Meilleurs restaurants avec un menu dégustation à Shaw

Prix

$$
$$$
$$$$

Cuisine

AméricaineItalienneGrilladeFruits de merFrançaiseIndienne

Régions

Banlieue de Maryland – DCBanlieues Virginie – DCDistrict de Columbia

Quartiers

Adams MorganAlexandriaArlingtonBethesdaBordure de merCapitol Hill

Les mieux classés

AniméBelle terrasseBien pour les occasions spécialesBien pour les repas d'affairesCharmantChic

Options de restauration

Toutes les options de restauration

Livraison seulement

Commandes à emporter seulement

Options de places

BarPlacer au comptoirStandardTable hauteTerrasse

Primé

MICHELIN

Accessibilité

Accès pour fauteuils roulants

80 restaurants disponibles à proximité

Comment les résultats en vedette sont-ils classés?

1. Mita

4.8

Exceptionnel(122)

$$$$Prix : très cher

• Latino-américaine • Washington

Réservée 10 fois aujourd'hui

MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.We can be reached at info@mitadc.com.

2. Zeppelin

4.7

Exceptionnel(765)

$$$$Prix : cher

• Sushi • Shaw

Réservée 67 fois aujourd'hui

Shaw's first edomae-style sushi & kushiyaki grill where guests can enjoy daily sashimi & nigiri specials, happy hour from 4-6pm everyday, and half priced bottle sake every Tuesday from 4pm until close. Come sing karaoke with us Thursday through Saturday starting from 10:30pm on.Omakase is available upon request!

3. Succotash PRIME

4.6

Exceptionnel(4122)

$$$$Prix : raisonnable

• Américaine • Penn Quarter

Réservée 93 fois aujourd'hui

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

4. Zaytinya - DC

4.7

Exceptionnel(19779)

$$$$Prix : raisonnable

• Méditerranéene • Penn Quarter

Réservée 367 fois aujourd'hui

Sous la direction du célèbre chef José Andrés, le Zaytinya propose un menu innovant de mezze, inspiré par les cuisines turque, grecque et libanaise. Le tout est servi dans un décor élégant et moderne. Les petites assiettes partagées, les cocktails créatifs et les vins méditerranéens uniques font de cet endroit l'une des destinations de restauration les mieux cotées du district de Columbia.

Une photo du restaurant The Bazaar by José Andrés - DC

5. The Bazaar by José Andrés - DC

4.7

Exceptionnel(1220)

$$$$Prix : raisonnable

• Espagnole • Penn Quarter

Réservée 89 fois aujourd'hui

Set in the historic Old Post Office building in Washington, D.C., this Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899, the decor is crafted as an ode to the grand architecture, befitting of the avant-garde and Americana-infused delights within.

6. SHIA Restaurant

4.9

Exceptionnel(131)

$$$$Prix : très cher

• Coréenne • Washington

Réservée 6 fois aujourd'hui

SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**

7. The Dabney

4.8

Exceptionnel(338)

$$$$Prix : très cher

• Américaine • Shaw

Réservée 11 fois aujourd'hui

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

8. China Chilcano

4.7

Exceptionnel(3820)

$$$$Prix : raisonnable

• Péruvienne • Penn Quarter

Réservée 61 fois aujourd'hui

China Chilcano célèbre croisement fascinant de cultures qui définissent le spectre culinaire du Pérou, interprété à travers le talent inimitable du chef José Andrés et son équipe talentueuse. De la cuisine traditionnelle péruvienne au Chifa chinois au Nikkei japonais, le China Chilcano offre des repas avec un menu spectaculaire qui comprend une large gamme culinaire inoubliable.

Une photo du restaurant Moon Rabbit by Kevin Tien

9. Moon Rabbit by Kevin Tien

4.8

Exceptionnel(652)

$$$$Prix : très cher

• Vietnamienne • Washington

Réservée 38 fois aujourd'hui

Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.

10. Jônt

4.9

Exceptionnel(174)

$$$$Prix : très cher

• Française / Japonaise • Corridor U Street

Réservée 11 fois aujourd'hui

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

Découvrez ce dont les locaux raffolent

De clients vérifiés comme vous

S
Steve
Région de Washington, D.C. •10 commentaires
5.0
Y est allé le 18 mars 2025
Excellent Excellent Excellent Excellent
Plus d’informations
Zaytinya - DCPrix : raisonnable• Méditerranéene• Penn Quarter
•
4,7
GL
GhislainLVIP
Montréal / Québec •13 commentaires
5.0
Y est allé le 22 avr. 2024
Endroit incroyable! Repas 13 services exceptionnels. Service froid et trop rapide.
Plus d’informations
The Bazaar by José Andrés - DCPrix : raisonnable• Espagnole• Penn Quarter
•
4,7
OT
OpenTable Diner
Hawaii •3 commentaires
4.0
Y est allé le 22 oct. 2022
Vacation trip
Plus d’informations
Succotash PRIMEPrix : raisonnable• Américaine• Penn Quarter
•
4,6

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