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Best Open Kitchen Restaurants in Portage Park

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18 restaurants available nearby

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A photo of Pasta D'Arte Trattoria Italiana restaurant
4.7
Exceptional(480)
Price: Moderate
• Italian • Norwood Park
Booked 2 times today
Pasta D'Arte Trattoria Italiana is a bistro that serves Italian cuisine in the Norwood Park area. Guests can watch their food being prepared in the open kitchen or grab some wine and cocktails while enjoying the sites and sounds of the outdoor seating area. Stop in and grab a quick lunch of cozze marinara with a nice insalata D'Arte, or bring the entire family in for an authentic Italian dinner.Start your visit at Pasta D'Arte Trattoria Italiana with an appetizer of bruschetta con mozzarella, then decide between a ciociara pizza or a risotto dish. The fresh tastes continue with sacchettini Bolognese or a selection from the ever-changing specials. Those craving a dish with more bite can try the tilapia al limone or the braciole di carne. Guests will also appreciate Pasta D'Arte Trattoria Italiana's dessert menu, which includes treats like the Chocolate Lava Cake and Apple Crostata.
A photo of Cabra - Chicago restaurant
4.6
Exceptional(3241)
Price: Expensive
• Peruvian • West Loop
Booked 126 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard (Girl & the Goat) alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of Fioretta restaurant
4.7
Exceptional(1078)
Price: Very Expensive
• Steak • West Loop
Booked 78 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Elske restaurant
4.7
Exceptional(1319)
Price: Very Expensive
• American • West Loop
Booked 22 times today
OUTDOOR DINING: Our patio is uncovered and seating is weather dependent. We are not able to move reservations indoors in the case of inclement weather.DIETARY: We can accommodate vegetarian, pescatarian, gluten, dairy, nut/peanut, & shellfish free diets. If any guests in your group have restrictions not listed above, or multiple restrictions, email us at info@elskerestaurant.com before booking, as we may not be able to accommodate. ABOUT: Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room, all crisp lines, minimalist décor & soft lighting, is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with friendly service, it creates the impression that you’re eating in a tasteful Scandinavian friend’s weekend home.
A photo of Olio e Più - Chicago restaurant
4.5
Awesome(1242)
Price: Expensive
• Italian • River North (Chicago)
Booked 70 times today
OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Leña Brava restaurant
4.7
Exceptional(1053)
Price: Expensive
• Mexican • West Loop
Booked 24 times today
Located in Chicago's West Loop, Leña Brava is a culinary gem celebrating the dynamic flavors of Baja California Norte. Our kitchen, devoted to the art of live-fire cooking, breathes life into dishes that embody the essence of Mexican culinary traditions and the diverse tastes of Baja. Influenced by a fusion of Mexican, Mediterranean, and Asian cuisines, our menu transcends conventional boundaries, offering an array of vibrant ceviche, tantalizing agua chiles, succulent flame-kissed Pacifico seabass, and hearty steaks.Under the skilled guidance of Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, we showcase seasonal ingredients, capturing the essence of Mexico and Baja Norte's culinary landscape. Complemented by our open-plan kitchen and curated beverage program, spotlighting an immense mezcal collection and an array of Baja, New and Old World wines, Leña Brava invites guests on a culinary journey, where Mexican tradition harmonizes with innovation.
A photo of Wildfire - Glenview restaurant
4.7
Exceptional(11458)
Price: Moderate
• American • Glenview
Booked 101 times today
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
A photo of Tanta restaurant
4.8
Exceptional(5164)
Price: Expensive
• Peruvian • River North (Chicago)
Booked 79 times today
Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing.Tanta has two Chef’s Tables that each seat up to 10 people. These tables are located in our main dining room in between our open kitchen and cebiche bar which allows you and your guests to experience our chefs creating Peruvian cuisine while you dine.The menu, created by Acurio and Tanta Chicago Chefs Jesus Delgado and Jose Cubas, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture.
A photo of Jōtō Sushi | CH Distillery restaurant
4.8
Exceptional(384)
Price: Moderate
• Japanese • West Loop
Booked 15 times today
Jōtō Sushi at CH Distillery is all about good energy, bold flavors, and a modern vibe. Tucked in the heart of the city, it's the kind of place where the atmosphere is just as memorable as the food.Watch chefs in action at the open kitchen, soak in the sleek design, and enjoy a dining experience that feels both elevated and welcoming.
A photo of Yasemi restaurant
4.5
Awesome(48)
Price: Expensive
• Mediterranean • River North (Chicago)
Booked 12 times today
Yasemi is a modern Mediterranean restaurant in the heart of River North, inviting you to explore vibrant flavors from the region. Experience a unique dining atmosphere with natural materials and soft lighting, complemented by an open kitchen showcasing culinary artistry. Our menu celebrates the Mediterranean's diverse culinary heritage. Begin with mezze like Whipped Harissa Feta or Charred Eggplant, served with house-made pita. For your main course, savor dishes such as Chicken Tzatziki Avocado or Shrimp Harissa Mayo with herbed rice pilaf. Don't miss the Aegean Bronzini with fennel-turmeric sauce or the Braised Lamb Shank for a memorable meal. Yasemi's beverage program features Mediterranean-inspired cocktails, including a Greek Espresso Martini and a refreshing Aegean Sunset. Our curated wine list highlights selections from Greece, Lebanon, Italy, and Spain, perfectly complementing your dining experience. Join us at Yasemi for an unforgettable culinary journey.

See what locals rave about

From verified diners like you
From verified diners like you
  • JoannaVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 3 days ago
    Our server was amazing! Made the experience just fab and took extra care with bringing out water for our puppy.
    More info
    Olio e Più - ChicagoPrice: Expensive• Italian• River North (Chicago)
    4.5
  • MikeVIP
    Chicago / Illinois •15 reviews
    5.0
    Dined 5 days ago
    Lena Brava is a winner. Our server Yvonne set the stage for the evening with opening cocktails that were terrific. But this place is all about the Woodfire grill. Be sure to order things that are cooked within it. We had the lobster tacos and the Seabass for 2 with red and green Mojo. The fish was presented on an elegant platter with grilled asparagus, completely filleted with hardly a bone to be found. The meal was spectacular.  This place is a real gem in the West Randolph district. 
    More info
    Leña BravaPrice: Expensive• Mexican• West Loop
    4.7
  • RobertVIP
    Chicago / Illinois •6 reviews
    4.0
    Dined 5 days ago
    Everything was good except for me and my wife’s steak. We’ve had some exceptional steaks and other great places but these mis the mark. Hers was very red and mines was not good at all. We just made it work because it was my Birthday. Probably won’t go back.
    More info
    FiorettaPrice: Very Expensive• Steak• West Loop
    4.7
  • JoAnn
    Chicago / Illinois •1 review
    5.0
    Dined 6 days ago
    Thank you for a wonderful, relaxing, and welcoming experience
    More info
    ElskePrice: Very Expensive• American• West Loop
    4.7
  • ElizabethVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined on Jun 25, 2025
    Amazing cocktails and a great atmosphere for rooftop drinks!
    More info
    Cabra - ChicagoPrice: Expensive• Peruvian• West Loop
    4.6
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