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Diners' Choice Winners: Best Overall
Dubai's best restaurants based upon thousands of OpenTable diner reviews
Service was at an exceptional level; we had no less than 5 different people attending to us all with a high level of knowledge. The only ‘blip’ was a young Chinese waitress, whose question we could not understand. The Manager explained she was learning and that they had employed more Chinese speakers due to the high number of Chinese clients, who di not speak English. The food was exquisite, the wine was good but overpriced ( that is Dubai!) and we took dessert on the terrace to watch the Light Show and dancing fountains, which completed the night. The desserts were fantastically created and looked amazing on our photographs. Sadly they did not taste as good as they looked...give me a proper Tiramisu any time over the Armani deconstructed version. This is a minor complaint- the pastas were superb; the Angus main course is sublime..the beef probably the most velvety I’ve ever tasted. It’s worth a visit once but as there are so many great places to dine in Dubai, the prices would probably put me off returning - especially the wine prices!! MoreOpenTable Diner -
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Beefbar was conceived to break the traditional codes of rigid & high end cuisine.
The concept works on contrasts, of stated quality but unpretentious. The architectural lines and the menu include sensations found in modern luxury. With a casual atmosphere, the service is both precise & welcoming.
The customer no longer wants to have to choose between elegance and simplicity or to just have meat to satisfy their carnivorous desire. Now, they simply want to have a good time sharing and multiplying their culinary discoveries.
At Beefbar, the luxury is felt and enjoyed more than it’s shown.More
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of premium seasoned meats, that are carefully fire-roasted to expose their natural flavors, including the house specialty picanha sirloin, filet mignon, ribeye, and lamb chops to name a few. Additionally, Fogo offers a gourmet Market Table & Feijoada Station, which includes seasonal salads, soup, fresh vegetables, feijoada (traditional black bean stew with rice, fresh orange and yuca flour), and much more. Southern Brazilian side dishes such as pão de queijo (warm cheese bread), crispy hot polenta, and caramelized bananas are served family style. To further complement the dining experience, the restaurant offers an award-winning wine list, creative and classic cocktails, and a tempting dessert menu.More
Located at Nikki Beach Resort & Spa Dubai on Pearl Jumeira, the beachside venue tells the story of the warmth and laid back nature of Key West hospitality. The new dining destination embraces culinary and cultural imports from around the globe with a perfect blend of Floridian and Caribbean cuisines, complemented by Latin flavours. Opening early with a tradition to celebrate sundowners and aperitivo hour, Key West features a boutique collection of rums from the Caribbean and Latin America. Expect authentic ingredients grown locally, the freshest fish and seafood, citrus flavors, and signature spice rubs for the grilled meats from the Josper grill.With a flow from indoor to outdoor, slick white furnishings, washed wood flooring and quirky flamingo decorations dotted around the beach.More
Our rooftop Luna Sky Bar is designed to evoke the symbolism of the falcon, a national emblem of luxury and bravery. The ceiling light fixtures mimic the bird’s coat while the back bar features rotating cage-like liquor displays. Strong black and gold colors dominate the space. Decadent Kenya black stone walls frame the entry to the outdoor terrace, where you’re surrounded by the city’s iconic buildings. Prefer to stay inside? The grand windows of this Dubai lounge offer a stunning display of Burj Khalifa and DIFC. Guests of Luna Sky Bar can enjoy creative cocktails and dinner service with a selection of Pan-Asian specialty sharing plates. Graze through the night on the delicate dishes in effortless style, with favorites including Tuna and Salmon Poke, Thai Shrimp Salad and Yellow Chilli Chicken Gyoza. More
MINA Brasserie is in the heart of the DIFC Gate Village, located on the podium level of the Four Seasons DIFC. It is a classic
European Brasserie that features Michael Mina’s signature touches.
The menu is inspired by renowned brasseries from around the world. A full a la carte menu is served from midday throughout the
afternoon and evening. It features classic European and American favorites, prepared with carefully sourced seasonal seafood,
meat and fish and boasts a decadent list of desserts. The focus is to create delicious, beautiful and craveable dishes that are both
comforting and approachable.More