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Mary Livingston Ripley Garden​附近的餐廳

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附近有97間餐廳可供訂位

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Zaytinya - DC餐廳的相片
4.7
不同凡響(19815)
價格:中等價位
• 地中海料理 • Penn Quarter
今天已有298​人次預訂
Under the direction of celebrated Chef José Andrés and his ThinkFoodGroup team, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José's deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington.
Old Ebbitt Grill餐廳的相片
4.8
不同凡響(30203)
價格:中等價位
• 美式料理 • Downtown
今天已有344​人次預訂
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
The Capital Grille - Washington DC餐廳的相片
4.8
不同凡響(4964)
價格:十分昂貴
• 牛排館 • Capitol Hill
今天已有95​人次預訂
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The Bazaar by José Andrés - DC餐廳的相片
4.7
不同凡響(1239)
價格:中等價位
• 西班牙菜 • Penn Quarter
今天已有92​人次預訂
Set in the historic Old Post Office building in Washington, D.C., this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899, the decor is crafted as an ode to the grand architecture, befitting of the avant-garde and Americana-infused delights within.
Oyamel餐廳的相片
4.6
不同凡響(9712)
價格:中等價位
• 墨西哥料理 • Penn Quarter
今天已有124​人次預訂
At Oyamel, José Andrés and his team combine Mexico's rich regional diversity with the vibrant urban atmosphere of Mexico City. The liveliness of the dining room is matched by the creativity of the menu and cocktail list, featuring antojitos--Mexican small plates--ceviches and tacos.
The Hamilton餐廳的相片
4.7
不同凡響(12107)
價格:中等價位
• 美式料理 • Downtown
今天已有207​人次預訂
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
Jaleo - DC餐廳的相片
4.7
不同凡響(11161)
價格:中等價位
• 西班牙菜 • Penn Quarter
今天已有119​人次預訂
Imagined through the creative lens of Chef José Andrés and his team, Jaleo brings alive the spirit and flavors of Spain by showcasing the rich regional diversity of Spanish cuisine. Celebrating the traditional as well as the cutting-edge, Jaleo offers a taste of Spain in a festive, stylish, and casual atmosphere.
Succotash PRIME餐廳的相片
4.6
不同凡響(4136)
價格:中等價位
• 美式料理 • Penn Quarter
今天已有92​人次預訂
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
La Grande Boucherie - DC餐廳的相片
4.3
超讚(1869)
價格:十分昂貴
• 法式料理 • Washington
今天已有128​人次預訂
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
The Smith – Penn Quarter, Washington, D.C餐廳的相片
4.5
超讚(3964)
價格:昂貴
• 美式料理 • Penn Quarter
今天已有109​人次預訂
The Smith is a casual American brasserie with a simple mission — make people happy! We care about every meal and every moment. The menu features bistro classics, seasonal fare, and craft cocktails. Walk in the door and you’re in for a great time. Whether it’s date night, drinks on the town, a big birthday bash, a working lunch, a boozy brunch, or an I-don’t-want-to-cook-tonight night, we’ve got you covered.

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