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For our first time there, we were very impressed and pleased with our fine dining experience. The manager greeted us upon arrival and the wait staff was fully attentive. As a new restaurant, it is beautifully decorated and the overall ambience is lovely. Our food was superior! I had the Surf ‘n Turf and the beef tenderloin was very tender, cooked to perfection. My husband enjoyed his salmon. Both dinners came with bread, haricot green beans, and baked potatoes. For what this restaurant offers, seafood and steak, it is unmatched in North Naples. Since it was Sat. night, there was a singer in the nearby pearl bar, too. We could slightly hear his relaxing tunes from the main dining area, which was fine. We’ll definitely return to dine at The Pearl and encourage others to treat themselves to a special dinner there soon, as well. MoreOpenTable Diner -
They say that what happens in Vegas stays in Vegas, but not when it comes to the food. When you visit Primm, you can tell everyone about the chateaubriand, a thick cut of tenderloin steak filet. Usually prepared with a white wine sauce, this unique dish is often served with mushrooms. After enjoying a show, why not enjoy some campfire s'mores, made with marshmallows, graham crackers, and ice cream? You'll be glad you did. It is also in Primm that you will find an array of Mexican food that you'll be telling all of your friends about. Some people come to the area for the shows, some for the gambling, and everyone for the food.