Stratton Lawrence

Stratton Lawrence is a Folly Beach-based food and travel writer, and an enthusiast of oyster roasts, glassy waves, and sunset cocktails.

Stories by  
Stratton Lawrence

8 neighborhood restaurants that Charlestonians love
Chef and restaurateur Greg and Subrina Collier
BayHaven, an ever-expanding celebration of Black foodways, returns to Charlotte
The Raw Bar Explainer: 6 Chilled Seafood Staples and Where to Try Them
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