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Restaurants near HNL Airport

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43 restaurants available nearby

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A photo of The Pig and the Lady restaurant
1. The Pig and the Lady
4.8
Exceptional(1752)
Price: Expensive
• Vietnamese • Downtown / Chinatown
Booked 78 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Fête restaurant
2. Fête
4.8
Exceptional(4154)
Price: Expensive
• Contemporary American • Downtown / Chinatown
Booked 97 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Merriman's Honolulu restaurant
3. Merriman's Honolulu
4.8
Exceptional(4540)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 3 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Nami Kaze restaurant
4. Nami Kaze
4.7
Exceptional(1699)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 28 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
A photo of Moku Kitchen restaurant
5. Moku Kitchen
4.6
Exceptional(3756)
Price: Moderate
• Contemporary American • Honolulu
Booked 94 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of Podmore restaurant
6. Podmore
4.8
Exceptional(133)
Price: Expensive
• Comfort Food • Downtown / Chinatown
Booked 24 times today
Podmore is a neighborhood restaurant and cocktail lounge in vibrant, urban Downtown Honolulu. We extend a warm welcome to join us in our cozy dining room or at our beautiful bar to savor exquisite gastropub cuisine and world-class cocktails. With our award-winning interiors in an historic building, Podmore is the perfect destination for lunch, happy hour, dinner, cocktails and weekend brunch.Created by the husband-and-wife team behind Senia, Chef Anthony Rush and Katherine Nomura, Podmore is the spot on Oahu for expertly executed comfort food and innovative cocktails, complimented by good old-fashioned hospitality.From our bacon to our pasta to our ice cream, we make things in-house, from scratch, locally-sourced whenever possible. The craft behind what we do has made Podmore one of Honolulu's best restaurants.Please note that in the evening, our kitchen closes at 10pm. Reservations from 10pm and later are for drinks only.
A photo of Tonkatsu Kuro restaurant
7. Tonkatsu Kuro
4.6
Exceptional(66)
Price: Moderate
• Japanese • Kaka'ako
Booked 49 times today
At Tonkatsu Kuro in Ward Village, we're passionate about bringing you an exceptional tonkatsu experience. We pride ourselves on our perfectly crisp and tender pork loin and tenderloin and our shrimp katsu, with its incredibly juicy shrimp and unforgettable tartar sauce, is a customer favorite. We also like to get creative, and our bibim soba, a unique fusion dish, is a testament to that. We use only the finest ingredients, like premium Japanese rice and a flavorful miso soup, to complement our katsu. We've created a modern and comfortable atmosphere where you can relax and enjoy your meal, and our efficient robot delivery system ensures your food arrives quickly. At Tonkatsu Kuro, we're committed to providing generous portions, impeccable service, and a dining experience that's both memorable and affordable. We believe our dedication to quality and innovation sets us apart, and we invite you to come and taste the difference.
A photo of Istanbul Hawaii restaurant
8. Istanbul Hawaii
4.7
Exceptional(3177)
Price: Expensive
• Mediterranean • Kaka'ako
Booked 75 times today
In our Mediterranean & Hawaiian sanctuary, you become part of our ohana. Led by Chef Mom Nili, Baba Aydin, and Chef Ahu, you're invited on a culinary journey infused with Turkish and Mediterranean essences. Our recipes, a blend of diverse cultures, are nurtured with locally-sourced ingredients, reflecting the heart of our family-run and woman-led venture.Every interaction, whether in our restaurant's warm embrace, the vibrant energy of local events, or amidst the rich array of farmers' lands, is cherished. Each meeting is a chance to intertwine stories, laughter, and a piece of our heritage.Come, celebrate the art of dining with us, where every dish is a passage to the Mediterranean, caressed by the Hawaiian sun. We look forward to serving you, merging our narratives in meals that go beyond mere flavors. Here, every dining experience is an adventure, a discovery, and a celebration of togetherness, nurturing through food next to the Hawaiian ocean.
A photo of 53 by the Sea restaurant
9. 53 by the Sea
4.7
Exceptional(1923)
Price: Very Expensive
• Hawaii Regional Cuisine • Kaka'ako
Booked 34 times today
Designed around it's breathtaking view, 53 By The Sea opened in 2012 and is one of the island’s premier fine dining experiences. Having received the Hale Aina Award for Most Romantic Restaurant 2017-2021, as well as the Honolulu Star- Advertiser’s “Hawaii’s Best” award for Restaurant with a View, it is truly a celebration for all the senses. From the iconic grand staircase to sweeping views of Waikiki, Diamond Head, and the rolling surf at Kakaako, each moment at 53 By The Sea is unforgettable.
A photo of Little Joe's Steakhouse - Nimitz restaurant
10. Little Joe's Steakhouse - Nimitz
4.6
Exceptional(2470)
Price: Expensive
• Steakhouse • Honolulu
Booked 30 times today
Little Joe's Steakhouse is a classic American steakhouse featuring the best in USDA 'aged' choice steaks and chops in various portion sizes, along with a wide array of side dishes and appetizers. Steaks including rib eye, new york, t-bone, filet mignon- are aged six to seven weeks to maximize the flavor profile. Seafood selections include twin lobster tails, furikake ahi, miso butterfish, and snow crab. Little Joe's Steakhouse offers a full bar and hosts daily happy hour with up-to-half-off food and drink specials nightly from 4:30pm to 6:30pm for the food and extend the drinks till 7:00pm. The goal is to deliver value for the entire family as well as a great spot for date nights and special occasions like anniversaries and birthdays.

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