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Los mejores restaurantes de cocina abierta en Avondale

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Cocina
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34 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

Una foto del restaurante Mirra
4.7
Excepcional(213)
Precio: Caro
• Mexicana • Bucktown/Wicker Park
Reservado 39 veces hoy
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
Una foto del restaurante il Carciofo
4.5
Increíble(391)
Precio: Caro
• Italiana • West Loop
Reservado 121 veces hoy
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
Una foto del restaurante Fioretta
4.7
Excepcional(1037)
Precio: Muy caro
• cortes de carne • West Loop
Reservado 68 veces hoy
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
Una foto del restaurante Leña Brava
4.7
Excepcional(1040)
Precio: Caro
• Mexicana • West Loop
Reservado 26 veces hoy
El fuego y el hielo nunca se han llevado tan bien. El restaurante Leña Brava se inspira en los elementos multiculturales del mar de Baja California Norte, celebrando la tradición regional de cocinar al fuego así como de disfrutar de los mejores vinos. El bar de mariscos frescos cuenta con tentadores aguachiles y ceviches únicos, mientras los comensales se deleitan con las creaciones de la cocina abierta y el horno de leña. Con una de las mejores selecciones de mezcal del país y vinos del premiado Valle de Guadalupe, Leña Brava evoca los sabores únicos de una de las regiones más vibrantes de México.
Una foto del restaurante Cabra - Chicago
4.7
Excepcional(3178)
Precio: Caro
• Peruana • West Loop
Reservado 113 veces hoy
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
Una foto del restaurante Cariño
4.9
Excepcional(15)
Precio: Muy caro
• Latinoamericana • Uptown
Cariño1. (afecto) love ⧫ affection2. (apelativo) darling ⧫ honeyCariño is a Spanish word that refers to a feeling of fondness or love that a person has for someone or something.This concept is an immersive culinary journey offering a Latin-inspired tasting menu and taco omakase by Chef Norman Fenton. Each dish has been meticulously crafted to highlight the rich tapestry of flavors and ingredients found across Latin America. These unique combinations of traditional and contemporary techniques, promise to deliver an elevated dining experience that surprises and delights.Every little detail of Cariño's intimate setting is deeply personal and tells a story rooted in family and love of craft offering each guest an opportunity for a truly memorable dining experience.
Una foto del restaurante Cira
4.5
Increíble(1870)
Precio: Moderado
• Mediterránea • West Loop
Reservado 95 veces hoy
Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.
Una foto del restaurante Elske
4.8
Excepcional(1280)
Precio: Muy caro
• Americana • West Loop
Reservado 27 veces hoy
PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.
Una foto del restaurante Yuzu Sushi & Robata Grill
4.9
Excepcional(44)
Precio: Moderado
• Japonesa • West Town
Reservado 15 veces hoy
Step into Yuzu Sushi & Robata Grill and be transported to a world of culinary artistry. This family-owned gem in Chicago's West Town neighborhood offers a vibrant and playful atmosphere, where modern Japanese cuisine meets artistic flair.**A Feast for the Senses:**Yuzu's menu is a symphony of flavors, textures, and colors. From the delicate sashimi platters adorned with intricate edible art to the sizzling robata-grilled skewers, each dish is a masterpiece. Indulge in signature maki rolls like the "Over the Rainbow," a vibrant explosion of tuna, salmon, and avocado, or savor the melt-in-your-mouth grilled salmon topped with a tangy Yuzu sauce.**Beyond the Plate:**The ambiance at Yuzu is as captivating as the food. The open kitchen allows you to witness the culinary magic firsthand, while the energetic atmosphere is fueled by old-school hip-hop beats. The walls are adorned with intricate Japanese comic characters, adding a touch of whimsy to the space.
Una foto del restaurante Moe's Cantina Wrigleyville
3.9
Excelente(44)
Precio: Moderado
• Mexicana • Wrigleyville
Moe’s Cantina is located in the heart of Wrigleyville just steps away from the friendly confines of Wrigley Field. Moe’s offers a menu of shareable small plates, traditional full-sized entrees, signature tacos and a cocktail list featuring house-made sangria, handmade margaritas, premium tequilas, and more. The cantina features exposed brick walls, concrete-topped bars, an open kitchen with wood-burning grills, a stunning rooftop bar, retractable glass garage doors, a state-of-the-art sound system and a plethora of HDTVs showing the day’s top sporting events!

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