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Restaurants near Best Western Bayou Inn

Price
Cuisine (20 of 25)

17 restaurants available nearby

A photo of Shaya restaurant
4.8
Exceptional(4602)
$$$$
• Israeli • Uptown
Booked 55 times today
Shaya restaurant marries Israeli staples with Southern flavors and modern techniques, striking a balance between innovation and tradition. Shaya approaches Israeli cuisine as a grand mosaic, drawing influence and inspiration from North Africa, the Middle East, Eastern Europe, Turkey and Greece. The contemporary menu reflects the ongoing evolution of Israeli food and celebrates the abundance of Louisiana. Shaya highlights seasonal, responsibly- and locally-sourced ingredients.The wood-fire oven is central to both the menu and the dining experience, from the incredible homemade, wood-fired pita to vegetable-centric small plates and heartier entrees. Many of the dishes on the diverse menu are meant to be shared and enjoyed throughout many courses.
A photo of La Petite Grocery restaurant
4.8
Exceptional(5361)
$$$$
• French • Garden District
Booked 64 times today
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(5842)
$$$$
• Creole / Cajun / Southern • Garden District
Booked 67 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of Superior Seafood restaurant
4.7
Exceptional(4359)
$$$$
• Seafood • Uptown
Booked 47 times today
Superior Seafood & Oyster Bar is located in historic Uptown New Orleans, and is known for its authentic Louisiana seafood and Creole-inspired dishes at an affordable price. Situated directly on the St. Charles streetcar line (stop number 24), on the corner of St. Charles and Napoleon Avenues, the restaurant offers a front row seat to all the beautiful sights and sounds New Orleans has to offer. The menu offers something for every taste, with items ranging from Shrimp & Grits to Filet Mignon, and many in between.
A photo of Medium Rare - Uptown restaurant
4.1
Excellent(22)
$$$$
• Steakhouse • Uptown
Booked 28 times today
Medium Rare offers a unique, prix fixe dining experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed and fun, environment. As we do only one thing, we do our best to make both you food and experience exceptional, all at a good value. We serve brunch on Saturday and Sunday's with a great Prix Fixe featuring French Toast, Steak & Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosa's and Screwdrivers. WALK-INS and CALL AHEAD seating are always welcomed. Please allow us 15 minutes to seat you after your full party has arrived and checked in at our host stand.
A photo of Bistro Daisy restaurant
5.0
Exceptional(1163)
$$$$
• American • Uptown
Booked 16 times today
A quaint eatery nestled in the heart of Uptown New Orleans, Bistro Daisy -named for the daughter of owners Anton & Diane Schulte-opened in the summer of 2007. The Restaurant features fresh, seasonal and often local ingredients prepared in the American bistro style. Daisy's award-winning dishes and charming atmosphere have established this Uptown bistro as one of the city's premier dining experiences.
A photo of Ye Olde College Inn restaurant
4.9
Exceptional(1570)
$$$$
• Creole • Carrollton
Booked 19 times today
Since 1933 Ye Olde College Inn has served generations of New Orleanians. Come join us at a true New Orleans farm to table landmark. Our menu features our latest Creole specials and plenty of twists on traditional New Orleans standards. We have a farm located adjacent to the restaurant where we get a variety of fresh produce. Next door is another New Orleans landmark, the Rock’n'Bowl. Ask for a $5 off voucher when you dine from the entree section of our menu.
A photo of Pascal's Manale restaurant
4.5
Awesome(2939)
$$$$
• Italian • Uptown
Booked 31 times today
Founded in 1913, this family-run, Italian-Creole restaurant is located in uptown New Orleans. It is famous for creating barbecued shrimp.This neighborhood restaurant is vintage New Orleans, from the service to the decor. The oyster bar always manned by a friendly shucker. The oysters are fresh, salty and delicious.The old time oyster bar and cocktail bar offers raw oysters on the half shell and all types of cocktails. We offer fine seafood, Italian specialties and delicious steaks.
A photo of Gautreau's Restaurant restaurant
4.8
Exceptional(1208)
$$$$
• French American • Uptown
Booked 5 times today
Gautreau's has been a locals favorite since 1983. Local seafood as well as fresh fish from the Northern Pacific and the Atlantic have been featured items for decades. Innovative wine list changes frequently and is filled with well chosen wines from small producers. The restaurant is 3 blocks from St. Charles Avenue and only a 15 minute drive from the French Quarter. The building is in a quaint uptown residential neighborhood with street parking available.Gautreau's chefs have been recognized nationally by the James Beard Foundation, Food and Wine magazine, New York Times, Zagat and others. "The restaurant's reputation for developing young talent has earned it much national press, and owner Patrick Singley allows his hires wide berth" food critic of the Times-Picayune.Private Party Room: Comfortably seats between 15 and 25 guests. Full buyouts of the restaurant are available. Please call 504-899-7397
A photo of Apolline restaurant
4.4
Awesome(1613)
$$$$
• Contemporary American • Uptown
Booked 9 times today
Located in beautiful Uptown New Orleans, Apolline features contemporary French cuisine with Creole influence and locally-grown ingredients - to include the restaurant's own gardens for herbs, peppers, and tomatoes. Set in the renovated cottage-style home, Chef Bill Prats and his staff invite you to partake in the innovative menu and exceptional service that have been a trademark of this New Orleans restaurant for over a dozen years.
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