Los mejores restaurantes con platos de temporada en Carrollton

Precios

$$
$$$
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Cocina

AmericanaItalianaCortes de carnePescados y MariscosHindúMexicana

Regiones

Nueva Orleans

Vecindarios

BywaterDistrito Central de NegociosFrench QuarterLower Garden DistrictMetairieMid-City/City Park

Mejores calificados

AnimadoBueno para comidas de negociosBueno para ocasiones especialesCon opciones vegetarianasEleganteEncantador

Opciones de comida

Todas las opciones de comida

Solo entrega a domicilio

Solo comida para llevar

Opciones de asiento

BarBarraConvencionalMesa altaExterior

Accesibilidad

Acceso para sillas de ruedas

37 restaurantes cercanos disponibles

Cómo se clasifican los resultados Destacados

1. Dakar NOLA

4.9

Excepcional(94)

$$$$Precio: Muy caro

• Africana • Uptown

Reservado 6 veces hoy

Dakar NOLA is a modern Senegalese tasting menu restaurant. The menu is inspired by Chef Serigne Mbaye’s most cherished memories of his childhood in Dakar, Senegal. Dinner at Dakar NOLA features a pescatarian tasting menu with some dishes served family-style.We are a reservations only concept open Tuesday through Saturday and our dinner experience lasts 2.5 hours. Our menu changes often and is mostly dairy and gluten-free.Reservations are open 42 days at a time with a new period opening at 10 am central time.We are unable to accommodate the following allergies: Fin fish, soy, shellfish aroma/fumes, allium, honey**We can accommodate shellfish allergy and peanut if noted in the reservation.We can NOT accommodate a Vegan diet or a vegetarian that does not eat food cooked in seafood broth. We are able to accommodate a gluten intolerance/allergy In order to minimize disruptions to the kitchen, late arrivals will be served the current course being served

2. Meril

4.6

Excepcional(6742)

$$$$Precio: Moderado

• Americana contemporánea • Warehouse District

Reservado 23 veces hoy

Meril es el nuevo concepto del chef Emeril Lagasse y el cuarto restaurante en Nueva Orleans, ubicado en el Warehouse District. El restaurante lleva el nombre de la hija del chef Lagassey y ofrece algunos de los platillos favoritos que a él le encanta comer.

3. Tana

4.7

Excepcional(639)

$$$$Precio: Caro

• Italiana contemporánea • Metairie

Reservado 23 veces hoy

Tana is an upscale Italian restaurant drawing from local Chef Michael Gulotta's New Orleans Sicilian upbringing as well as his time training in the Liguria region of Italy.Experience cocktails in our comfy lounge with jewel toned plush booths and ambient lighting. Dine in the classically Italian styled main room with wood beams or The Villa, which is light and airy with lots of natural light, as if you're dining al fresca on the Sicilian coast.

4. The Kingsway

Nuevo

4.9

Excepcional(40)

$$$$Precio: Muy caro

• Asiática contemporáneo • Uptown

Reservado 19 veces hoy

The Kingsway is a fine dining Asian restaurant by Chef Ashwin Vilkhu, a 2025 James Beard Award nominee for Best Chef: South, and the next chapter from the family behind the acclaimed Saffron NOLA.Inspired by the deeply personal flavors of childhood dinners and the cultural crossroads of Asia, The Kingsway offers a contemporary interpretation of tradition—refined, intentional, and rooted in heritage.Set in a Japandi-Scandinavian inspired space defined by clean lines, natural textures, and understated elegance, the dining room mirrors the philosophy of the kitchen: thoughtful, minimal, and quietly bold. Precision and warmth guide each guest experience, from the first pour to the last bite.

5. Morrow Steak

4.7

Excepcional(459)

$$$$Precio: Muy caro

• Cortes de carne • Distrito Central de Negocios

Reservado 63 veces hoy

Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee

Una foto del restaurante Monday Restaurant + Bar

6. Monday Restaurant + Bar

4.6

Excepcional(1028)

$$$$Precio: Caro

• Americana • Mid-City/City Park

Reservado 96 veces hoy

Located in one of New Orleans’ most historic neighborhoods, Mid-City, Monday is an indoor/outdoor dining destination crafted by renowned restauranteurs, Larry Morrow and Lenora Chong, and is a must-visit for anyone seeking the best in American Cuisine and Happy Hour Specials in the city.The bar menu includes everything from exclusive crafted cocktails to bottle service to all-day Happy Hour specials on Mondays. More than just a dining venue, Monday promises to deliver a singular blend of excellent food, innovative cocktails, and one-of-a-kind experiences, making it the perfect Event Hosting and Brunch Spot.Monday is open for lunch and dinner six days a week. NOTE:For large party bookings (8+ people) and private events, email reservations@mondaynola.com.

7. Copper Vine

4.8

Excepcional(2556)

$$$$Precio: Moderado

• Bar de Vinos • Distrito Central de Negocios

Reservado 37 veces hoy

Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.

Una foto del restaurante Tujague's - New Orleans

8. Tujague's - New Orleans

4.4

Increíble(3717)

$$$$Precio: Caro

• Criolla / cajun / regional americana (sureña) • French Quarter

Reservado 9 veces hoy

Tujague's es el segundo restaurante más antiguo de Nueva Orleans. Tujague's está ubicado en el corazón del barrio francés, frente al histórico mercado francés y mantiene su reputación de ofrecer una experiencia gastronómica inolvidable fiel a la tradición original Creole. Este año, Tujague's celebra160 años de ser un lugar favorito para entretener y satisfacer el apetito deliciosamente exigente de los comensales del barrio francés. La tradición original Creole de seleccionar a mano las frutas y verduras que se adquieren a diario en el mercado al aire libre del barrio francés continúa en la actualidad, lo que garantiza la cocina de la mejor calidad posible. Es el lugar para sentarse, relajarse y disfrutar de un platillo tras otro de los famosos y tradicionales platillos y bebidas de Nueva Orleans.

9. Mister Mao

Nuevo

5.0

Excepcional(4)

$$$$Precio: Caro

• Asiática • Uptown

Reservado 8 veces hoy

Mister Mao is a vibrant restaurant in New Orleans, offering a unique dining experience with globally-inspired small plates and creative cocktails. The menu features a diverse selection of dishes, including dim sum and an always changing variety of shareable plates. The restaurant has a trendy, casual atmosphere with a tropical twist, highlighted by vibrant colors, funky decor, and lively music. The bar serves innovative cocktails and twists on classics. Mister Mao prides itself on using fresh, locally sourced ingredients to create delicious dishes. The friendly and knowledgeable staff provides attentive service to ensure a memorable dining experience.Whether you're enjoying a fun night out with friends or celebrating a special occasion, Mister Mao is the perfect place to savor the unique flavors and atmosphere of New Orleans. Location: 4501 Tchoupitoulas.

Una foto del restaurante Tacos del Cartel - New Orleans

10. Tacos del Cartel - New Orleans

4.6

Excepcional(356)

$$$$Precio: Moderado

• Mexicana • Distrito Central de Negocios

Reservado 30 veces hoy

At Tacos del Cartel, tacos, brunch, lunch and dinner are an art form. The menu is a culinary love letter, a symphony of flavors that dance on the taste buds. The culinary rebels in the kitchen experiment with traditional Mexican recipes, infusing them with the boldness of cultures.

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