Marysville Restaurants

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Hard to Get Reservations in Seattle

From recent openings to iconic places that never slow in popularity, these are the hardest reservations to pin down... we've got your back, though!

From recent openings to iconic places that never slow in popularity, these are the hardest reservations to pin down... we've got your back, though!

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Favorite Local Restaurants in Seattle

The top restaurants in the city, according to our savvy dining experts.

The top restaurants in the city, according to our savvy dining experts.

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The Top 15 Restaurants by Cuisine in Seattle

Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.

Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.

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Treat your taste buds: Explore Marysville restaurants

Marysville Restaurants

Discover Marysville

Marysville is one of the fastest growing cities in Washington State, partly due to its eclectic restaurant scene. With fresh, local seafood pulled daily from the Pacific, chefs in Marysville have the ability to plan their menus around each day's seafood haul. Steakhouses are also in a great position to offer fresh cuts of beef with the proper marbling and aging for tenderness. Completing each meal are side dishes made with farm-fresh produce from the farmlands of Washington. Pubs and taverns offer a more casual meal featuring classic American sandwiches and burgers paired with cold drinks. International options include rustic Italian, classic French, Asian, sushi, spicy Thai and more. The local cafes and diners are the perfect places for the classic American comfort foods that everyone loves.

Marysville is one of the fastest growing cities in Washington State, partly due to its eclectic restaurant scene. With fresh, local seafood pulled daily from the Pacific, chefs in Marysville have the ability to plan their menus around each day's seafood haul. Steakhouses are also in a great position to offer fresh cuts of beef with the proper marbling and aging for tenderness. Completing each meal are side dishes made with farm-fresh produce from the farmlands of Washington. Pubs and taverns offer a more casual meal featuring classic American sandwiches and burgers paired with cold drinks. International options include rustic Italian, classic French, Asian, sushi, spicy Thai and more. The local cafes and diners are the perfect places for the classic American comfort foods that everyone loves.

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