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Restaurants near Ladbroke Grove Station

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20 restaurants available nearby

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A photo of The Knight of Notting Hill restaurant
4.5
Awesome(3)
Price: Moderate
• American • Notting Hill
The Knight of Notting Hill is one of the best Elite Music bars in London, bringing people together to vibe on good music, a large variety of tap beers with irresistible global cuisine with some smashing Indo-fusion bestsellers and chic pub interiors. This one is a must visit!!
A photo of Osteria Napoletana restaurant
4.5
Awesome(463)
Price: Expensive
• Italian • Notting Hill
Booked 9 times today
Osteria Napoletana: a new Neapolitan cuisine restaurant located on Notting Hill’s Kensington Park Road.We are staying true to our Neapolitan traditions with a small seasonal menu that will include dishes like the “Zizzona di Battipaglia” mozzarella and pastas served in padellas like the freshly made “Ziti alla Genovese”.Osteria Napoletana, sister restaurant to Osteria Romana in Knightsbridge, is bringing rarely seen dishes back to the forefront and creating an intimate, romantic, comforting space to enjoy them in.This restaurant is part of Reitano Food (reitanofood.com).
A photo of Tavernaki restaurant
4.8
Exceptional(119)
Price: Moderate
• Greek • Notting Hill
Booked 7 times today
Welcome to Tavernaki. We look forward to your visit!
A photo of Maya x Electric Diner restaurant
4.2
Awesome(1281)
Price: Moderate
• International • Notting Hill
Booked 5 times today
Baja Mexican restaurant, Maya is now open in a new pop-up space at Electric Diner.Maya offers vibrant and colourful sharing dishes, including Baja Cod Tacos, Masa Fried Chicken, Quesadillas and Tostadas - alongside Churros, Chocolate Mousse with pineapple and a range of other desserts to finish.The drinks offering includes a range of tequila and mezcal cocktails - including frozen margaritas and palomas - plus a Dirty Horchata made fresh on-site.
A photo of Miznon - Notting Hill restaurant
4.2
Awesome(24)
Price: Expensive
• Mediterranean • Notting Hill
Booked 11 times today
Enjoy our iconic pitas served daily until 4pm.From Tuesday to Saturday, join us from 6pm for Erev— our new dinner-only concept unique to Notting Hill. Erev brings you the unapologetic charm of Miznon, dimly lit into the evening hours… featuring an elevated menu, curated wine list, and a completely redesigned interior-setting the perfect stage for a new, intimate late-night experience. About Miznon:In 2011, the first Miznon opened in Tel Aviv and has since expanded to Paris, Vienna, Melbourne, Singapore, New York, Las Vegas and in 2022 the first UK Miznon opened in Soho.​ We use fresh and seasonally inspired ingredients to create a new kind of Mediterranean street food. Our vision is to take the flavour of each city and translate it into pita. ​ We take the energy, the groove, the desires, the limitations, the beauty and the food and express it all in one pita.​
A photo of Ukai restaurant
4.4
Awesome(661)
Price: Very Expensive
• Japanese • Notting Hill
Booked 6 times today
Ukai is known for it's exquisite modern Japanese cuisine featuring some signature dishes such as Hamachi Tiradito, Miso Black Cod, Pork Belly Bao Buns, and various vegetarian options. Alongside our handcrafted Signature Cocktails, we boast an extensive collection of Japanese whiskies. The view of Portobello Road from the bar counter compliments the experience - Live music and DJ set every Thursday, Friday, Saturday and Sunday.
A photo of Akoya restaurant
4.6
Exceptional(4)
Price: Expensive
• Lebanese • Notting Hill
Booked 2 times today
Restaurant with a private hire room and Roof Terrace located in Notting Hill, Portobello Road serving Authentic Modern Lebanese Mezze and Grills
A photo of Lisa's Italian restaurant
4.7
Exceptional(259)
Price: Expensive
• Italian • Notting Hill
Booked 3 times today
Located on Notting Hill’s infamous Portobello Road, Lisa’s Italian is brought to you by local and longterm business owners. Lisa's Italian; formerly known as Lisa's Kitchen and Bar, has had a wonderful makeover evolving away from its Scandic roots and delving deep into its Italian ones. We are excited to welcome you to Lisa's Italian. Here we aim to retain the sophisticated fun and soul of Lisa’s while adding the mouthwatering food and heart of our first home, Italy. We strive to deliver a culinary experience coloured with our Italian roots and childhood memories. Dishes are prepared with the finest ingredients which are carefully selected from our own Italian pantry and dictated by the seasons Italy has to offer, we create authentic, affordable dishes which are made with love. West is best and so is our Pizza! We invite you to try for yourself.
A photo of Veganuary Supper Club at Metropolitain restaurant
Price: Very Expensive
• International • Notting Hill
After the success of his first three pop-up supper clubs series, Chef Carl is back to take you on a trip across the world with 5 mouth-watering courses that display the plant-based excellence at the heart of Métropolitain’s cuisine. Partnered up with EatPlanted, a plant-based meat brand, expect to be wowed that the dishes you're eating are fully vegan.Carl’s dining concept, 'Métropolitain', began with the food, but has evolved into a community of passionate foodies that aims to bring people together to celebrate diversity, art and culture, whilst inspiring intrigue with creative and fun vegan cuisine. Guests can expect a conceptual experience - it’s a little like stumbling into a French-inspired fashion show.Please note that pictures are from Carl's previous supper club, expect the same atmosphere in a new location in Dalston!
A photo of Cacciari's Portobello restaurant
4.4
Awesome(6)
Price: Expensive
• Italian • Notting Hill
Cacciari’s restaurants have been established with the purpose of making customers familiar with the culinary traditions of Emilia Romagna, Italian region.Our restaurants are based on the concept of the typical “trattoria Bolognese”, that mainly emphasises the quality and the freshness of raw materials. Through direct import and artisan production of our ingredients, we strive to keep alive our connection with our homeland. All our imported products are carefully selected from our native region. Our specialties, Piadina Romagnola, Garganelli and the famous Tortellini are handmade on site. We believe freshness is the key factor of quality. Therefore, our in-house production guarantees our customers are offered only fresh products prepared every day. All sauces are freshly cooked and each product is made by following the traditions from Bologna. The only items that are not directly imported by us are: meat, fish, fruit and vegetables. However, we get them from the best local markets.

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