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Restaurants in de buurt van Byodo-In Temple

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81 restaurants beschikbaar in de buurt

Hoe worden uitgelichte resultaten ingedeeld

Een foto van restaurant Merriman's Honolulu
1. Merriman's Honolulu
4.7
Buitengewoon(4474)
Prijs: duur
• Hawaïaanse regionale keuken • Honolulu
Vandaag 122 keer gereserveerd
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
Een foto van restaurant Banyans Craft Kitchen & Lounge
2. Banyans Craft Kitchen & Lounge
4.7
Buitengewoon(153)
Prijs: duur
• Fusion/gevarieerd • Kailua
Vandaag 35 keer gereserveerd
Get ready to savor something extraordinary. Nestled in the heart of paradise, our evocative ambiance and expertly crafted dishes promise to elevate your dining experience. Whether you're enjoying our signature creations or indulging in our handcrafted cocktails, every moment at Banyans is designed to delight your senses and create lasting memories.With over twenty years of culinary excellence under her belt and countless events catered, Chef Cidney has accepted the challenge of bringing her exceptional talents to Oahu, where she aims to redefine island dining at Banyans. Indulge in a one-of-a-kind, chef-curated meal featuring seasonal, local ingredients. Our ever-changing menu underscores our commitment to sustainability, with a low-to-no waste approach that combines signature Banyans dishes and chef specials for an exclusive dining experience.
Een foto van restaurant Fête
3. Fête
4.8
Buitengewoon(4080)
Prijs: duur
• Modern Amerikaans • Honolulu
Vandaag 87 keer gereserveerd
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
Een foto van restaurant Tonkatsu Kuro
4. Tonkatsu Kuro
4.6
Buitengewoon(44)
Prijs: gemiddeld
• Japans • Downtown
Vandaag 36 keer gereserveerd
At Tonkatsu Kuro in Ward Village, we're passionate about bringing you an exceptional tonkatsu experience. We pride ourselves on our perfectly crisp and tender pork loin and tenderloin and our shrimp katsu, with its incredibly juicy shrimp and unforgettable tartar sauce, is a customer favorite. We also like to get creative, and our bibim soba, a unique fusion dish, is a testament to that. We use only the finest ingredients, like premium Japanese rice and a flavorful miso soup, to complement our katsu. We've created a modern and comfortable atmosphere where you can relax and enjoy your meal, and our efficient robot delivery system ensures your food arrives quickly. At Tonkatsu Kuro, we're committed to providing generous portions, impeccable service, and a dining experience that's both memorable and affordable. We believe our dedication to quality and innovation sets us apart, and we invite you to come and taste the difference.
Een foto van restaurant Nami Kaze
5. Nami Kaze
4.6
Buitengewoon(1663)
Prijs: duur
• Zeevruchten • Kalihi-Palama
Vandaag 43 keer gereserveerd
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for lunch and dinner, Wednesday through Sunday. For additional information or to make a reservation, visit www.namikaze.com.
Een foto van restaurant Gaslamp
6. Gaslamp
4.8
Buitengewoon(139)
Prijs: heel duur
• Steakhouse • Honolulu
Vandaag 18 keer gereserveerd
"Swanky jazz lounge and steakhouse specializing in craft cocktails, Japanese wagyu beef, and global seafood offerings all while providing an entertainment driven atmosphere with the likes of fire dancing and live local jazz music"
Een foto van restaurant Katsumidori Sushi Tokyo
7. Katsumidori Sushi Tokyo
4.8
Buitengewoon(1799)
Prijs: duur
• Sushi • Waikiki
Vandaag 41 keer gereserveerd
WE GOT AWARDS !☆Win the HAWAII 1-1-1 for SUSHI 1st prize☆Win the 22rd ILIMA AWARDS Rave ReviewProviding our customers with fresh, high-quality sushi at reasonable price and impressing service.We take great pride in presenting the Katsumidori experience.[活 Katsu] mean 'Encouragement', 'Fresh’, 'Active', and 'Living' which is our company's philosophy.We offer comfortable dining space for our guests.Modern Japanese style. Cool sushi Bar. Casual fine dining.
Een foto van restaurant The Pig and the Lady
8. The Pig and the Lady
4.8
Buitengewoon(1719)
Prijs: duur
• Vietnamees • Downtown
Vandaag 79 keer gereserveerd
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
Een foto van restaurant 100 Sails Restaurant & Bar
9. 100 Sails Restaurant & Bar
4.6
Buitengewoon(2221)
Prijs: duur
• Modern Amerikaans • Waikiki
Vandaag 55 keer gereserveerd
Introducing Waikiki’s latest culinary delight, 100 Sails Restaurant & Bar, offering signature views of Ala Wai Harbor and the ocean beyond as well as breathtaking front row seats to Hawai‘i’s most spectacular sunsets. A renewed focus on island fresh cuisine promises to elevate the entire dining experience.Experience a fresh active bar serving as the centerpiece of the restaurant. Enjoy tasty small bites throughout the day and craft cocktails in the evening.Dinner Buffet is offered on Thursdays-Sundays.
Een foto van restaurant Moku Kitchen
10. Moku Kitchen
4.6
Buitengewoon(3727)
Prijs: gemiddeld
• Modern Amerikaans • Honolulu
Vandaag 82 keer gereserveerd
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.

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