Booked 30 times today
Warm, welcoming, intimate and steps away from the Jackson Hole Town Square, The Bistro is the newest concept from restaurateurs Gavin Fine and Roger Freedman (Fine Dining Restaurant Group). Drawing on inspiration from Parisian style neighborhood brasseries, The Bistro presents modern, comfortable European dining for breakfast, lunch and dinner, all inside The Cloudveil hotel. The Bistro brings seasonal, beautifully prepared and presented dishes to life with outdoor cafe seating, a stunning zinc bar, fresh oyster bar and a variety of dynamic indoor dining areas. Led by Wine and Beverage Director, Neil Loomis, The Bistro's French-inspired cocktail menu showcases thoughtfully crafted libations, while the European-focused wine list highlights fantastic bottles at every price point. The Bistro's attentive, thoughtful culinary guides offer a truly multifaceted dining experience from start to finish. Whether selecting a house-made pastry and custom coffee creation before setting out to explore Jackson Hole, taking a much-deserved mid-day break with a glass of wine and a seasonal salad or concluding the day around the table with loved ones, The Bistro's expertly presented culinary experience awaits.
Booked 21 times today
Patio is closed for the season. Enjoy our famous Brussel Sprouts, Steamed Pork Buns, Vegan & Veggie Dishes, Steak, Bison, Salmon, Fried Chicken, House Made Pastas or our to-die-for Charcuterie board (best in town!). Views of Snow King & new patio seating.READ OUR POLICIES BELOW:* We will only hold your table 10 min beyond your reservation time and your table will be released. All "no-show" reservations and cancellations made within 6 hours of reservation for parties of 6 or less or 12 hours for 6 or more, will be CHARGED $25/person.
Booked 14 times today
The idea for The Kitchen came from a vision of a restaurant that would provide something different - a refined, yet casual establishment that would provide modern cuisine with a comforting twist.
The cuisine at The Kitchen embraces Asian influence and ingredients including the freshest fish, meats and seasonal vegetables. The presentation is clean, simple, natural and uncomplicated. The beautiful and elegant architecture of the building mirrors the contemporary concepts in the food.
Enjoy a large outdoor deck during the long summer nights or warm up in the cozy main dining room in winter.
Booked 46 times today
Jackson’s Legendary Dining Experience. Enjoy town's largest selection of high end beef & game all slow cooked over an open mesquite wood grill. Plus chicken, fish, pork and more, served in a rustic lodge atmosphere.
Booked 13 times today
The Whistling Grizzly features a regional bistro inspired menu utilizing local products such as Lockhart Ranch beef, Idaho trout and Vertical Harvest greens. Food & Beverage Director Jason Azarpour brings a 5 star hospitality experience as well as classic French culinary training to the Whistling Grizzly. We also offer a full bar menu including a full wine list, cocktails and local brews from Melvin and Snake River Brew Pub.
