Restaurants near Hilton Garden Inn San Francisco Airport North

A group of former colleagues were getting together for drinks and appetizers (Happy Hour) from 5-7 on a weeknight. The staff was very friendly and attentive. They approached us immediately and directed us thoughtfully. We had an assortment of small bites that were absolutely delicious. We shared carafes of red sangria which was also perfect. There were very few people in the restaurant at this time. It was nice for our purposes to be in a quiet environment so our larger group could hear across the table. The Happy Hour deals were very well priced.

Atmos is fantastic. Our server was attentive and was there when needed and never seemed intrusive. The cocktails were divine. The Linden is especially good. The house made bread is superb; fresh, hot, soft center, and a crust. Just yummy. The meatball appetizer was a ten out of ten. The linguine pesto was excellent and while it did say “cream sauce” we would have liked to see a more true pesto and slightly less cream. The paparadelle was good, not great. Seemed lack a bit of “oomph” for a lack of a better descriptor. The cream brûlée was good, not great. It was not served in a traditional low-sided dish and when they flamed the sugar the dish got hit which melted the contents so it was not as firm as it should be. The panna cottta, however, was world class. One of the best we’ve had. A very nice place that could be a stellar place with a few tweaks.

Beautiful view. Friendly bartender. I returned for evening drinks. A little pricey for liquor and beer drinks. Electric palm trees in the middle patio.

The food is delicious with generous portions. Get the mezes plate. Everything is fresh and house made. This is a gem of a restaurant.

Waitress was very attentive, didn't miss a thing! I love the decor and ambience. Good classic Italian fare, not over-priced.