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Restaurantes cerca de Moanalua Golf Club

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28 restaurantes cercanos disponibles

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Una foto del restaurante Fête
1. Fête
4.8
Excepcional(4173)
Precio: Caro
• Americana contemporánea • Downtown / Chinatown
Reservado 113 veces hoy
"Arraigado en el movimiento de productos de proximidad; un lugar donde los ingredientes de temporada y la tradición culinaria van de la mano". Entre Hawaii y Brooklyn. Las atmósfera combina el estilo de una brasserie con la sensibilidad relajada de la isla, y homenajea las cosas favoritas que a todos nos gusta comer y beber. Esta casa de campo hawaiana urbana, hecha artesanalmente con madera reciclada, cuenta con cocina abierta, un muro con plantas frondosas, paredes de ladrillo y mucha luz natural y ocupa un edificio histórico de Chinatown. El bar mezcla cocteles clásicos y modernos con un toque artesanal y dispone de una carta de vinos seleccionada con esmero.
Una foto del restaurante Nami Kaze
2. Nami Kaze
4.7
Excepcional(1705)
Precio: Caro
• Pescados y Mariscos • Kalihi-Palama
Reservado 20 veces hoy
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
Una foto del restaurante Moku Kitchen
3. Moku Kitchen
4.7
Excepcional(3767)
Precio: Moderado
• Americana contemporánea • Honolulu
Reservado 52 veces hoy
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
Una foto del restaurante The Pig and the Lady
4. The Pig and the Lady
4.8
Excepcional(1759)
Precio: Caro
• Vietnamita • Downtown / Chinatown
Reservado 199 veces hoy
The Pig and the Lady comenzó como un humilde restaurante pop-up que evolucionó después a un stand con productos de cosecha local, convirtiéndose eventualmente en un verdadero restaurante cuyo chef Andre Le (doble semifinalista del premio James Beard) dirige junto con su familia, creando platillos esencialmente familiares, presentándole a los comensales de Honolulu una moderna y audaz gastronomía de origen vietnamita. El chef Le y su equipo han desarrollado un enfoque moderno y fresco de la comida tradicional del sudeste asiático utilizando los productos locales más frescos, sirviendo platillos como en famoso banh mi y pho, junto con los nuevos favoritos. El chef Le es uno de los pocos que basa su cocina en sabores del sudeste asiático y que sabido cosechar muy buenas críticas, gracias a su inspiración basada en deliciosas memorias culinarias introducidas por su madre. Están abiertos de lunes a sábado y cuentan con menú de almuerzo y cena. También puede encontrarlos en el Farmer's Market en Blaisdell, Kailua y KCC.
Una foto del restaurante Black Angus Steakhouse - Pearl City
5. Black Angus Steakhouse - Pearl City
4.3
Increíble(8965)
Precio: Moderado
• Cortes de carne • Pearl City
Reservado 40 veces hoy
El Cattle Company Steakhouse es una auténtica churrasquería estadounidense y sirve deliciosos filetes de res, entre otros platos. Solo prepara filetes de carne negra angus que han sido cuidadosamente añejados, cortados a diario y cocidos sobre una llama abierta. Entre las especialidades, cabe destacar una selección de marisco delicioso, costillitas tiernas y el famoso filete de costilla, asado lentamente. El Cattle Company Steakhouse ofrece un servicio agradable de calidad con platos excelentes. Además, el Black Angus cuenta con un menú sin gluten y es posible solicitar un mapa de la ruta sin glúten.
Una foto del restaurante Podmore
6. Podmore
4.8
Excepcional(140)
Precio: Caro
• Comida reconfortante • Downtown / Chinatown
Reservado 19 veces hoy
Podmore is a neighborhood restaurant and cocktail lounge in vibrant, urban Downtown Honolulu. We extend a warm welcome to join us in our cozy dining room or at our beautiful bar to savor exquisite gastropub cuisine and world-class cocktails. With our award-winning interiors in an historic building, Podmore is the perfect destination for lunch, happy hour, dinner, cocktails and weekend brunch.Created by the husband-and-wife team behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore is the spot on Oahu for expertly executed comfort food and innovative cocktails, complimented by good old-fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible. The craft behind what we do has made Podmore one of Honolulu's best restaurants.Please note that in the evening, our kitchen closes at 10pm. Reservations from 10pm and later are for drinks only.
Una foto del restaurante Senia
7. Senia
4.8
Excepcional(123)
Precio: Muy caro
• Americana contemporánea • Downtown / Chinatown
Reservado 29 veces hoy
Senia is one of Honolulu’s favorite restaurants for simply good food. We offer an à la carte menu with delicious, casual food made with exceptional craft. Chef Anthony Rush trained in multiple three Michelin-starred restaurants and creates beautiful dishes with passion and skill, but he believes everyday food should be delicious and well-crafted, too, so Senia was created to be a casual, affordable, neighborhood restaurant. We celebrate quality ingredients, creativity, classic techniques, and thoughtful hospitality. We welcome you in for dinner to share a meal with friends and loved ones in a comfortable, beautiful space. If you are looking for a fine dining experience, we invite you to join us at our Chefs’ Counter for our award-winning Tasting Menu. With eight seats and one seating on Friday and Saturday nights, our Tasting Menu is exclusive and luxurious. It’s not all fancy on the weekends, though. We always offer casual dining and our à la carte menu in our main dining room.
Una foto del restaurante Yakitori Hachibei - Chinatown Hawaii
8. Yakitori Hachibei - Chinatown Hawaii
4.7
Excepcional(798)
Precio: Caro
• Japonesa • Downtown / Chinatown
Reservado 28 veces hoy
Using traditional Hakata Yakitori cooking techniques passed down through generations, our skilled chefs grill Hawaii's natural ingredients to perfection. We are committed to sourcing the very finest ingredients from Hawaii's many talented farmers, fisherman, and purveyors. A wide range of beer, wine, nihonshu (sake), shochu, chuhai and highballs are available to complement our Yakitori.Kick back, relax and have a great time at Yakitori Hachibei!PRECAUTIONSWe directly contact all diners to confirm reservations. Please be sure your OpenTable Profile telephone number and e-mail are up-to-date. Our dining time window is 1.45 hours per reservation (which begins at the time of the reservation and not the time of arrival).Open 3:00 p.m. to 10:00 p.m. (last seating at 9:00p.m.)
Una foto del restaurante Upstairs at Pier 38
9. Upstairs at Pier 38
4.5
Increíble(629)
Precio: Caro
• cortes de carne • Kalihi-Palama
Reservado 11 veces hoy
Upstairs at Pier 38 is inspired by the rich history of Pier 38, where you can enjoy locally caught seafood sourced from the renowned Honolulu Fish Auction, along with USDA Prime Steak. Our Culinary Team collaborates with Chef Nico Chaize to add their own creative touch to the menu, creating French-inspired, island cuisine.Experience our cozy lounge setting, designed to be a "home away from home." With smokey wood accents, high industrial ceilings, glowing lights, and a majestic copper bar, our guests can unwind with ease. The spacious seating in the dining room is perfect for large parties or an intimate date night.We offer a contemporary wine list with old-world treats, locally crafted beers, and captivating one-of-a-kind cocktails. While our team prefers reservations, walk-ins are always welcome!Join us at the Pier for enticing food, finely crafted cocktails, and a beautiful Hawaiian sunset.
Una foto del restaurante Kale's Hale
10. Kale's Hale
Nuevo
4.7
Excepcional(8)
Precio: Caro
• Hawaiana • Kalihi-Palama
Reservado 9 veces hoy
Discover the World's FIRST Hawaiian Fusion yakiniku experience - an all-you-can-eat journey where the art of Korean BBQ meets the vibrant soul of Hawai'i. Indulge in premium cuts, island-inspired Hawai'i foods, and authentic Hawaiian ingredients, thoughtfully curated to celebrate the flavors and traditions of the islands.Chef Kale is a Native Hawaiian, Japanese, Chinese self-taught chef. His signature "Luau Soup" is a play on Luau stew (Hawaiian) and seaweed soup (Asian). This fusion combines lau kalo (the leaf of the most important plant in Hawai'i, kalo) and wagyu bits for the soup base. Located in historic Kalihi, a one minute drive from Bishop Museum. The atmosphere consists of light wood tones with an intimate interior. The best part of the restaurant are the new smoke free tables. You do not leave smelling like BBQ! Chef Kale has many restaurants and projects across Hawai'i. However, you may be lucky enough to catch him serving your table with one of the nightly specials.

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