Maddy Sweitzer-Lammé

Philadelphia

Maddy Sweitzer-Lammé is a Philadelphia-based freelance food, beverage, and travel writer and editor and covers the city's restaurants for Bon Appétit, Food & Wine, Thrillist, and others.

Stories by  
Maddy Sweitzer-Lammé

A tomato and yogurt dish with edible flowers at Philadelphia restaurant Pietramala
These star ingredients bring the plant-based dining magic to life at Philly’s Pietramala
A seafood platter at Philadelphia restaurant Little Water
Inside the beloved River Twice team’s new seafood restaurant in Philly
Wicker outdoor furniture under a striped awning at Trattoria Carina in Philadelphia
The 11 best restaurants to dine outdoors in Philadelphia
Marble columns and soaring ceilings at Aqimero in Philadelphia
Philadelphia’s 12 most drop-dead gorgeous restaurants
A bowl of mapo tofu at EMei in Philadelphia
12 Philadelphia restaurants that our local editor loves
22 restaurants that scream “Philadelphia”
A pasta bolognese dish that orange with a green sauce on top at Philadelphia restaurant White Dog Cafe
White Dog Cafe at 40: How a Philadelphia restaurant became a local sustainability icon
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