Spotlight


We’re shining a light on the chefs and restaurants to know.

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a yellow prawn curry at NYC restaurant Mango Bay
Black-owned restaurants
4 can’t-miss Black-helmed restaurants in NYC
A salad and three drinks behind it at Chicago restaurant Frontier
Black-owned restaurants
6 must-visit Black-owned restaurants in Chicago
Three Middle Eastern skewers side by side on a white plate at NYC restaurant Cafe Zaffri
Hot new openings
A thrilling all-day Levantine restaurant from the Raf’s team just landed in NYC
Three frozen drinks sitting side by side on a table at San Francisco bar Lilah
Spotlight
7 next-level cocktails to order at SF’s newest hotspot Lilah
A fish crudo dish at NYC restaurant Santi
Spotlight
4 must-try dishes at NYC’s Santi inspired by chef Michael White’s travels
Several dishes, including a large roast chicken, on a table at NYC restaurant Chez Fifi
Hot new openings
Step inside the cozy NYC French bistro from the MICHELIN-Starred Sushi Noz team
A roast chicken dish at Chicago restaurant etc.
Hot new openings
Star chef Lamar Moore brings his deeply personal take on Southern food to Chicago’s Loop
Several bowls nested within each other with the bowl in the center containing a plated dish of caviar at Los Angeles restaurant SELINE
Hot new openings
What to expect at Dave Beran’s thrilling new LA tasting-menu spot SELINE
A roasted duck dish surrounded by other plates of food at Nashville restaurant Choy
Spotlight
3 must-try dishes at Nashville’s Chinese-meets-Southern hotspot Choy
The interior of Long Beach restaurant Tokyo Noir seen here with red lights hanging from the ceiling and red walls
Spotlight
4 must-try cocktails at Los Angeles’s coolest new speakeasy
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