Ristoranti in zona Jack & Priscilla Andonie Museum

The blackened red snapper special tonight was amazing and the Cecelia 75’s cocktails are some of the best in town. We had excellent service from the host stand to the wait staff. It was an overall awesome dining experience and we can’t wait to go back!

Wait staff was so super nice and attentive! Appreciate the flexibility!

I was so impressed and felt such a joy after having the Mediterranean chicken! I felt so content, it was beautiful. The chicken, falling off of the bone, amazing crisp skin, wonderful acidic sauce, and salty base of the au gratin spinach, all these compiling the bite of perfection. The fish romessco, again, was great! And the birthday cheesecake, an absolute dime! So airy, light and refreshing (I know, the very opposite of what a cheesecake is known to be).

Great dinner, good service. Will absolutely come back when I am in the Baton Rouge area again

It’s a new restaurant, you can tell there’s a lot of potential and it’ll be a really successful spot once it develops some more popularity.