unique menu. We aim to bring you the best of the regions flavors in a friendly and relaxed environment. Featuring an international cuisine with a Mexican twist, and a 9 course tasting menu by Executive Chef Norman Fenton. With a truly unique and elegant design style, WILD’s atmosphere is serene and magical, tables are set under the canopy of the jungle and the striking cocktail bar features premium spirits and a superb signature cocktail menu alongside a menu of modern twists on classic cocktails.
Top review
N
NannetteVIP
Dined on Jun 6, 2025
WILD is a small restaurant and cocktail bar that exudes authentic Tulum dining. Nestled in the jungle on Tulum’s beach strip, dine under the stars and experience a unique menu. We aim to bring you the best of the regions flavors in a friendly and relaxed environment. Featuring an international cuisine with a Mexican twist, and a 9 course tasting menu by Executive Chef Norman Fenton. With a truly unique and elegant design style, WILD’s atmosphere is serene and magical, tables are set under the canopy of the jungle and the striking cocktail bar features premium spirits and a superb signature cocktail menu alongside a menu of modern twists on classic cocktails.
Top review
N
NannetteVIP
Dined on Jun 6, 2025
Discover more
4.6 (514)
MXN310 to MXN500
Mexican
San José del Cabo
Habaneros has been a local favorite for the last 16 years featuring Mexican fusion cuisine designed by renowned Chef Tadd Chapman
After 16 years serving San Jose del Cabo in Plaza Mission we are excited and grateful for our new beginning and opportunity in the beautiful courtyard of El Encanto Inn and Suites.
Habaneros Mexican Fusion cuisine focuses on locally sourced and sustainable ingredients blending Mexican traditions with international flavors and ideas featuring fresh seafood, creative takes on Mexican classics, unique signature creations and grilled meats.
After 16 years serving San Jose del Cabo in Plaza Mission we are excited and grateful for our new beginning and opportunity in the beautiful courtyard of El Encanto Inn and Suites.
Habaneros Mexican Fusion cuisine focuses on locally sourced and sustainable ingredients blending Mexican traditions with international flavors and ideas featuring fresh seafood, creative takes on Mexican classics, unique signature creations and grilled meats.
Top review
N
Nancy
Dined on May 9, 2025
Habaneros has been a local favorite for the last 16 years featuring Mexican fusion cuisine designed by renowned Chef Tadd Chapman
After 16 years serving San Jose del Cabo in Plaza Mission we are excited and grateful for our new beginning and opportunity in the beautiful courtyard of El Encanto Inn and Suites.
Habaneros Mexican Fusion cuisine focuses on locally sourced and sustainable ingredients blending Mexican traditions with international flavors and ideas featuring fresh seafood, creative takes on Mexican classics, unique signature creations and grilled meats.
After 16 years serving San Jose del Cabo in Plaza Mission we are excited and grateful for our new beginning and opportunity in the beautiful courtyard of El Encanto Inn and Suites.
Habaneros Mexican Fusion cuisine focuses on locally sourced and sustainable ingredients blending Mexican traditions with international flavors and ideas featuring fresh seafood, creative takes on Mexican classics, unique signature creations and grilled meats.
Top review
N
Nancy
Dined on May 9, 2025
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