Christabel Lobo

Washington, DC

Christabel Lobo is a food and travel writer, illustrator, and guidebook author based between Washington, DC and Abu Dhabi. Her writing has appeared in publications including Insider and Lonely Planet.

Stories by  
Christabel Lobo

A roast duck dish with a caramel orange sauce at Washington DC restaurant The Duck & the Peach
DC’s Eastern Point Collective is serving more than just great food on Capitol Hill
A white crystal bowl with a crudo and edible flowers and green garnish at Reverie in Washington DC. Book on OpenTable.
13 romantic restaurants ideal for date night in Washington, DC
Thinly sliced steak on a plate with some scallions on top at Washington DC restaurant a.kitchen + bar
James Beard Award-winner Ellen Yin debuts first DC restaurant
Sliced duck l’orange with potato mille-feuille at La Bise, one of the fancy restaurants in DC. Book on OpenTable.
12 swanky restaurants in DC for your next celebration
The DC chef Ryan Ratino Standing standing at a marble counter in his kitchen at the restaurant MAASS in Fort Lauderdale
How Ryan Ratino of DC’s two-MICHELIN-starred Jônt is building a national restaurant empire
Black-and-white wicker chairs and planters with flowers at Opaline Bar and Brasserie in Washington, DC
These 12 Washington DC restaurants crush the outdoor dining game 
Two rows of red chairs with tassels inside a reimagined post office at The Bazaar by José Andrés in Washington, DC
12 gorgeous Washington DC restaurants that will blow you away
A plate of housemade ravioli stuffed with Swiss chard, ricotta, Parmesan, sage, and brown butter sauce at La Tomate in Washington, DC
12 Washington, DC restaurants that our local editor loves
Blue seats, gold accents, and glass light fixtures at Philippe Chow in Washington, DC
Washington, D.C.’s 8 most exciting restaurant debuts of 2023
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