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We don’t live in Gainesville, and were there for a Senior’s bowling tournament. A local recommended Mark’s, and we weren’t disappointed. Great service and my special gluten-free diet was easily accommodated MoreOpenTable Diner -
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Enjoy wood-fired Neapolitan pizza, appetizers, salads, and desserts made with fresh, natural and mostly non-GMO ingredients in our open kitchen. Sit under the tree or at the bar with a glass of wine, local craft beer, or one of our signature cocktails.
We bring friends together in a warm, upbeat atmosphere. MidiCi pizza. It’s an experience.
We have Happy Hour every Monday - Thursday 3-6 pm and offer great deals on beer, wine, specialty cocktails and munchies too!
P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrées, and family style noodles and rice. All made from scratch every day. More
Horse farms and small diners are commonplace along U.S. Route 441 between Gainesville and Ocala; both are integral parts of Central Florida culture. When you stop for a meal in the area, you'll find that some of the best places may be connected to a gas station or convenience store. Since most establishments are locally owned, they give off an "Old Florida" vibe. Barbecue sandwiches are popular when served with slow-cooked vegetables. Biscuits and gravy are in high demand at breakfast time. Even in small towns like Micanopy and Reddick, you will find a range of Italian, Mexican, and Cuban cuisine. If you head to the east side of Orange Lake, restaurants in the small towns of Citra and Hawthorne are rumored to serve Florida gator tail and authentic Greek gyros.