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Lexington Restaurants

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Treat your taste buds: Explore Lexington restaurants

Lexington Diners' Choice Winners

Lexington's best restaurants based upon thousands of OpenTable diner reviews
Lexington's best restaurants based upon thousands of OpenTable diner reviews
A photo of Bistro on Main restaurant
4.7
Exceptional(327)
$$$$
• Contemporary American • Lexington
Booked 3 times today
Bistro On Main is an American food outlet serving contemporary flavors. Within walking distance from downtown, the place has a country style charm with warm ambience and friendly atmosphere. The restaurant has a casual setup and comfortable seating arrangement with cozy corners. Bistro On Main is a good place to dine out with friends, family and go on a date. Bistro On Main has a full alcohol bar to enjoy the fine selection of drinks with a diverse palate.
A photo of Haywood's restaurant
4.6
Exceptional(479)
$$$$
• Contemporary American • Lexington
Booked 4 times today
Haywood’s offers a casual, lively dining experience with locally sourced seasonal cuisine, full bar, live piano jazz Friday and Saturday evenings, and a jazz combo Sunday evenings. Named in memory of a man who liked to eat well, loved Dixieland, jazz and big swing music, never met a stranger, and never saw a piano bar he didn’t like, Haywood’s is a great place to gather with family and friends.

Discover Lexington

Home to Washington and Lee University as well as Virginia Military Institute, this small college town boasts a variety of restaurants and has a pretty big brunch culture. This area is becoming a major part of the food "counter culture" with many restaurants using locally produced ingredients and offering farm-to-table menus. Highlights of the Lexington food scene include traditional Southern favorites like shrimp and grits, cheese grits, and locally caught catfish and trout over seasonal veggies. This part of Virginia is also farm country, and you'll be hard pressed to find fresher meats or vegetables than those found in Lexington's restaurants.

Home to Washington and Lee University as well as Virginia Military Institute, this small college town boasts a variety of restaurants and has a pretty big brunch culture. This area is becoming a major part of the food "counter culture" with many restaurants using locally produced ingredients and offering farm-to-table menus. Highlights of the Lexington food scene include traditional Southern favorites like shrimp and grits, cheese grits, and locally caught catfish and trout over seasonal veggies. This part of Virginia is also farm country, and you'll be hard pressed to find fresher meats or vegetables than those found in Lexington's restaurants.

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