Located in the heart of the Big Islands farm community is Peter Merriman's original restaurant; Merriman's Waimea. Chef/Owner Peter Merriman is one of the founders of Hawaii Regional Cuisine and uses 90% or more of local produce, fish and beef. All dishes are handcrafted to highlight the natural...
Napua at Mauna Lani Beach is known for offering American, seafood, Polynesian and Hawaiian cuisine for an eclectic and adventurous menu. Napua's atmosphere is coastal and inviting since it is located in its own private cove. The restaurant is often described as one that weaves traditional Hawaiian...
Sip into Hawaiian time...Volcano Winery is located on the foothills of Mauna Loa, nestled on a active volcano Kilauea. Come experience the beauty of the southern most winery in the US and relax on our lush estate. Volcano's vineyard first planted in 1986, Volcano Winery grows 4 estate grapes;...
Start your morning at our open-air eatery overlooking the pool and expansive Great Lawn with Kona coffee and a breakfast spread. Enjoy the freshest fish and locally caught shellfish from the island's local fishermen. Enjoy local hearts of palm, kale and fresh vegetables from nearby farms. And try...
Kailua-Kona on Hawaii’s Big Island is the site of our brewery and first restaurant.The brewpub opened in November 1998. In true Aloha spirit, we opted to make it out of locally-sourced materials, and we even built a 2,000 square-foot outdoor lanai that lets you kick back and breathe in the fresh...
